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Quick-cookig oven 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • H05B-006/64
출원번호 US-0128897 (1993-09-29)
발명자 / 주소
  • McKee Philip R. (Wichita KS) Winkelmann Earl R. (Garland TX)
출원인 / 주소
  • TurboChef, Inc. (Wichita KS 02)
인용정보 피인용 횟수 : 47  인용 특허 : 0

초록

An oven for cooking by hot air impingement includes a housing defining a cooking chamber adapted to receive a food product for cooking, a hot air plenum configured and dimensioned to hold a volume of air and a conduit for providing gaseous communication therebetween. Associated with the plenum is a

대표청구항

An oven for cooking a food product at least partially by hot gas flow and at least partially by microwave cooking, comprising: (A) a housing defining a cooking chamber adapted to receive a food product for cooking, a hot gas plenum configured and dimensioned to hold a volume of gas, conduit means fo

이 특허를 인용한 특허 (47)

  1. McNamee, Robert; Schulte, Robert A., Air circuit for cooking appliance including combination heating system.
  2. McKee, Philip R.; Winkelmann, Earl R., Apparatus and method for heating or cooling an object using a fluid.
  3. McKee Philip R. ; Winkelman Earl R. ; Gidner John David, Apparatus for supplying microwave energy to a cavity.
  4. McKee Philip R. ; Winkelmann Earl R. ; Gidner John David, Apparatus for supplying microwave energy to a cavity.
  5. Zapata, David; Kingdon, Charles; Gilleland, John, Apparatus, method and system for independently controlling airflow in a conveyor oven.
  6. Olander ; Jr. William T. ; Lucnik Joseph W. ; Martin Robert C., Automated process for making pizza.
  7. Raghavan, J. K.; Rand, Thomas Wayne; Wittig, Joshua Paul; Wagner, Nickolas W., Combination oven with catalytic converter.
  8. McKee Philip R. ; Winkelmann Earl R. ; Pool ; III James K., Compact quick-cooking convectional oven.
  9. McKee Philip R. ; Winkelmann Earl R. ; Pool ; III James K., Compact quick-cooking convectional oven.
  10. David H. McFadden ; James K. Pool, III ; Earl R. Winkelman ; John David Gidner, Compact quick-cooking oven.
  11. Wassman Dennis (Puyallup WA) Loveless Gerald (Tenino WA), Convectively-enhanced radiant heat oven.
  12. Arntz, Timothy J.; Whipple, Jr., Robert Z., Cooking appliance having accelerated cooking system.
  13. Christiaansen,Jeffrey A.; Cook,Edward R., Cooking appliance including combination heating system.
  14. McNamee, Robert; Schulte, Robert A.; Miller, Thomas; Carlson, Roger W.; Goranson, James A.; Cook, Edward R., Cooking appliance including combination heating system.
  15. Gerald Loveless, Cooking enhancing convection oven and method of enhancing the cooking in a convection oven.
  16. Loveless, Gerald, Cooking enhancing convection oven and method of enhancing the cooking in a convection oven.
  17. McKee, Philip R.; VanLanen, Lee Thomas; Coleman, Todd, Cooking oven.
  18. Stacy, Robert M.; Kane, Scott M.; McVeagh, Charles; Gunawardena, Ramesh M., Cooking oven damper system for regulating upper and lower flow paths.
  19. Liebermann Benno, Food thermalization device.
  20. Liebermann Benno, Food thermalization device and method.
  21. Shei,Steven M., Food warming apparatus and method.
  22. Shei,Steven M., Food warming apparatus and method.
  23. Bell, Chris Baldwin, Hair styling device and method.
  24. McKee, Philip R.; McCauley, Daniel G., High-speed cooking oven with cooking support.
  25. McKee, Philip R.; Winkelmann, Earl R.; McKee, Kara Louise, High-speed cooking oven with optimized cooking efficiency.
  26. McKee, Philip R.; Winkelmann, Earl R.; Smith, Scott Stuart; VanLanen, Lee Thomas, High-speed cooking oven with optimized cooking efficiency.
  27. McKee, Philip R.; Winkelmann, Earl R.; VanLanen, Lee T., High-speed cooking oven with optimized cooking efficiency.
  28. McKee,Philip R.; Winkelmann,Earl R., High-speed cooking oven with optimized cooking efficiency.
  29. Claesson, Jan; Stanger, Keith A.; Thorneywork, Nigel; Brown, Andrew; Crayfourd, Davic; Harter, David; Day, William, Impingement/convection/microwave oven and method.
  30. Claesson, Jan; Stanger, Keith A.; Thorneywork, Nigel; Brown, Andrew; Crayfourd, Davic; Harter, David; Day, William, Impingement/convection/microwave oven and method.
  31. Claesson, Jan; Stanger, Keith A.; Thorneywork, Nigel; Brown, Andrew; Crayfourd, Davic; Harter, David; Day, William, Impingement/convection/microwave oven and method.
  32. McKee, Philip R.; VanLanen, Lee Thomas; Coleman, Todd, Low-profile multi-zone oven.
  33. Rafalovich, Alexander Pinkus; Tummala, Anil Kumar; Hu, Ziquang; Steimel, John Charles, Methods and apparatus for controlling refrigerators.
  34. Yingst, Thomas E.; Dougherty, Carl Jay, Moisture management devices and systems for ovens.
  35. McKee, Philip R.; VanLanen, Lee Thomas; Coleman, Todd, Multi-zone oven with variable cavity sizes.
  36. McKee, Philip R.; Smith, Scott S.; Vanlanen, Lee T.; Winkelmann, Earl R., Oven circulating heated air.
  37. Shei, Steven M.; Headberg, Dennis R.; Luebke, Clement J., Oven for heating food.
  38. McKee, Philip R.; VanLanen, Lee Thomas, Oven using structured air.
  39. McKee, Philip R.; Smith, Scott S.; Vanlanen, Lee T.; Winkelmann, Earl R., Plurality of accelerated cooking ovens with master-slave power assembly.
  40. Arntz, Timothy J.; Bales, Michael E.; Brown, John Scott; Whipple, Jr., Robert Z., Radial byproduct trap and filter assembly for a cooking appliance.
  41. Bogatin, Jeffrey; Caron, Richard; McFadden, David; Connell, Bryan; Pryor, Carl; Pool, III, James K., Rapid cooking oven with broadband communication capability to increase ease of use.
  42. Bogatin,Jeffrey; Caron,Richard; McFadden,David; Connell,Bryan; Pryor,Carl; Pool, III,James K., Rapid cooking oven with broadband communication capability to increase ease of use.
  43. Bogatin,Jeffrey; Caron,Richard; McFadden,David; Connell,Bryan; Pryor,Carl; Pool, III,James K., Rapid cooking oven with broadband communication capability to increase ease of use.
  44. Choat, Jeffrey T.; Pace, Timothy M.; Whipple, Jr., Robert Z., Self-cleaning system for convection cooking appliance.
  45. Kanafani, Hanny; ElNakib, Ossama R.; Hayden, Staci L.; Alagna, Michael A.; Bauer, Jay E.; Hilton, James L., System and method for producing par-baked pizza crusts.
  46. Scannell Stephen C., System and method for producing par-baked pizza crusts.
  47. Schulte, Robert A., Temperature control for cooking appliance including combination heating system.
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