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NTIS 바로가기생명과학회지 = Journal of life science, v.15 no.5 = no.72, 2005년, pp.749 - 754
김만철 (제주대학교 해양과학부) , 허문수 (제주대학교 해양과학부)
An antioxidant- producing bacterium was isolated from sea water in Jeju island. The isolated strain, SC2-1 was gram-positive, catalase positive, facultatively anaerobic, oxidase negative, motile and small rods. The strain utilized sucrose, dextrose, fructose, mannitol and maltose as a sole carbon an...
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