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Yield, Nutritional Content, and Antioxidant Activity of Pleurotus ostreatus on Corncobs Supplemented with Herb Residues

Mycobiology, v.46 no.1, 2018년, pp.24 - 32  

Jin, Zhiqiang (Department of Biological Science and Technology, Changzhi University) ,  Li, Yunling (Department of Biological Science and Technology, Changzhi University) ,  Ren, Jiahong (Department of Biological Science and Technology, Changzhi University) ,  Qin, Nan (Department of Pharmaceutical and Food Engineering, Shanxi University of Traditional Chinese Medicine)

Abstract AI-Helper 아이콘AI-Helper

Improper disposal of herb residues in China has caused severe problems to the surrounding environment and human safety. Three herb residues, i.e., compound Kushen injection residues (CKI) and part one and part two of Qizhitongluo Capsule residues (QC1 and QC2, respectively), were used for the cultiv...

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참고문헌 (39)

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