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NTIS 바로가기대한지역사회영양학회지 = Korean journal of community nutrition, v.8 no.4, 2003년, pp.584 - 594
안홍석 (성신여자대학교 식품영양학과) , 배현숙 (성신여자대학교 식품영양학과)
The lactose, total nitrogen and total lipid contents of human breast milk were determined longitudinally after protein and term deliveries. Milk samples were obtained from day 2 to 5, on weeks 1, 2, 4, and 6 after preform (PM : n = 24) and term (TM : n = 22) deliveries. The lactose contents of PM an...
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