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Enhanced hydration extrusion cooking system, method and product 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A23K-001/00
  • A23L-001/00
  • A47J-027/00
출원번호 US-0626122 (1996-04-01)
발명자 / 주소
  • Mair Colin D. (Sabetha KS)
출원인 / 주소
  • Extru-Tech, Inc. (Sabetha KS 02)
인용정보 피인용 횟수 : 13  인용 특허 : 23

초록

An enhanced hydration extrusion cooking system, method and extruded product are provided which utilize a conventional extrusion cooking system with a material feed bin feeding material to a conditioning cylinder, from which it is fed to a cooking or forming extruder. An enhanced hydration subsystem

대표청구항

A method of enhancing hydration in an extrusion cooking system including: a feed bin; feed conveying means for conveying feed from the feed bin; a conditioning cylinder with a conditioning cylinder inlet connected to the feed conveying means and a conditioning cylinder outlet; and an extruder having

이 특허에 인용된 특허 (23)

  1. Williams Maurice A. (Brookpark OH), Apparatus and method for the continuous extrusion and partial deliquefaction of oleaginous materials.
  2. Rubio Manuel J. (192 Benham Ave. Bridgeport CT 06605), Apparatus for converting grain into dough.
  3. Mange Christian (Paris FRX) Toze Jean-Yves (Chantilly FRX), Apparatus for extracting fat from an animal material.
  4. Lane Larry G. (Willard MO) Orwig Raymond L. (Armstong MO), Apparatus for making a molasses-based animal feed mass.
  5. Yoshikazu Hayashi (Okazaki JPX), Apparatus for producing crackers.
  6. Kitamura Shuji (6-78 ; Yamamoto-cho minami Yao-City ; Osaka Prefecture JPX), Apparatus for producing three-dimensionally formed crackers.
  7. Wenger La Von G. (Sabetha KS) Osterhaus Elmer J. (Seneca KS) Smith Oak B. (Shawnee Mission KS), Dense, uniformly layered vegetable protein meat analogue.
  8. Wenger ; La Von Gene ; Osterhaus ; Elmer John, Double-extrusion apparatus for producing dense, uniformly layered vegetable protein meat analogue.
  9. van Lengerich Bernhard H. (Ringwood NJ), Extruder and continuous mixer arrangement for producing an at least partially baked product having a cookie-like crumb s.
  10. Brooks Joe G. (Springdale AR) Goforth Billy D. (Fayetteville AR) Goforth Charles L. (Lowell AR), Extruder assembly for composite materials.
  11. Coles Harold N. (Glen Waverley AUX), Feed pellet manufacturing process.
  12. Axelrod Herbert R. (Deal NJ), Fish food pellet and method of feeding fish.
  13. Kerr Donald M. (Philadelphia PA), Glutathione coated shredded trash as fish food.
  14. Mazzoni Aldo (Busto Arsizio ITX), High efficiency, fast extruders for extruding and refining soap and detergents.
  15. Wenger ; La Von Gene ; Clark ; Douglas S. ; Hauck ; Bobbie W., High-output apparatus for producing dense, uniformly layered meat analogue product.
  16. Wenger La Von Gene (Sabetha KS) Osterhaus Elmer John (Seneca KS) Smith Oak Birchard (Shawnee Mission KS), Method of preparing dense, uniformly layered vegetable protein meat analogue.
  17. Van Lengerich Bernhard (Ringwood NJ), Preparation of cookie products involving extrusion heating and wire cutting.
  18. Hisada Yoji (Richland WA) Sasamoto Koichi (Takasago JPX) Ichinose Masao (Takasago JPX) Utaka Osamu (Kakogawa WA JPX) Nakayama Seiya (Richland WA), Process for producing pregelatinized potato starch for use as a binder in feeds for fish.
  19. Small Robert E. (Voorhees NJ) Hildebolt William M. (Mickleton NJ) Hundt Murray T. (Oakvile CAX), Protein texturization.
  20. Falck Glenn H. (Montgomery PA) Boose James R. (Montgomery PA), Seal plate drive for use with apparatus for pressure feeding and pressure cooking a food product.
  21. Wiese Frank D. (Huntsville AL) Link Donald F. (Huntsville AL) Brown Charles W. (Guntersville AL), System for manufacturing animal feed.
  22. Ward Joseph A. (N. Humberside GB2), System for preparing vegetable oil seed meal for solvent extraction.
  23. Kearns Joseph P. (Overland Park KS) Huber Gordon R. (Sabetha KS), Texturized sinking food for marine life.

이 특허를 인용한 특허 (13)

  1. Munz Konrad,CHX, Boiler extrusion process and plant for products, preferably for human or animal consumption.
  2. Jindra, James A.; Hansen, John P., Cold process method for making an oven stable pectin base food paste and the paste made by such method.
  3. John P. Hansen ; Jonathan D. Rock, Cold process oven stable fruit paste and method of making such paste.
  4. Rock Jonathan D. ; Hansen John P., Cold process, oven stable fruit paste and method of making such paste.
  5. Mihalos, Mihaelos Nicholas; Robinson, Chris E; Kitchell, Jack, Dough extruders and methods.
  6. Obach, Alex; Martens, Laura Gil; Koppe, Wolfgang M.; Vikeså, Vibeke, Fish fodder for freshwater fish and use of such fodder.
  7. Hauck, Bobbie W.; Wenger, Marc, Method and apparatus for extrusion of food products including back pressure valve/diverter.
  8. Raeford Elkins, Method and apparatus for preparing mash in the production of animal feed pellets.
  9. Wenger, LaVon; Wenger, Marc; Rokey, Galen J.; Spellmeier, Allan C., Method and apparatus for producing fully cooked extrudates with significantly reduced specific mechanical energy inputs.
  10. Hurd Ronald D. ; Liedman Stanley G. ; Hegner Ronald W. ; Green Daniel R., Method for preparing cooked cereal dough using twin screw preconditioning extruder.
  11. Gibran Kahlil ; Firth Everett J., Rolling pin.
  12. Gibran Kahlil ; Firth Everett J., Rolling pin.
  13. Hurd Ronald D. ; Liedman Stanley G. ; Hegner Ronald W. ; Green Daniel R., Twin screw preconditioner unit and method.
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