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Principles of Physiology of Lipid Digestion

Asian-Australasian journal of animal sciences, v.18 no.2, 2005년, pp.282 - 295  

Bauer, E. (Institute of Animal Nutrition, University of Hohenheim) ,  Jakob, S. (Adisseo France S.A.S.) ,  Mosenthin, R. (Institute of Animal Nutrition, University of Hohenheim)

Abstract AI-Helper 아이콘AI-Helper

The processing of dietary lipids can be distinguished in several sequential steps, including their emulsification, hydrolysis and micellization, before they are absorbed by the enterocytes. Emulsification of lipids starts in the stomach and is mediated by physical forces and favoured by the partial ...

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  • This review summarizes the current knowledge on the physiology of lipid digestion, thereby combining the well-known principles of the mechanisms of lipid digestion with recent studies to give a deeper insight into these processes. Table 2 gives a summary of the major steps of lipid digestion, their site of action, and the secretions which are involved.
  • This review summarizes the current knowledge on the physiology of lipid digestion, thereby combining the well-known principles of the mechanisms of lipid digestion with recent studies to give a deeper insight into these processes. Table 2 gives a summary of the major steps of lipid digestion, their site of action, and the secretions which are involved.
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