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Novel Cationic Microbial Polyglucosamine Biopolymer from New Enterobacter sp. BL-2 and Its Bioflocculation Efficacy 원문보기

Journal of microbiology and biotechnology, v.15 no.3, 2005년, pp.626 - 632  

SON MI-KYUNG (Department of Genetic Engineering, College of Natural Sciences, Kyungpook National University) ,  SHIN HYUN-DONG (Department of Genetic Engineering, College of Natural Sciences, Kyungpook National University) ,  HUH TAE-LIN (Department of Genetic Engineering, College of Natural Sciences, Kyungpook National University) ,  JANG JIN-HO (Regional Research Center for Processing and Application of Agriculture Products, Daegu University) ,  LEE YONG-HYUN (Department of Genetic Engineering, College of Natural Sciences, Kyungpook National University)

Abstract AI-Helper 아이콘AI-Helper

A new bacterium BL-2 excreting a novel cationic polyglucosamine biopolymer was isolated from the spoiled leaves of Chinese cabbage and identified as Enterobacter sp. BL-2. The isolated Enterobacter sp. BL-2 was cultivated in pH-stat fed-batch culture using acetic acid as the feeding stock at pH 8.0,...

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