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Ammonium and Nitrate Uptake and Utilization Efficiency of Rice varieties as Affected by Different N-Concentrations 원문보기

Korean journal of crop science = 韓國作物學會誌, v.50 no.1, 2005년, pp.22 - 27  

Choi Kyung-Jin (National Institute of Crop Science, RDA) ,  Swiader John M. (University of Illinois College of Agriculutre, Consumer and Environmental Science)

Abstract AI-Helper 아이콘AI-Helper

To find out the optimum mixture ratio of ammonium and nitrate on rice plant, 4 rice varieties were examined during 14days after transplanting in hydroponics with the different ratio of ammonium to nitrate(100 : 0, 75: 25,50: 50, 25: 75 and 0: 100). The highest N uptake from solution and the maximum ...

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가설 설정

  • In <experiment 2>, 70% of ammonium and 30% of nitrate mixture solution were selected by the result of experiment 1. Two different nitrogen concentration were used, one was low concentration 14 ppm (1.0 mM) and the other was high concentration 140 ppm (lOOmM). The concentration of phosphorous, potassium, calcium and magnesium were each 31, 100, 60 and 32 ppm m each 14 ppm and 140 ppm N sohition, but the concentration ofsulfur and chloride was 78, 96ppm in 14ppm N solution and 130, 107 ppm m 140 ppm N solution.
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참고문헌 (20)

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  7. Kim, Y.-S. 1993. The effect of $NO_3-N$ and $NH_4-N$ ratio on the growth of Perilla frutescens in hydroponics. J. Bio-Environ. Control. 2(2) : 119-126 

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  13. Swiader, J. M., Y. Chyan, and F. G Freiji.1994. Genotypic Differences in Nitrate Uptake and UtiIization Efficiency in Pumpkin Hybrids. J. Plant Nutrition 17(10) 1687-1699 

  14. Swiader, J. M. and F G Freiji 1996. Characterizing nitrate uptake in lettuce(Lactuca sativa L.) using very-sensitive ion chromatography. J. Plant Nutr. 19: 15-28 

  15. Swrader, J M., S. K. Sipp, and R. E. Brown. 1994. Pumpkin growth, flowering and fruiting response to nitrogen and potassium sprinkler fertigation in sandy soil. J. Amer Soc Hort. Sci. 119 414-419 

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