초록 ▼

A baking device having surface texturing. The baking surface of a cookie sheet, cake pan, pizza pan or jelly roll pan is embossed with generally rounded protrusions and smaller generally crater-like depressions. These surface features provide the baking surface with a non-stick effect. In addition,

A baking device having surface texturing. The baking surface of a cookie sheet, cake pan, pizza pan or jelly roll pan is embossed with generally rounded protrusions and smaller generally crater-like depressions. These surface features provide the baking surface with a non-stick effect. In addition, the protrusions and depressions provide the baking surface with a scratch and stain resistance resulting from the tendency for the surface features to reduce the visibility of scratches and stains which occur in the upper surface of the bakeware.

대표청구항 ▼

An improved baking device that is both non-stick and scratch resistant, the baking device comprising: a first sheet having an upper surface and a lower surface, a second sheet spaced underneath said first sheet, said first and second sheets being joined at their respective peripheries to form an ins

An improved baking device that is both non-stick and scratch resistant, the baking device comprising: a first sheet having an upper surface and a lower surface, a second sheet spaced underneath said first sheet, said first and second sheets being joined at their respective peripheries to form an insulated baking device, said second sheet having upwardly extending protrusions which provide spacing means for holding said sheets a predetermined distance apart, said upper surface of said first sheet including a baking area for carrying and supporting an article to be baked, said baking area of said upper surface having roughened surface texturing, said roughened surface texturing providing means for reducing surface contact between said upper surface and a food article placed on said upper surface for baking, said roughened surface texturing also providing means for reducing frictional contact between said upper surface and cooking utensils and cleaning utensils thereby reducing likelihood of scratching said upper surface, said upper surface texturing being comprised of a plurality of different surface features, said plurality including a first surface feature which comprises a series of generally rounded discrete undulating protrusions, said rounded discrete undulating protrusions having an outer periphery that defines a peripheral shape and a surface area, said rounded discrete undulating protrusions varying in peripheral shape, surface area, height and upper surface shape, said upper surface containing between about 25 and 30 protrusions per square inch of surface area, a second surface feature which comprises a series of crater-like depressions with generally sharp and unrounded surface edges, said crater-like depressions having an outer periphery that defines a peripheral shape and a surface area, the outer periphery and surface area of the crater-like depressions being smaller than the outer periphery of the discrete undulating protrusions so that a plurality of crater-like depressions can occur within the periphery of a single discrete undulating protrusion, said crater-like depressions varying in peripheral shape and depth, said upper surface containing from about 150 to about 200 irregularly shaped crater-like depressions per square inch of surface area, said first and second surface features being superimposed on said sheet such that said irregularly shaped crater-like depressions occur both on and between said generally rounded discrete undulating protrusions, said first sheet having a thickness of about 0.003 inch and a ratio of thickness to textural differential of between about 3.5 and 5.0.