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Dry stable chocolate beverage containing iron and vitamin C 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A23L-001/304
출원번호 US-0431181 (1989-11-07)
발명자 / 주소
  • Mehansho Haile (Fairfield OH) Saldierna Maria E. Z. (Echegaray MXX)
출원인 / 주소
  • The Procter & Gamble Company (Cincinnati OH 02)
인용정보 피인용 횟수 : 19  인용 특허 : 7

초록

The present invention relates to nutritional improvements in vitamin C and iron supplemented chocolate powders or flavored beverage mixes which preferably contain nonfat milk solids. Other vitamins such as vitamin A, B, D or E and encapsulated b

대표청구항

A nutritional vitamin and mineral supplemented dry beverage mix, comprising a mixture of: (a) from 5% to about 25% milk solids; (b) from about 0.05% to about 20% flavor; (c) from about 10% to about 100% RDA of an iron source selected from iron sugar complexes, wherein the counterion is selected from

이 특허에 인용된 특허 (7)

  1. Morse Lewis D. (Princeton NJ) Hammes Paul A. (Westfield NJ), Beverage containing stabilized vitamin C and iron and method of making same.
  2. Nakel Gunther M. (Aurora IN) Heckert David C. (Oxford OH) Mehansho Haile (Fairfield OH) Miller Sandra L. (Cincinnati OH), Calcium-iron mineral supplements.
  3. Giddey Claude (Geneva CHX) Bunter Guy (Carouge CHX), Cocoa based composition for the preparation of drinks by dissolution in water.
  4. Nakel Gunther M. (Aurora IN) Miller Sandra M. (Cincinnati OH), Iron mineral supplements.
  5. Proctor Richard I. (Loomis CA), Meal replacement composition.
  6. Uiterwaal Dirk J. D. (Bodegraven NLX) Hersevoort Aart (Nieuwegein NLX), Nutritional supplement preparation intended for pregnant and breast-feeding women based on milk constituents as well as.
  7. Larson Dalmon M. (Evansville IN) Reyes Jorge (Evansville IN), Stable liquid diet composition.

이 특허를 인용한 특허 (19)

  1. Nunes, Raul Victorino; Elliott, Eric Gregory; Trout, Lisa Marie; Andon, Mark Benson, Beverage compositions comprising palatable calcium and magnesium sources.
  2. Lee Thomas D. ; Dell William J. ; Bissonnette Madeline M. ; Barnard David J., Chocolate yogurt and preparation.
  3. Virender Sethi ; Amy Lammert ; Mario Mikula ; Constantine Sandu, Cocoa powder for use in multi-layered gel-based dessert products and method for making same.
  4. Henry, William John; Xi, Xiaobing; Lannelongue Favre, Michel Lucien Hubert; Mehansho, Haile; Mellican, Renee Irvine; Li, Jianjun, Color stable iron and zinc fortified compositions.
  5. William John Henry, Jr. ; Xiaobing Xi ; Michel Lucien Hubert Lannelongue Favre ; Haile Mehansho ; Renee Irvine Mellican ; Jianjun Li, Color stable iron and zinc fortified compositions.
  6. Henry, William John; Xi, Xiaobing; Lannelongue Favre, Michel Lucien Hubert; Mehansho, Haile; Mellican, Renee Irvine; Li, Jianjun, Color stable iron fortified compositions.
  7. William John Henry ; Xiaobing Xi ; Michel Lucien Hubert Lannelongue Favre ; Haile Mehansho ; Renee Irvine Mellican ; Jianjun Li, Color stable iron fortified compositions.
  8. Ragnarsson, Karl; MacDonald, Jane Lee; Brown, Dana Marie, Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable Concentrated liquids.
  9. de Cleir, Piaras Valdis; Ragnarsson, Karl; Albaum, Gary J.; MacDonald, Jane Lee; Scarola, Leonard S., Containers and methods for dispensing multiple doses of a concentrated liquid, and shelf stable concentrated liquids.
  10. MacDonald, Bradley T., Diabetic nutrition and weight loss drink compositions.
  11. Dolan, Kenneth M.; Hughes, Donald L.; Leavell, Kimberly A.; Swaine, Jr., Robert L.; Hayes, Mariaelena Z., Dry chocolate flavored beverage mix.
  12. Nadji Rekhif ; Alexander Sher ; Dharam Vir Vadehra ; Elaine Regina Wedral, Food fortified with iron.
  13. Wang, Hai, Inhibiting oxidative degradation of pharmaceutical formulations.
  14. Walker, Sherri A.; Rodgers, Stephanie L.; Kaufman, Stefanie F.; Marchio, Amy L.; Adams, Emily G.; Patel, Gaurav C.; Patel, Thakorbhai P., Iron-fortified, milk-based, flavored beverages with improved color.
  15. Dubberke Karin, Method of making a reduced fat agglomerated chocolate.
  16. Cox Donald Joseph ; Kearney Donald Raymond ; Kirksey ; Jr. Sanford Theodore ; Taylor Matthew Joel, Oil-in-water dispersions of .beta.-carotene and other carotenoids stable against oxidation prepared from water-dispersible beadlets having high concentrations of carotenoid.
  17. Mehansho Haile ; Mellican Renee Irvine ; Trinh Toan, Use of bilayer forming emulsifiers in nutritional compositions comprising divalent mineral salts to minimize off-tastes.
  18. Register Jack W., Veterinary pharmaceutical composition.
  19. Register Jack W., Veterinary pharmaceutical method of administration.
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