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NTIS 바로가기Journal of food science and nutrition, v.10 no.2, 2005년, pp.161 - 166
Lee, Jeong-Min (Department of Food and Life Sciences, Nambu University) , Park, Kun-Young (Department of Food and Nutrition, Pusan National University) , Hwang, Kwon-Tack (Department of Food and Life Sciences, Nambu University) , Watson, Ronald R. (Division of Health Promotion Sciences, Mel and Enid Zuckerman, College of Public Health, University of Arizona)
We investigated the effect of pycnogenol (PYC) supplementation on retarding the immune dysfunction of CS7BL/6 mice after murine AIDS (MAIDS) development. Dysfunction of T and B cell mitogenesis from primary cultured splenocytes has been observed with retrovirus infection and PYC supplementation part...
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