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Stabilized sucralose complex 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A61X-047/00
출원번호 US-0288512 (1988-12-22)
발명자 / 주소
  • Cherukuri Subraman R. (Towaco NJ) Wong Lucy L. (Jackson Heights NY)
출원인 / 주소
  • Warner-Lambert Company (Morris Plains NJ 02)
인용정보 피인용 횟수 : 54  인용 특허 : 6

초록 ▼

The chlorosucrose sweetener known as sucralose is prepared in a thermally stable composition by co-crystallization with a cyclodextrin. The resulting crystalline product may be comminuted to form particles of desired size for use as a sweetener component in place of or in addition to known sweetener

대표청구항

A thermally stabilized sucralose composition comprising a co-crystallized complex of sucralose and at least about 5% by weight of a cyclodextrin.

이 특허에 인용된 특허 (6)

  1. Faust Steven M. (Stanhope NJ) Cherukuri Subraman R. (Towaco NJ), Anesthetic-containing chewing gum compositions.
    상세보기
  2. Forester Mark (8 Oak Park Dr. Convent Station NJ 07961), Powder filled cough product.
    상세보기
  3. Hirao Mamoru (Okayama JPX) Hijiya Hiromi (Okayama JPX) Miyaka Toshio (Okayama JPX), Process of shaping anhydrous crystals of maltitol and the whole crystalline hydrogenated starch hydrolysate mixture soli.
    상세보기
  4. Miyake, Toshio; Hijiya, Hiromi, Products sweetened with .alpha.-glycosyl glycyrrhizin.
    상세보기
  5. Jackson Graham (Reading GB2), Sucralose co-crystallized with a nitrogenous base.
    상세보기
  6. Patel Mansukh M. (Downers Grove IL), Sweet emulsion for chewing gum.
    상세보기

이 특허를 인용한 특허 (54)

  1. Gebreselassie, Petros; Luo, Shiuh John; Boghani, Navroz, Chewing gum and confectionery compositions containing a stain removing complex, and methods of making and using the same.
    상세보기
  2. Boghani, Navroz; Gebreselassie, Petros; Vyakaranam, Kiran, Chewing gum composition comprising encapsulated acid.
    상세보기
  3. Boghani, Navroz; Gebreselassie, Petros, Coated delivery system for active components as part of an edible composition.
    상세보기
  4. Dang, Phuong Grace; Lawrence, Brian D.; Balwani, Gul; D'Addio, Alexander D., Compositions comprising azelastine.
    상세보기
  5. Dang, Phuong Grace; Lawrence, Brian D.; Balwani, Gul; D'Addio, Alexander D., Compositions comprising azelastine and methods of use thereof.
    상세보기
  6. Dang, Phuong Grace; Lawrence, Brian D.; Balwani, Gul; D'Addio, Alexander D., Compositions comprising azelastine and methods of use thereof.
    상세보기
  7. Fuge, Dennis; Higson, John; Roecklein, Bryan A.; Balwani, Gul; D'Addio, Alexander D., Compositions comprising azelastine and methods of use thereof.
    상세보기
  8. Holme,Samantha Katharine Racheal; Luo,Shiuh; Gebreselassie,Petros; Boghani,Navroz, Compositions for removing stains from dental surfaces and methods of making and using the same.
    상세보기
  9. Harvey, Joan E., Compositions providing a heating sensation for oral or dermal delivery.
    상세보기
  10. Ragnarsson, Karl; MacDonald, Jane Lee; Brown, Dana Marie, Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids.
    상세보기
  11. de Cleir, Piaras Valdis; Ragnarsson, Karl; Albaum, Gary J.; MacDonald, Jane Lee; Scarola, Leonard S., Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable concentrated liquids.
    상세보기
  12. Gebreselassie, Petros; Boghani, Navroz, Controlled release oral delivery systems.
    상세보기
  13. Nelson Dennis G. A., Cyclodextrins and hydrogen peroxide in dental products.
    상세보기
  14. Boghani, Navroz; Gebreselassie, Petros; Kiefer, Jesse J., Delivery system for active components and a material having preselected hydrophobicity as part of an edible composition.
    상세보기
  15. Boghani, Navroz; Gebreselassie, Petros, Delivery system for active components as part of an edible composition having preselected tensile strength.
    상세보기
  16. Boghani, Navroz; Gebreselassie, Petros, Delivery system for active components as part of an edible composition having selected particle size.
    상세보기
  17. Boghani, Navroz; Gebreselassie, Petros, Delivery system for active components as part of an edible composition including a ratio of encapsulating material and active component.
    상세보기
  18. Boghani, Navroz; Gebreselassie, Petros, Delivery system for coated active components as part of an edible composition.
    상세보기
  19. Boghani, Navroz; Gebreselassie, Petros, Delivery system for two or more active components as part of an edible composition.
    상세보기
  20. Jensen Steven D. ; Fischer Dan E., Dental bleaching compositions containing sucralose.
    상세보기
  21. Jensen Steven D. ; Fischer Dan E., Dental bleaching compositions containing sucralose.
    상세보기
  22. Boghani, Navroz; Gebreselassie, Petros, Edible composition including a delivery system for active components.
    상세보기
  23. Boghani, Navroz; Gebreselassie, Petros; Vyakaranam, Kiran, Encapsulated acid, method for the preparation thereof, and chewing gum comprising same.
    상세보기
  24. Barcelon, Shirley Ann; Luo, Shiuh John; Kiefer, Jesse John; Olaya, Hector, Enhanced flavoring compositions containing N-ethyl-p-menthane-3-carboxamide and method of making and using same.
    상세보기
  25. Neidle, Bruce; Newman, Kenneth; Sweeney, William R.; Hayes, Cynthia S.; Mitten, Robert T.; Crawford, Danielle R., Flavor pouch.
    상세보기
  26. Neidle, Bruce; Newman, Kenneth; Sweeney, William R.; Hayes, Cynthia S.; Mitten, Robert T.; Crawford, Danielle R., Flavor pouch.
    상세보기
  27. Neidle, Bruce; Newman, Kenneth; Sweeney, William R.; Hayes, Cynthia S.; Mitten, Robert T.; Crawford, Danielle R., Flavor pouch.
    상세보기
  28. Neidle, Bruce; Newman, Kenneth; Sweeney, William R.; Hayes, Cynthia S; Mitten, Robert T.; Crawford, Danielle R, Flavor pouch.
    상세보기
  29. Jani, Bharat; Kabse, Kishor, Liquid-filled chewing gum composition.
    상세보기
  30. Shefer, Adi; Shefer, Samuel David, Multi component controlled release system for oral care, food products, nutraceutical, and beverages.
    상세보기
  31. DuBois, Grant E.; Shepherd, James M.; Ryan, Sandra C., Non caloric frozen carbonated beverage.
    상세보기
  32. Steven T. Adamy, Oral composition containing cetylpyridinium chloride and guar hydroxypropyltrimonium chloride and method of using the same.
    상세보기
  33. Cheng, Taiben; Griscik, Greg J.; Gee, Diane L., Oral pouch products with immobilized flavorant particles.
    상세보기
  34. Bhattacharya, Prabir; Motokubota, Toshiharu; Fedalizo, Norman M., Process for viral inactivation of lyophilized blood proteins.
    상세보기
  35. Lakkis, Jamileh; Pettigrew, Susan, Sensate compositions and delivery systems therefor.
    상세보기
  36. Douglas G Boldon, Soft frozen batter for baked goods and method of preparation.
    상세보기
  37. Gebreselassie, Petros; Boghani, Navroz, Stable tooth whitening gum with reactive ingredients.
    상세보기
  38. Gebreselassie,Petros; Luo,Shiuh John; Boghani,Navroz, Stain removing chewing gum composition.
    상세보기
  39. Bingley, Carole A.; Darnell, Katherine Clare, Taste potentiator compositions and beverages containing same.
    상세보기
  40. Bingley, Carole Ann; Olcese, Gino; Darnell, Katherine Clare, Taste potentiator compositions and beverages containing same.
    상세보기
  41. Boghani, Navroz; Gebreselassie, Petros; Bingley, Carole Ann, Taste potentiator compositions and edible confectionery and chewing gum products containing same.
    상세보기
  42. Boghani, Navroz; Gebreselassie, Petros; Bingley, Carole Ann; Darnell, Katherine Clare, Taste potentiator compositions and edible confectionery and chewing gum products containing same.
    상세보기
  43. Boghani, Navroz; Gebreselassie, Petros; Hargreaves, Carole Ann, Taste potentiator compositions and edible confectionery and chewing gum products containing same.
    상세보기
  44. Boghani, Navroz; Gebreselassie, Petros, Thermally stable, high tensile strength encapsulated actives.
    상세보기
  45. Crawford, Danielle R.; Brooks, Karen; Newman, Kenneth A.; Sweeney, William R.; Chappell, Sr., Fernando L., Tobacco-free oral flavor delivery pouch product.
    상세보기
  46. Crawford, Danielle R.; Brooks, Karen; Newman, Kenneth A.; Sweeney, William R.; Chappell, Sr., Fernando L., Tobacco-free oral flavor delivery pouch product.
    상세보기
  47. Mishra, Munmaya K.; Duan, Biao; Wu, Daqing; Sweeney, William R., Tobacco-free pouched product containing flavor beads providing immediate and long lasting flavor release.
    상세보기
  48. Mishra, Munmaya K.; Duan, Biao; Wu, Daqing; Sweeney, William R., Tobacco-free pouched product containing flavor beads providing immediate and long lasting flavor release.
    상세보기
  49. Gebreselassie, Petros; Boghani, Navroz, Tooth whitening compositions and delivery systems therefor.
    상세보기
  50. Steven T. Adamy ; Francis R. Cala, Toothpaste compositions containing cetylpyridinium chloride.
    상세보기
  51. Lee, Thomas; Radko, Greg; Chen, Hang; Chang, Pei K., Use of erythritol and D-tagatose in diet or reduced-calorie beverages and food products.
    상세보기
  52. Lee, Thomas; Olcese, Gino; Bell, Zena; Roy, Glenn; Mutilangi, William; Hirs, Rein; Given, Peter, Use of erythritol and D-tagatose in zero- or low-calorie beverages.
    상세보기
  53. Lee, Thomas; Olcese, Gino; Bell, Zena; Roy, Glenn; Mutilangi, William; Hirs, Rein; Given, Peter, Use of erythritol and D-tagatose in zero-or low-calorie beverages.
    상세보기
  54. Lakkis, Jamileh; Pettigrew, Susan, Warming compositions and delivery systems therefor.
    상세보기

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