초록 ▼

An automatic bread-making device comprises a housing, a cooking vessel, a kneading apparatus for kneading ingredients for bread in the vessel, a heating apparatus for heating the cooking vessel, and a control system for controlling the kneading apparatus and heating apparatus in sequence. The contro

An automatic bread-making device comprises a housing, a cooking vessel, a kneading apparatus for kneading ingredients for bread in the vessel, a heating apparatus for heating the cooking vessel, and a control system for controlling the kneading apparatus and heating apparatus in sequence. The control system comprises a control memory for storing a sequence of standard operations for a bread-making process, a time-setting apparatus for manually setting a time at which a step to be executed in the bread-making process is proceeded to the next step, a storage apparatus for storing a sequence of operations set by the time-setting apparatus, and a control apparatus responsive to the program stored in the control memory apparatus or the program stored in the storage apparatus.

대표청구항 ▼

An automatic bread-making device comprising a housing having a cooking chamber, a cooking vessel removably arranged in said cooking chamber for containing all the ingredients of bread, kneading means arranged in said cooking vessel for kneading said ingredients of bread into a dough, heating means a

An automatic bread-making device comprising a housing having a cooking chamber, a cooking vessel removably arranged in said cooking chamber for containing all the ingredients of bread, kneading means arranged in said cooking vessel for kneading said ingredients of bread into a dough, heating means arranged in said cooking chamber to bake the dough in said cooking vessel, means for cooling the bread, and a control system for controlling said kneading means and said heating means to automatically carry out, in sequence, a series of steps in the bread-making process including a first kneading step in which all the ingredients are kneaded into a dough, a first leavening step for leavening the dough, a second kneading step for degassing the dough, a second leavening step for leavening the dough, a third kneading step for degassing the dough, a third leavening step for shaping the dough, a baking step for baking the dough, and a cooling step for cooling the produced bread, said control system comprising: program memory means for storing a basic program for carrying out, in sequence, all the steps of said bread-making process; manually operated switch means for selecting a manual operation mode and for forwarding the operating step of said bread-making process from one of said steps to the subsequent step; a timer adapted to be started to count a time every time said switch means is operated so as to determine the period of time required for performance of each step of said bread-making process; data storage means for storing data on the period of time determined by said timer to modify said basic program for future operation; and controlling means responsive to the program stored in said program memory means or in said data storage means.