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NTIS 바로가기PloS one, v.14 no.4, 2019년, pp.e0212209 -
Noh, Hyun H. (Department of Agro-food Safety and Crop protection, National Institute of Agricultural Sciences, Rural Development Administration, Wanju, Jeonbuk, Republic of Korea) , Lee, Jae Y. (Residue Research Team, Research Institute, NongHyup Chemical, Okcheon, Republic of Korea) , Park, Hyo K. (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environment Science, Chungbuk National University, Cheongju, Chungbuk, Republic of Korea) , Lee, Jung W. (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environment Science, Chungbuk National University, Cheongju, Chungbuk, Republic of Korea) , Jo, Seung H. (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environment Science, Chungbuk National University, Cheongju, Chungbuk, Republic of Korea) , Lim, Jun B. (Department of Environmental and Biological Chemistry, College of Agriculture, Life and Environment Science, Chungbuk National University, Cheongju, Chungbuk, Republic of Korea) , Shin, Hyun G. (Department of Environmental an) , Kwon, Hyeyoung , Kyung, Kee S.
The objective of this study was to determine the residual characteristics and to calculate the persistence of the fungicides fluxapyroxad (15.3% suspension concentrate) and penthiopyrad (20% emulsifiable concentrate) on the leaves of greenhouse-cultivated perilla (Perilla frutescens var. japonica Ha...
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