초록 ▼

The apparatus and method for removing undesirable flavors and odors from cocoa and cocoa butter wherein sufficient water is added to the cocoa mass to permit emulsifying same into a flowable condition, forming the emulsion into a thin layer and passing heated air through the mass to remove the undes

The apparatus and method for removing undesirable flavors and odors from cocoa and cocoa butter wherein sufficient water is added to the cocoa mass to permit emulsifying same into a flowable condition, forming the emulsion into a thin layer and passing heated air through the mass to remove the undesirable constituents. The aforementioned Abstract is neither intended to define the invention of the application which, of course, is measured by the claims, nor is it intended to be limiting as to the scope of the invention in any way.

대표청구항 ▼

An apparatus for removing of harmful flavors, odorants or the like from cocoa or cocoa butter masses comprising: a. a conveying line for the continuous passage of the mass from a supply source to a discharge vessel; b. a conveying pump positioned in said conveying line; c. an in-line mixer positione

An apparatus for removing of harmful flavors, odorants or the like from cocoa or cocoa butter masses comprising: a. a conveying line for the continuous passage of the mass from a supply source to a discharge vessel; b. a conveying pump positioned in said conveying line; c. an in-line mixer positioned in said conveying line, said mixer comprising: a plurality of individual chambers arranged in a series in direction of flow, said individual chambers being connected to one another by supply and discharge channels, the individual chambers having the form of a double truncated cone with their small bases in coaxial contact and the connecting channels being arranged opening tangentially into and from the individual chambers, respectively, in such a way that in direction of flow, alternatively adjacent individual chambers on the one hand are connected to one another in the region of their maximum and in the region of the minimum cross-sections; d. a gas and vapor venting means comprising: a vertically standing pipe having a mass supply and discharge openings at the top and bottom, respectively, a rotatable shaft having centrifuging elements affixed thereto in a multi-level arrangement being coaxially provided in said pipe, said elements conforming with the inner walls of the pipe and occupying a cylindrical annular space for the passage of the mass from the top to the bottom and for centrifuging said mass in the form of a film against the pipe walls, centrifuging and peeling elements having peeling mouths facing in the direction of rotation and which are in communication with downwardly directed spray openings via imbedded channels, said spray openings having a lesser spacing from the shaft or pipe axis in relationship to the peeling mouth pieces; said elements (b), (c) and (d) being arranged in series in said conveying line in the order named; and e. a metering pump in communication with a source of water and arranged to introduce water to said conveying line.