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NTIS 바로가기Journal of microbiology and biotechnology, v.15 no.3, 2005년, pp.646 - 651
CHO JANG-HEE (Research Center for Industrial Development of Biofood Materials and Faculty of Biotechnology, College of Agriculture & Life Science, Chonbuk National University) , LEE CHI-HOON (Research Center for Industrial Development of Biofood Materials and Faculty of Biotechnology, College of Agriculture & Life Science, Chonbuk National University) , LEE HOI-SEON (Research Center for Industrial Development of Biofood Materials and Faculty of Biotechnology, College of Agriculture & Life Science, Chonbuk National University)
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