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특허 상세정보

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Method of preparing and storing a free flowing, frozen alimentary dairy product

특허상세정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판) A23G-009/04   
미국특허분류(USC) 426/418 ; 426/515 ; 426/524 ; 426/565
출원번호 US-0762072 (1991-09-18)
발명자 / 주소
인용정보 피인용 횟수 : 76  인용 특허 : 0
초록
▼

A method for preparing and storing a free-flowing, frozen alimentary dairy product includes the steps of preparing an alimentary composition for freezing and slowly dripping the composition into a freezing chamber. Next is rapidly freezing the dripping composition into small beads so as to minimize ice crystal formation. The method continues with the storing of the beads for extended periods of time at a temperature at least as low as -20°F. This maintains the free-flowing characteristic. Consumption enjoyment of the beads is increased by bringing the be...

대표
청구항
▼

A method of preparing and storing a free-flowing, frozen alimentary dairy product, comprising the steps of: preparing an alimentary composition for freezing; dripping said alimentary composition into a freezing chamber; freezing said dripping alimentary composition into beads; storing said beads at a temperature at least as low as -20°F. so as to maintain said beads free-flowing for an extended period of time; bringing said beads to a temperature between substantially -10°F. and -20°F. prior to serving; and serving said beads for consumption at a tempera...

이 특허를 인용한 특허 피인용횟수: 76

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