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Apparatus for preparing frozen products 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • F25C-001/00
  • A23G-009/00
출원번호 US-0763405 (1985-08-07)
우선권정보 JP-0168001 (1984-08-10); JP-0102076 (1985-05-14)
발명자 / 주소
  • Togashi Shigeru (Ashikaga JPX) Saitoh Hiromi (Ohizumi JPX) Takahashi Shigeyuki (Ohta JPX) Makino Yasuo (Ohra JPX) Kakinuma Mitsuru (Sakai JPX) Satoh Shigeo (Chiyoda JPX) Sugiyama Shigeki (Ohta JPX)
출원인 / 주소
  • Sanyo Electric Co. (JPX 03)
인용정보 피인용 횟수 : 33  인용 특허 : 5

초록

An apparatus for preparing frozen products having a mix tank, a freezing chamber, a liquid mix supply means, a dispensing device, a freezing means for the freezing chamber comprising independent first and second freezing systems, and a frozen control means comprising a first and second frozen contro

대표청구항

An apparatus for preparing frozen products comprising: a mix tank to store liquid mix, a freezing chamber having an inlet of liquid mix and providing an agitator to agitate liquid mix, A liquid mix supply means to supply liquid mix in the mix tank to the freezing chamber through the inlet, a dispens

이 특허에 인용된 특허 (5)

  1. Schwitters Steve W. (Rockford IL), Apparatus for dispensing beverages.
  2. Menzel Waldemar (Kulmbach DT), Apparatus for the preparation and dispensing of soft ice-cream.
  3. Manfroni Ezio (56 ; Via Altopiano Sasso Marconi ; Bologna ITX), Method of pasteurizing an edible frozen congealed in machines provided with gas-compression refrigerating circuit.
  4. Schaefer Robert (Lakeview OH) Hammell Richard L. (Lima OH), Soft food mix dispensing apparatus and method.
  5. Yuhasz Joseph M. (6356 Busch Dr. Malibu CA 90265) O\Brien Sean A. (1959 Selby Ave. Los Angeles CA 90025), System for making frozen food article.

이 특허를 인용한 특허 (33)

  1. Windhab, Erich J.; Tapfer, Uwe, Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures.
  2. Windhab, Erich; Tapfer, Uwe, Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures.
  3. Windhab,Erich J.; Tapfer,Uwe, Aerated frozen suspension with adjusted creaminess and scoop ability based on stress-controlled generation of superfine microstructures.
  4. Norman L. Beck ; George C. Boyer ; David C. Duncan ; Ronald J. Mrugala, Apparatus and a method for clean-in-place for a semi-frozen food dispensing machine.
  5. Hoffmann Ralf,DEX ; Windhab Erich,DEX ; Hoyer Carl,DKX ; Rogge Friedrich H. F.,DEX, Apparatus and process for cooling foam products.
  6. Cathenaut, Philip Igor; Delande, Bruno, Apparatus and process for molding frozen ice confectionery compositions into articles.
  7. Aoki Ken (Ashikaga JPX) Hoshi Katsuhiko (Ohta JPX) Satoh Shigeo (Gumma JPX) Kakinuma Mitsuru (Gumma JPX) Togashi Shigeru (Ashikaga JPX) Saitoh Hiromi (Gumma JPX), Apparatus for preparing ice creams.
  8. Harra, John, Apparatus for processing, storing, and dispensing soft serve frozen food product.
  9. Tuchrelo, Robert; Cahoon, Jeffrey; Aab, Richard T.; Mustardo, Alfred S.; Smith, Nathan E.; Parisi, Jacob R.; Ruppel, III, Edward F.; Russotti, Gary M.; Salminen, William, Automated cleaning system for food processor and method.
  10. Tuchrelo, Robert; Cahoon, Jeffrey; Aab, Richard T.; Mustardo, Alfred S.; Smith, Nathan E.; Parisi, Jacob R.; Ruppel, III, Edward F.; Russotti, Gary M.; Salminen, William, Automated cleaning system for food processor and method.
  11. Tuchrelo, Robert; Cahoon, Jeffrey; Aab, Richard T.; Mustardo, Alfred S.; Smith, Nathan E.; Parisi, Jacob R.; Ruppel, III, Edward F.; Russotti, Gary M.; Salminen, William, Automated cleaning system for food processor and method.
  12. Bravo, Genesio, Cylindrical tank for the thermal treatment of a food mixture in general and machine for the production of food mixtures equipped with this cylindrical tank.
  13. Harra,John, Dispensing system for blended frozen food compositions.
  14. Ross,Harold F., Dispensing system for ice cream machine.
  15. Carhuff, Peter W.; Masu, Takeshi; Clyde, Gene; Dickinson, Edward L.; Harvey, Andrew C.; Kolvek, Edward M.; Lago, Michael H., Food product dispenser with cleansing mechanism.
  16. Frank, Jimmy I.; Guy, III, Thomas L., Frozen beverage machine.
  17. Frank, Jimmy I.; Guy, III, Thomas L., Frozen beverage machine and method of operation.
  18. Leitzke, Daniel W.; Martello, Patrick J., Frozen custard machine.
  19. Minard, James J.; Vosmek, Benjamin A.; Wadle, Stephen M., Frozen food dispensing machine and method of operation.
  20. Ross, Harold F., Ice cream machine having an auxiliary evaporator tank.
  21. Ross,Harold F.; Dorn,Daniel L., Ice cream machine including a controlled input to the freezing chamber.
  22. Ross,Harold F.; Dorn,Daniel L., Ice cream machine including a controlled input to the freezing chamber.
  23. Ross, Harold F.; Dorn, Daniel L., Ice cream machine including a secondary cooling loop.
  24. Ross,Harold F., Ice cream machine with specialized motor.
  25. Tsai, Miao Hsueh, Latch assembly for sliding doors.
  26. Cocchi, Andrea; Lazzarini, Roberto, Machine and method for making and dispensing ice creams.
  27. Cocchi, Andrea; Lazzarini, Roberto, Machine and method for making liquid or semi-liquid products.
  28. Cigolini,Aldo, Machine for the processing of foods, in particular an ice cream machine.
  29. Bravo, Francesco, Machine for the production of ice-cream portions equipped with a feeding device for a preparation.
  30. Bravo Genesio,ITX, Method for feeding a liquid mixture to the beating cylinder of a soft ice-cream production machine, and an apparatus fo.
  31. Ross, Harold F., Method of using an ice cream machine.
  32. D'Arcangelis, Larry; Tapfer, Uwe, Process control scheme for cooling and heating compressible compounds.
  33. Hirooka,Takaaki; Furuya,Masao; Tsutsumi,Shohei, Processing apparatus and processing apparatus maintenance method.
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