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특허 상세정보

Method for making slush products

국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판) A21D-008/02    A21D-010/00   
미국특허분류(USC) 426/551 ; 426/590 ; 426/496 ; 426/524
출원번호 US-0346835 (1973-04-02)
발명자 / 주소
인용정보 피인용 횟수 : 38  인용 특허 : 0
초록

Method for making a mixture-type product by preparing a pumpable slush to contain a portion of the product ingredients and then mixing the slush with other product ingredients. Where product temperature control is important, e.g. where the separate mix contains an ingredient which tends to be unstable at elevated temperatures, the slush also serves a cooling and stabilizing function. The slush is prepared by supercooling an aqueous solution of water-soluble product ingredients. For example, water, salt and sugar are used in the manufacture of a food prod...

대표
청구항

A method for making dough containing water and a solid water-soluble ingredient selected from the class consisting of salts, sugars, sorbitol, water-soluble flavoring ingredients and mixtures thereof and a leavening agent while suppressing an exothermic reaction of the leavening agent, which method comprises preparing a first mixture of water and at least a portion of said water-soluble ingredient with said water-soluble ingredient being in an amount sufficient to function as a freeze point depressant in said mixture, supercooling said first mixture to a...

이 특허를 인용한 특허 피인용횟수: 38

  1. Williams, Duncan E.. Anhydride demulsifier formulations for resolving emulsions of water and oil. USP2015089096805.
  2. Gutwein, Roger William; Connor, Christopher Wade. Coffee extract and process for providing customized varieties and strengths of fresh-brewed coffee on demand. USP2004106808731.
  3. Claesson, Jan; Smith, William E.; Nevarez, Roberto. Controller and method of controlling an integrated system for dispensing and blending/mixing beverage ingredients. USP2014058721162.
  4. Claesson, Jan; Smith, William E.; Nevarez, Roberto. Controller and method of controlling an integrated system for dispensing and blending/mixing beverage ingredients. USP2013128606396.
  5. Claesson, Jan; Smith, William E.; Nevarez, Roberto. Device and method of creating a beverage recipe for an integrated system for dispensing and blending/mixing beverage ingredients. USP2016069364114.
  6. Nayyar Dalip K. ; Schulok Walter W. ; Saleeb Fouad Z. ; Modesta Eileen M.. Dry mix for producing a slush beverage. USP1998125853785.
  7. Forsstrom Stephanie L. (Monroe NY) Pettigrew Susan (Suffern NY). Flavored slush snack. USP1989024808428.
  8. Ariss Stephen A. (Melton Mowbray GB2) Measures John C. (Melton Mowbray GB2) Barker David (Loughborough GB2). Frozen food product and process for preparing. USP1984104478868.
  9. Alexander A. Sher ; Leann M. Thompson ; Simon J. Livings ; Elaine R. Wedral. Frozen slush liquid concentrate and method of making same. USP2002106468576.
  10. Shuntich, Douglas. Ice-accelerator aqueous solution. USP2017049631856.
  11. Nevarez, Roberto; Smith, William E.; Claesson, Jan. Integrated method and system for dispensing and blending/mixing beverage ingredients. USP2013068459176.
  12. Nevarez, Roberto; Smith, William E.; Claesson, Jan. Integrated method and system for dispensing beverage ingredients. USP2013098534501.
  13. Nevarez, Roberto; Smith, William E.; Claesson, Jan; Wing, Harry Edward. Integrated method and system for dispensing beverage ingredients. USP2014108857667.
  14. Nevarez, Roberto; Smith, William E.; Claesson, Jan. Integrated mixing and cleaning beverage assembly and method thereof. USP2014038672534.
  15. Kasza,Kenneth E.; Oras,John; Son,HyunJin. Medical ice slurry production device. USP2008067389653.
  16. Wing, Harry Edward; Lundberg, Kenneth Lee; Walker, Darrel Jay; Krchmar, Travis James. Method and system for a beverage dispensing assembly. USP2014108863992.
  17. Almblad, Robert; Almblad, Jay. Method for blending a beverage in a single serving cup. USP2014048685477.
  18. Becker, Lance B.; Hoek, Terry Vanden; Kasza, Kenneth E.. Method for inducing hypothermia. USP2003046547811.
  19. Becker, Lance B.; Hoek, Terry Vanden; Kasza, Kenneth E.. Method for inducing hypothermia. USP2005116962601.
  20. Becker,Lance B.; Hoek,Terry Vanden; Kasza,Kenneth E.. Method for inducing hypothermia. USP2008097422601.
  21. Eble, Axel; Ritter, Joachim; Schmidt, Dieter. Method for melting frozen, water-containing products in a mixer. USP2011128075175.
  22. Kenneth E. Kasza. Methods and apparatus for producing phase change ice particulate saline slurries. USP2002076413444.
  23. Gutwein, Roger William; Connor, Christopher Wade. Methods and systems for utilizing delayed dilution, mixing and filtration for providing customized beverages on demand. USP2004076759072.
  24. Gutwein, Roger William; Connor, Christopher Wade. Methods for utilizing delayed dilution, mixing and filtering to provide customized varieties of fresh-brewed coffee on demand. USP2011118062684.
  25. Gutwein,Roger William; Connor,Christopher Wade. Methods for utilizing delayed dilution, mixing and filtering to provide customized varieties of fresh-brewed coffee on demand. USP2008117455867.
  26. Gutwein, Roger William; Connor, Christopher Wade. Methods utilizing delayed dilution, mixing, and filtration for providing customized beverages on demand. USP2011088003145.
  27. Gutwein,Roger William; Connor,Christopher Wade. Methods utilizing delayed dilution, mixing, and filtration for providing customized beverages on demand. USP2008107438941.
  28. Sweeney, John F.; Dea, Peter C.; Aimutis, William R.; Cavallini, Vincent M.; Nelson, Karla J.; Metin, Serpil. Pellet systems for preparing beverages. USP2009117615246.
  29. Sweeney, John F.; Dea, Peter C.; Aimutis, William R.; Cavallini, Vincent M.; Nelson, Karla J.; Metin, Serpil. Pellet systems for preparing beverages. USP2009117615245.
  30. Sweeney, John F.; Dea, Peter C.; Aimutis, William R.; Cavallini, Vincent M.; Nelson, Karla J.; Metin, Serpil. Pellet systems for preparing beverages. USP2018019861115.
  31. Sweeney, John; Dea, Peter; Aimutis, William; Cavallini, Vincent; Nelson, Karla; Metin, Serpil. Pellet systems for preparing beverages. USP2014108865244.
  32. Cox David R. (Bedford GBX) Moore Stephen R. (Thrapston GBX). Preparation of confections. USP1997055633029.
  33. Gutwein, Roger William; Connor, Christopher Wade. Process for providing customized varieties and strengths of fresh-brewed coffee on demand. USP2004046726947.
  34. Shuntich, Douglas. Rapid spinning liquid immersion beverage supercooler. USP2017129845988.
  35. Shuntich, Douglas. Supercooled beverage crystallization slush device with illumination. USP201702D778687.
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