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Heating and refrigerating tray cabinet for distributing hot and cold dishes 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • F25B-029/00
출원번호 US-0866285 (1978-01-03)
우선권정보 FR-0039877 (1976-12-31); FR-0036933 (1977-12-01)
발명자 / 주소
  • de Filippis Modeste (11 Ave. Felix Faure Lyons 7eme
  • Rhone FRX) Rollet Jean (“Les Vignes”Dardilly
  • Rhone FRX)
인용정보 피인용 횟수 : 44  인용 특허 : 3

초록

A tray cabinet wherein each comprises a heating chamber formed between a shell and a detachable cover. A heating element is placed between the base of the shell and a shield. The shell has an edge embedded in the thickness of an upper plate of the tray. A dense foam fills the interior space of the t

대표청구항

A tray cabinet comprising: a refrigerating device to pump refrigerated air into shelving capable of receiving removable trays; at least one removable tray; means for individually heating at least one thermally-insulated space formed in said trays; each said tray comprising an upper plate of molded p

이 특허에 인용된 특허 (3)

  1. Colato ; Albert E. ; Formo ; Jerome L., Apparatus for heating a food item while retaining its moisture and nutritional components.
  2. Williamson Joseph R. (613 W. Cheltenham Ave. Philadelphia PA 19126), Convertible food service cart.
  3. Seider Gene J. (Bloomington MN) Freund Michael C. (Mendota Heights MN) Duffy James R. (West St. Paul MN), Storage system for hot food trays.

이 특허를 인용한 특허 (44)

  1. Byron C. Owens ; Mark E. Van Hoy ; William M. Bostic, Apparatus and method for heated food delivery.
  2. Owens, Byron C.; Van Hoy, Mark E.; Bostic, William M., Apparatus and method for heated food delivery.
  3. Owens, Byron C.; Van Hoy, Mark E.; Bostic, William M., Apparatus and method for heated food delivery.
  4. Owens, Byron C; Van Hoy, Mark E.; Bostic, William M, Apparatus and method for heated food delivery.
  5. Owens,Byron C.; Van Hoy,Mark E.; Bostic,William M., Apparatus and method for heated food delivery.
  6. Loren J. Veltrop, Apparatus and method for maintaining cooked food in a ready-to-serve condition using a freestanding cover for food trays.
  7. Veltrop, Loren J., Apparatus for maintaining cooked food in a ready-to-serve condition using a freestanding cover for food trays.
  8. Koopman Peter J. ; Baker Barry, Apparatus, system, and methods for preparing food products using high velocity air flow.
  9. Clothier, Brian L., Boil detection method and computer program.
  10. Ewald Henry T. ; Coffey Jimmie L. ; Venetucci Patricia A. ; Sus Gerald A., Cooked food staging device and method.
  11. Ewald, Henry T.; Coffey, Jimmie L.; Venetucci, Patricia A.; Sus, Gerald A., Cooked food staging device and method.
  12. Henry T. Ewald ; Jimmie L. Coffey ; Patricia A. Venetucci ; Gerald A. Sus, Cooked food staging device and method.
  13. Cantu, Homaro R., Cooking and serving system and methods.
  14. Haller, Erna; Gottschling, Rudolf, Cooling appliance.
  15. Calzada, Manuel; Purgatorio, James C.; Theodos, Michael, Food tray.
  16. Pinnow Curtis ; Fortmann Robert ; Hunckler Charles ; Banovez Lawrence, Food treatment cabinet.
  17. Fortmann Robert C. ; Erber Jeffrey S. ; Banovez Lawrence G., Food treatment system.
  18. Robards ; Jr. Chester F., Food warming apparatus.
  19. Robards ; Jr. Chester F., Food warming apparatus.
  20. Shei,Steven M., Food warming apparatus.
  21. Shei,Steven M., Food warming apparatus and method.
  22. Shei,Steven M., Food warming apparatus and method.
  23. Ablah Amil J. ; Clothier Brian L., Heat retentive food servingware with temperature self-regulating phase change core.
  24. Shei Steven M. ; Luebke Clement J., Holding or cooking oven.
  25. Shei Steven M. ; Luebke Clement J., Holding or cooking oven.
  26. Shei, Steven M.; Luebke, Clement J., Holding or cooking oven.
  27. Shei,Steven M.; Luebke,Clement J., Holding or cooking oven.
  28. Naderi James ; Wallace Thomas E., Meal delivery system.
  29. Hohler Melissa M. ; Koopman Peter J. ; Wood Robert T. ; Smith Thomas M., Merchandisers with central heating and control mechanisms and methods for manufacturing and reconfiguring such merchandisers.
  30. Hohler, Melissa M.; Koopman, Peter J.; Wood, Robert T.; Smith, Thomas M., Merchandisers with central heating and control mechanisms and methods for manufacturing and reconfiguring such merchandisers.
  31. Veltrop, Loren J., Method for maintaining cooked food in a ready-to-serve condition using a freestanding cover for food trays.
  32. Veltrop, Loren J., Method for maintaining cooked food in a ready-to-serve condition using a freestanding cover for food trays.
  33. Ziegler Robert C. (Lansdale PA) Tropiano Pasquale D. (Philadelphia PA), Platewarmer system.
  34. Ayot Gilles,FRX ; Goujon Jean-Marc,FRX ; Meyer Jean-Christophe,FRX, Process for restoring the temperature of precooked dishes, transportation and temperature restoration cart, and tray fo.
  35. Clothier, Brian L., RFID-controlled smart range and method of cooking and heating.
  36. Clothier, Brian L., RFID—controlled smart range and method of cooking and heating.
  37. Charles W. Jarvis, Residually heated food carrier.
  38. Westbrooks ; Jr. John Walker, Rethermalization system.
  39. Westbrooks ; Jr. John Walter ; Hurt Sara Cofield, Rethermalization system.
  40. Westbrooks ; Jr. John Walter ; Hurt Sara Cofield, Rethermalization system.
  41. Clothier Brian L. ; Ablah Amil J., Temperature self-regulating food delivery system.
  42. Violi Jean-Charles,FRX ; Violi Raymond,FRX ; Ferbus Jean-Fran.cedilla.ois,FRX, Tray for heating food.
  43. Violi Jean-Charles,FRX ; Violi Raymond,FRX ; Ferbus Jean-Fran.cedilla.ois,FRX, Tray for heating food.
  44. Yan, Jiguang, Wine cabinet.
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