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Screening and Characterization of Flocculent Yeast, Candida sp. HY200, for the Production of Xylitol from D-Xylose

Journal of microbiology and biotechnology, v.15 no.2, 2005년, pp.362 - 367  

KANG HEUI YUN (Department of Molecular Science and Technology, College of Engineering, Ajou University) ,  KIM YONG SUNG (Department of Molecular Science and Technology, College of Engineering, Ajou University) ,  KIM GEUN JOONG (Institute of Biotechnological Industry, Inha University) ,  SEO JIN HO (Department of Agricultural Biotechnology, Seoul National University) ,  RYU YEON WOO (Department of Molecular Science and Technology, College of Engineering, Ajou University)

Abstract AI-Helper 아이콘AI-Helper

On the basis of high osmotic tolerance and xylitol production, a novel yeast strain was screened from soils of rice farming. The isolated strain HY200 was systematically characterized by using general approaches of Biolog Microlog$^{TM}$ and 18S rRNA sequence analyses, and consequently wa...

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