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NTIS 바로가기Food control, v.75, 2017년, pp.246 - 254
Qin, Jianwei (USDA) , Kim, Moon S. (USDA) , Chao, Kuanglin (USDA) , Schmidt, Walter F. (USDA) , Dhakal, Sagar (USDA) , Cho, Byoung-Kwan (Department of Biosystems Machinery Engineering, College of Agricultural and Life Science, Chungnam National University, 99 Daehak-ro, Yuseoung-gu, Daejeon 305-764, South Korea) , Peng, Yankun (College of Engineering, China Agricultural University, 17 Qing) , Huang, Min
Subsurface inspection of food and agricultural products is challenging for optical-based sensing techniques due to complex interactions between light and heterogeneous or layered samples. In this study, a method for subsurface food inspection was presented based on a newly developed line-scan spatia...
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