참고문헌 (48)

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13. Auclair, S, Chironi, G, Milenkovic, D, Hollman, P C H, Renard, C M G C, Mégnien, J-L, Gariepy, J, Paul, J-L, Simon, A, Scalbert, A. The regular consumption of a polyphenol-rich apple does not influence endothelial function: a randomised double-blind trial in hypercholesterolemic adults. European journal of clinical nutrition, vol.64, no.10, 1158-1165.

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14. Bondonno, Catherine P., Yang, Xingbin, Croft, Kevin D., Considine, Michael J., Ward, Natalie C., Rich, Lisa, Puddey, Ian B., Swinny, Ewald, Mubarak, Aidilla, Hodgson, Jonathan M.. Flavonoid-rich apples and nitrate-rich spinach augment nitric oxide status and improve endothelial function in healthy men and women: a randomized controlled trial. Free radical biology & medicine, vol.52, no.1, 95-102.

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17. Shen, Yu, Ward, Natalie C., Hodgson, Jonathan M., Puddey, Ian B., Wang, Yutang, Zhang, Di, Maghzal, Ghassan J., Stocker, Roland, Croft, Kevin D.. Dietary quercetin attenuates oxidant-induced endothelial dysfunction and atherosclerosis in apolipoprotein E knockout mice fed a high-fat diet: A critical role for heme oxygenase-1. Free radical biology & medicine, vol.65, 908-915.

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18. Schmitt, C.A., Handler, N., Heiss, E.H., Erker, T., Dirsch, V.M.. No evidence for modulation of endothelial nitric oxide synthase by the olive oil polyphenol hydroxytyrosol in human endothelial cells. Atherosclerosis, vol.195, no.1, e58-e64.

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21. Gridling, Manuela, Popescu, Ruxandra, Kopp, Brigitte, Wagner, Karl-Heinz, Krenn, Liselotte, Krupitza, Georg. Anti-leukaemic effects of two extract types of Lactuca sativa correlate with the activation of Chk2, induction of p21, downregulation of cyclin D1 and acetylation of α-tubulin. Oncology reports, vol.23, no.4, 1145-1151.

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22. Cheng, Jing-Jy, Zhang, Li-Jie, Cheng, Hui-Ling, Chiou, Chun-Tang, Lee, I-Jung, Kuo, Yao-Haur. Cytotoxic Hexacyclic Triterpene Acids from Euscaphis japonica. Journal of natural products, vol.73, no.10, 1655-1658.

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25. 10.3860/jrsce.v4i2.445 

    

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27. Serra, A.T., Rocha, J., Sepodes, B., Matias, A.A., Feliciano, R.P., de Carvalho, A., Bronze, M.R., Duarte, C.M.M., Figueira, M.E.. Evaluation of cardiovascular protective effect of different apple varieties - Correlation of response with composition. Food chemistry, vol.135, no.4, 2378-2386.

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28. Zhao, S., Bomser, J., Joseph, E.L., DiSilvestro, R.A.. Intakes of apples or apple polyphenols decease plasma values for oxidized low-density lipoprotein/beta₂-glycoprotein I complex. Journal of functional foods : the official journal of the International Society for Nutraceuticals & Functional Foods, vol.5, no.1, 493-497.

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29. Lu, Yinrong, Foo, L.Yeap. Identification and quantification of major polyphenols in apple pomace. Food chemistry, vol.59, no.2, 187-194.

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30. Khoo, N.K.H., White, C.R., Pozzo-Miller, L., Zhou, F., Constance, C., Inoue, T., Patel, R.P., Parks, D.A.. Dietary flavonoid quercetin stimulates vasorelaxation in aortic vessels. Free radical biology & medicine, vol.49, no.3, 339-347.

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31. Shen, Y., Croft, K.D., Hodgson, J.M., Kyle, R., Lee, I.L.E., Wang, Y., Stocker, R., Ward, N.C.. Quercetin and its metabolites improve vessel function by inducing eNOS activity via phosphorylation of AMPK. Biochemical pharmacology, vol.84, no.8, 1036-1044.

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32. Brieskorn, Carl Heinz, Wunderer, Horst. Über den chemischen Aufbau der Apfelschale, IV. Pomol‐ und Pomonsäure. Chemische Berichte, vol.100, no.4, 1252-1265.

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33. He, X., Liu, R. H.. Triterpenoids Isolated from Apple Peels Have Potent Antiproliferative Activity and May Be Partially Responsible for Apple's Anticancer Activity. Journal of agricultural and food chemistry, vol.55, no.11, 4366-4370.

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34. McGhie, Tony K., Hudault, Sébastien, Lunken, Rona C. M., Christeller, John T.. Apple Peels, from SevenCultivars, Have Lipase-InhibitoryActivity and Contain Numerous Ursenoic Acids As Identified by LC-ESI-QTOF-HRMS. Journal of agricultural and food chemistry, vol.60, no.1, 482-491.

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35. IKEDA, Tsuyoshi, OGAWA, Yuko, NOHARA, Toshihiro. A New Triterpenoid from Crataegus cuneata.. Chemical & pharmaceutical bulletin, vol.47, no.10, 1487-1488.

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36. Lee, Ai-Wei, Chen, Ta-Liang, Shih, Chun-Ming, Huang, Chun-Yao, Tsao, Nai-Wen, Chang, Nen-Chung, Chen, Yung-Hsiang, Fong, Tsorng-Harn, Lin, Feng-Yen. Ursolic Acid Induces Allograft Inflammatory Factor-1 Expression via a Nitric Oxide-Related Mechanism and Increases Neovascularization. Journal of agricultural and food chemistry, vol.58, no.24, 12941-12949.

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37. Steinkamp-Fenske, K., Bollinger, L., Voller, N., Xu, H., Yao, Y., Bauer, R., Forstermann, U., Li, H.. Ursolic acid from the Chinese herb Danshen (Salvia miltiorrhiza L.) upregulates eNOS and downregulates Nox4 expression in human endothelial cells. Atherosclerosis, vol.195, no.1, e104-e111.

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38. Ullevig, S.L., Zhao, Q., Zamora, D., Asmis, R.. Ursolic acid protects diabetic mice against monocyte dysfunction and accelerated atherosclerosis. Atherosclerosis, vol.219, no.2, 409-416.

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39. Somova, L.I., Shode, F.O., Ramnanan, P., Nadar, A.. Antihypertensive, antiatherosclerotic and antioxidant activity of triterpenoids isolated from Olea europaea, subspecies africana leaves. Journal of ethnopharmacology, vol.84, no.2, 299-305.

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40. Messner, B., Zeller, I., Ploner, C., Frotschnig, S., Ringer, T., Steinacher-Nigisch, A., Ritsch, A., Laufer, G., Huck, C., Bernhard, D.. Ursolic acid causes DNA-damage, P53-mediated, mitochondria- and caspase-dependent human endothelial cell apoptosis, and accelerates atherosclerotic plaque formation in vivo. Atherosclerosis, vol.219, no.2, 402-408.

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41. Rodriguez-Rodriguez, R, Stankevicius, E, Herrera, M D, Østergaard, L, Andersen, M R, Ruiz-Gutierrez, V, Simonsen, U. Oleanolic acid induces relaxation and calcium-independent release of endothelium-derived nitric oxide. British journal of pharmacology : BJP, vol.155, no.4, 535-546.

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42. Rodriguez-Rodriguez, Rosalia, Herrera, Maria Dolores, de Sotomayor, Maria Alvarez, Ruiz-Gutierrez, Valentina. Pomace Olive Oil Improves Endothelial Function in Spontaneously Hypertensive Rats by Increasing Endothelial Nitric Oxide Synthase Expression. American journal of hypertension : journal of the American Society of Hypertension, vol.20, no.7, 728-734.

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43. Estrada, Omar, González-Guzmán, Juan Manuel, Salazar-Bookaman, Margarita, Fernández, Ana Z., Cardozo, Alfonso, Alvarado-Castillo, Claudia. Pomolic acid of Licania pittieri elicits endothelium-dependent relaxation in rat aortic rings. Phytomedicine : international journal of phytotherapy and phytopharmacology, vol.18, no.6, 464-469.

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44. Rodriguez-Rodriguez, R., Perona, J. S., Herrera, M. D., Ruiz-Gutierrez, V.. Triterpenic Compounds from “Orujo” Olive Oil Elicit Vasorelaxation in Aorta from Spontaneously Hypertensive Rats. Journal of agricultural and food chemistry, vol.54, no.6, 2096-2102.

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45. Hernández-Pérez, Abigail, Bah, Moustapha, Ibarra-Alvarado, César, Rivero-Cruz, José Fausto, Rojas-Molina, Alejandra, Rojas-Molina, Juana Isela, Cabrera-Luna, José Alejandro. Aortic Relaxant Activity of Crataegus gracilior Phipps and Identification of Some of Its Chemical Constituents. Molecules a journal of synthetic chemistry and natural product chemistry, vol.19, no.12, 20962-20974.

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46. Balasuriya, N., Rupasinghe, H.P.V.. Antihypertensive properties of flavonoid-rich apple peel extract. Food chemistry, vol.135, no.4, 2320-2325.

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47. Lata, B., Trampczynska, A., Paczesna, J.. Cultivar variation in apple peel and whole fruit phenolic composition. Scientia horticulturae, vol.121, no.2, 176-181.

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