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NTIS 바로가기韓國營養學會誌 = The Korean journal of nutrition., v.39 no.2, 2006년, pp.100 - 108
김미현 (서울대학교 생활과학대학 식품영양학과, 생활과학 연구소) , 장소영 (서울대학교 생활과학대학 식품영양학과, 생활과학 연구소) , 이연숙 (서울대학교 생활과학대학 식품영양학과, 생활과학 연구소)
This study was conducted to investigate whether dietary factors, normal fat and genistein leads to beneficial improvement of lipid metabolism and oxidative stress in adult hyperlipidemic male rats. Seven wk-old male SD rats were fed high fat diet (15% fat, 1% cholesterol) for 4 wks for induction of ...
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