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NTIS 바로가기국가/구분 | United States(US) Patent 등록 |
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국제특허분류(IPC7판) |
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출원번호 | US-0482970 (1990-02-22) |
우선권정보 | JP-0095970 (1989-04-15) |
발명자 / 주소 |
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출원인 / 주소 |
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인용정보 | 피인용 횟수 : 10 인용 특허 : 0 |
There is disclosed a heat-resistant chocolate which is formed by dispersing and mixing a water-in-oil emulsion and a chocolate base material, wherein an oil phase and a water phase in which a hydrophilic substance is contained are mixed and emulsified with an emulsifying agent to form said water-in-
A method for producing a heat-resistant chocolate, comprising mixing a water-in-oil emulsion with a temperature-tempered chocolate base material, said water-in-oil emulsion containing, prior to mixing with said chocolate base material, a water-soluble material dissolved in the aqueous phase of said
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