최소 단어 이상 선택하여야 합니다.
최대 10 단어까지만 선택 가능합니다.
다음과 같은 기능을 한번의 로그인으로 사용 할 수 있습니다.
NTIS 바로가기Culinary science & hospitality research = 한국조리학회지, v.21 no.5 = no.74, 2015년, pp.160 - 170
송유나 (한양대학교 생활과학대학 식품영양학과) , 이헌옥 (한양대학교 생활과학대학 식품영양학과) , 노건민 (농촌진흥청 국립농업과학원 기능성식품과) , 최정숙 (농촌진흥청 국립농업과학원 기능성식품과) , 김행란 (농촌진흥청 국립농업과학원 기능성식품과) , 엄애선 (한양대학교 생활과학대학 식품영양학과)
In accordance to the increasing number of death due to cancer and side effects of chemotherapy, attention has recently focused on combined treatment of natural component and anti-tumor agent. Therefore development of safe and effective functional substances derived from natural materials is required...
* AI 자동 식별 결과로 적합하지 않은 문장이 있을 수 있으니, 이용에 유의하시기 바랍니다.
Aggarwal BB, Shishodia S, Sandur SK, Pandey MK, Sethi G (2006). Inflammation and cancer: How hot is the link? Biochem Pharmacol 72(11):1605-1621.
An YH, Kim YH (2007). Distribution and ecological characteristics of native Rubus coreanus in Korea. Kor J Env Eco 21(2):176-185.
Bae GH (2000). The Medicinal Plant of Korea. Kyohasa Publishing Co., Ltd, Seoul, Korea.
Baek EY, Lee SM, Lee JE, Park EK, Kim YR, Jung IK, Kim JH (2013). Effect of Rubus coreanus Miquel on prostate tumour growth. Journal of Functional Foods 5(3):1478.
Boivin D, Blanchette M, Barrette S, Moghrabi A, Beliveau R (2007). Inhibition of cancer cell proliferation and suppression of TNF ${\alpha}$ -induced activation of NF- ${\kappa}$ B by edible berry juice. Anticancer Res 27(2):937-948.
Cha HS, Youn AR, Park PJ, Choi HR, Kim BS (2007). Physicochemical characteristics of Rubus coreanus Miquel during maturation. Korean J Food Sci Technol 39(4):476-479.
Choi HS, Kim MK, Park HS, Kim YS, Shin DH (2006). Alcoholic fermentation of Bokbunja(Rubus coreanus Miq.) wine. Korean J Food Sci Technol 38(4):543-547.
Chung TH, Kim JC, Lee CY, Moon MK, Chae SC, Lee IS, Kim SH, Hahn KS, Lee IP (1997). Potential antiviral effects of Terminalia chebula, Sanguisorba officinalis, Rubus coreanus and Rheum palmatum against duck hepatitis B virus (DHBV). Phytotherapy Res 11(3):179-182.
Cipk L, Rauko P, Miadokov E, Cipkov I. Novotn L (2003). Effects of flavonoids on cisplatin-induced apoptosis of HL-60 and L1210 leukemia cells. Leuk Res 27(1):65-72.
Downs-Holmes C, Silverman P (2011). Breast cancer: overview & updates. Nurse Pract 36(12):20-26.
Elbirt KK, Bonkovsky HL (1999). Heme oxygenase: recent advances in understanding its regulation and role. Proc Assoc Am Physicians 111(5):438-447.
Gozzelino R, Jeney V, Soares MP (2010). Mechanisms of cell protection by heme oxygenase-1. Annu Rev Pharmacol Toxicol 50:323-354.
Jeon YH, Choi SW, Kim MR (2009). Antimutagenic and cytotoxic activity of ethanol and water extracts from Rubus coreanum. Korean J Food Cookery Sci 25:379-386.
Jeong JS, Sin MK (1996). Encyclopedia of Oriental medical. Young Rim Republ., Seoul, Korea.
Jung KW, Park S, Won YJ, Chang MO, Kong HJ, Cho HS (2015). Prediction of cancer incidence and mortality in Korea. Cancer Res Treat 44(2):25-31.
Kim S, Kim CK, LEe KS, Kim JH, Hwang H, Jeoung D, Choe J, Won MH, Lee H, Ha KS, Kwon YG. Kim YM (2013). Aqueous extract of unripe Rubus coreanus fruit attenuates atherosclerosis by improving blood lipid profile and inhibiting NF- ${\kappa}B$ activation via phase II gene expression. J Ethnopharmacol 146(2):515-524.
Kim EJ, Lee YJ, Shin HK, Park JH (2005). Induction of apoptosis by the aqueous extract of Rubus coreanum in HT-29 human colon cancer cells. Nutrition 21(11-12):1141-1148.
Kim HJ, Kang KJ (2013). Inducing effects of rubus coreanus on cell death and apoptotic gene expressions in human breast cancer cells. J East Asian Soc Dietary Life 23(6):723-732.
Kim HS, Park SJ, Hyun SH, Yang SO, Lee J, Auh JH, Kim JH, Cho SM, Marriott PJ, Choi HK (2011). Biochemical monitoring of black raspberry (Rubus coreanus Miquel) fruits according to maturation stage by 1H-NMR using multiple solvent systems. Food Res Int 44(7):1977-1987.
Kim JH, Kim CH, Kim HS, Kwon MC, Song YK, Seong NS, Lee SE, Yi JS, Kwon OW, Lee HY (2006). Effect of aqueous extracts from Rubus coreanus Miquel and Angelica gigas Nakai on anti-tumor and antistress activities in mice. Korean J Med Crop Sci 14(4):206-211.
Kim MS, Bang GC, Lee MW (1996). Tannins from the leaves of Rubus coreanum, Kor J Pharmacogn 40(6):666-669.
Kim MS, Bang GC, Lee MW (1997). Flavonoids from the leaves of Rubus coreanum. Kor J Pharmacogn 40(1):1-6.
Kim SS (1998). A study on the related factors of Korean cancer - Outbreaks. J Korean Soc Health Inform Stat 23:1-16.
Kim Y, Kim J, Lee SM, Lee HA, Park S, Kim Y, Kim JH (2012). Chemopreventive effects of Rubus coreanus Miquel on prostate cancer. Biosci Biotechnol Biochem 76(4):737-44.
Kleinsmith LJ (2008). Principles of Cancer Biology 1st ed. Life Science Publishing Co.,16-63, Seoul, Korea.
Kwon KH, Cha WS, Kim DC, Shin HJ (2006). A reserch and application of active ingredients in Bokbunja( Rubus coreanus Miquel). Korean J Biotechnol Bioeng 21(6):405-409.
Lee KK, Han JH, Oh CH (2009). Effects of Rubus coreanus Miquel on the apoptosis of U937 cells. Korean J Oriental Physiology & Pathology 23(6): 1404-1408.
Lee MW(1995). Phenolic compounds from the Leaves of Rubus coreanum. Kor J Pharmacogn 39 (2):200-204.
Lee YA, Lee MW (1995). Tannis from Rubus coreanum. Kor J Pharmacogn 26(1):27-30.
Lewis C (1994). A review of the use of chemoprotectants in cancer chemotherapy. Drug Saf 11 (3):153-162.
Links M, Lewis C (1999). Chemoprotectants: a review of their clinical pharmacology and therapeutic efficacy. Drugs 57(3):293-308.
Mullen W, Mcginn J, Lean MEJ, Maclean MR, Gardner P, Duthie GG, Yokota T, Crozier A (2002). Ellagitannins, flavonoids, and other phenolics in red raspberries and their contribution to antioxidant capacity and vasorelaxation properties. J Agric Food Chem 50(18):5191-5196.
Pang KC, Kim MS, Lee MW (1996). Hydrolyzable tannins from the fruits of Rubus coreanum. Kor J Pharmacogn 27(4):366-370.
Park EJ, Pezzuto JM (2002). Botanicals in cancer prevention. Cancer Metast Rev 21(3-4):231-255.
Park JH, Oh SM, Lim SS, Lee YS, Shin HK, Oh YS, Choe NH, Park JH, Kim JK (2006). Induction of heme oxygenase-1 mediates the anti-inflammatory effects of the ethanol extract of Rubus coreanus in murine macrophages. Biochem Biophys Res Commun 351(1):146-152.
Park MC, Kim KJ, Lee HS, Jo EH (2007). Attenuation of airway hyperreactivity(AHR) and inflammation by water extract of Rubus coreanus Miq.(WRCM). J Korean Oriental Medical Ophthalmology & Otolaryngology & Dermatology 20(1):177-194.
Park Y, Kim SH, Choi SH, Han J, Chung HG (2008). Changes of antioxidant capacity, total henolics, and vitamin C contents during Rubus coreanus fruit ripening. Food Sci Biotechnol 17(2):251-256.
Peter B, Bernard L (2008). World Cancer Report 2008. International Agency for Research on Cancer. 42-43.
Surh YJ, Na HK (2008). NF- ${\kappa}B$ and Nrf2 as prime molecular targets for chemoprevention and cytoprotection with anti-inflammatory and antioxidant phytochemicals. Gene Nutr 2(4):313-317.
Tenhunen R, Marver HS, Schmidt R (1968). The enzymatic conversion of heme to bilirubin by microsomal heme oxygenase. Proc Natl Acad Sci USA 61(2):748-755.
Tokalov SV, Abramyuk AM, Abolmaali ND (2010). Protection of p53 wild type cells from taxol by genistein in the combined treatment of lung cancer. Nutr Cancer 62(2):795-801.
Xu Y, Xin Y, Diao Y, Lu C, Fu J, Luo L (2012). Synergistic effects of apigenin and paclitaxel on apoptosis of cancer cells. PLoS One 6(12):e29169.
Yang HM, Oh SM, Lim SS, Shin HK, Oh YS, Kim JK (2008). Antiinflammatory activities of Rubus coreanus depend on the degree of fruit ripening. Phytother Res 22(1):102-107.
Yoon I, Wee JH, Moon JH, Ahn TH, Park KH (2003). Isolation and identification of quercetin with antioxidative activity from the fruits of Rubus coreanum Miquel. Korean J Food Sci Technol 35(3):499-502.
*원문 PDF 파일 및 링크정보가 존재하지 않을 경우 KISTI DDS 시스템에서 제공하는 원문복사서비스를 사용할 수 있습니다.
출판사/학술단체 등이 한시적으로 특별한 프로모션 또는 일정기간 경과 후 접근을 허용하여, 출판사/학술단체 등의 사이트에서 이용 가능한 논문
※ AI-Helper는 부적절한 답변을 할 수 있습니다.