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Lipase Activity in Thermus thermophilus HB8: Purification and Characterization of the Extracellular Enzyme 원문보기

Biotechnology and bioprocess engineering : Bbe, v.17 no.3, 2012년, pp.512 - 525  

Kretza, Eirini (Chemical Process Engineering Research Institute) ,  Papaneophytou, Christos P. (Laboratory of Biochemistry, Department of Chemistry, Aristotle University of Thessaloniki) ,  Papi, Rigini M. (Laboratory of Biochemistry, Department of Chemistry, Aristotle University of Thessaloniki) ,  Karidi, Konstantina (Department of Chemical Engineering, Aristotle University of Thessaloniki) ,  Kiparissides, Costas (Chemical Process Engineering Research Institute) ,  Kyriakidis, Dimitrios A. (Laboratory of Biochemistry, Department of Chemistry, Aristotle University of Thessaloniki)

Abstract AI-Helper 아이콘AI-Helper

In this study, the lipolytic activity of Thermus thermophilus HB8 was examined. The addition of various oils increased the production of extracellular lipolytic activity, while a combination of olive oil and glucose increased both extracellular and intracellular lipolytic activity. The oxygen transf...

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참고문헌 (66)

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