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NTIS 바로가기Journal of microbiology and biotechnology, v.15 no.2, 2005년, pp.403 - 411
MOON GI SEONG (Food Safety Research Division, Korea Food Research Institute, Seongnam) , PYUN YU RYANG (Department of Biotechnology, Yonsei University) , KIM WANG JUNE (Food Safety Research Division, Korea Food Research Institute, Seongnam)
The relationship between plasmid (~9.5 kb) and pediocin PA-1 in P. acidilactici K10 was confirmed by plasmid curing. The pediocin operon of P. acidilactici K10 was amplified by PCR (polymerase chain reaction), and the nucleotide sequence was analyzed. The sequence of the pediocin operon of P. acidil...
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