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논문 상세정보

국민 영양, 이대로 좋은가? -풍요 속에 심각해지는 영양문제

Deteriorating Nutritional Status in an Increasingly Prosperous Society

Abstract

Health outcomes are strongly associated with dietary factors. Poor dietary intake increases health risks and can have adverse affects throughout all stages of live and can be passed onto next generations. Korea faces a double burden of nutritional problems. One one side health problems are related to an inadequate diet including underweight, osteoporosis or anemia etc. On the other side the health problems are related to over consumption, including obesity, hypertension, diabetes, cancer, cardiovascular disease and etc. Improving the national health and nutritional status requires adjustments of nutrition policies that have primarily focused on under nutrition, to accommodate all nutrition concerns within the country. Nutrition research specific to Korean people must be promoted to produce scientific evidences on which to base nutrition policies. The creation of a nutrition-specialized institute is an important starting point.

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이 논문을 인용한 문헌 (4)

  1. Paik, Hee-Young ; Kim, Cho-Il ; Moon, Hyun-Kyung ; Yoon, Jin-Sook ; Joung, Hyo-Jee ; Shim, Jae-Eun ; Jung, Hyun-Ju 2008. "2008 Dietary Goals and Dietary Guidelines for Korean Adults" 韓國營養學會誌 = The Korean journal of nutrition., 41(8): 887~899 
  2. Kim, Ae-Jung ; Kim, Myung-Hwan ; Han, Myung-Ryun ; Choi, Mi-Kyeong ; Kim, Mi-Hyun ; Kang, Nam-Mi 2008. "Effects of Mulberry-Leaf Powder Tofu on Carpus Mineral Density, Biochemical Markers of Bone Turnover and Lipid Profiles in Female University Students from Choongnam Consuming Low Calcium Diet" 한국식품영양학회지 = The Korean journal of food and nutrition, 21(1): 71~78 
  3. Lee, Jeong-Sook 2011. "Effect of Breakfast Service on Nutritional Status, Hematological Status, and Attentiveness of Children in Low-Income Families" 대한영양사협회 학술지 = Journal of the Korean dietetic association, 17(4): 416~428 
  4. Lee, Chang-Hyun ; Lee, Sang-Eun ; Jang, Mi-Jin ; Choe, Jeong-Sook ; Park, Young-Hee ; Kim, Young 2014. "An Analysis of Food Purchase Accessibility and Availability for Rural Households : The Cases of Bibong-myeon and Maesong-myeon, Hwaseong-si" 한국지역사회생활과학회지 = The Korean Journal of Community Living Science, 25(4): 581~600 

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