이 특허에 인용된 특허 (113)

1. Roeschlau Peter (Tutzing DEX) Lang Gunter (Tutzing DEX) Beaucamp Klaus (Tutzing DEX) Bernt Erich (Munich DEX) Gruber Wolfgang (Tutzing-Unterzeismering Am Oberanger DEX), Activation of cholesterol oxidase for cholesterol assay.

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2. Esders Theodore W. (Webster NY) Goodhue Charles T. (Rochester NY) Schubert Richard M. (Spencerport NY), Analysis of lactic acid or lactate using lactate oxidase.

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3. Bogue Beuford A. (Broad Run VA) Hrubec John A. (Annandale VA), Apparatus for flash flow processing having feed rate control.

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4. Yamamoto Isao (Maebashi JPX) Iida Akio (Maebashi JPX) Kikuchi Kaoru (Gunma JPX), Apparatus for making cotton candy.

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5. Gregory George K. E. (Marlow GB2) Peach James M. (High Wycombe GB2) Du Mayne James D. (Maidenhead GB2), Articles for carrying chemicals.

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6. Cherukuri Subraman R. (Towaco NJ) Raman Krishna (Randolph NJ) Mansukhani Gul (Staten Island NY) Cifrese Ralph (Wharton NJ) Wong Lucy L. (Jackson Heights NY), Breath-freshening edible compositions of methol and a carboxamide.

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7. Israel Benjamin (Bensalem Township ; Bucks County PA), Candy floss machine.

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8. Richey Lindell C. (Lake Zurich IL) Naldrett Alexander J. (Devon IL GBX) Schnell Philip G. (Downers Grove IL), Coated chewing gun products polished with colored wax and method of preparation.

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9. Tarbutton Peter N. (Elkhart IN), Composition and method for determination of cholesterol.

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10. Silver Scott C. (Belmont CA), Composition of a steeped starched-containing grain and a cellulase enzyme.

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11. Yang Robert K. (Randolph NJ) Sharma Shri C. (Mendham NJ) Sheu Shan-Shan (Parsippany NJ) Shaw James J. (Morristown NJ), Confectionery delivery system for antipyretics.

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12. Dmitrovsky Morris (Roslyn Heights NY) Kokke Antoine H. (Rosemont PA), Continuous crystallization.

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13. Fuisz Richard C. (Great Falls VA) Battist Gerald E. (Reston VA) Appl Richard C. (Downers Grove IL) Richards Anthony P. (Chicago IL), Controlled melting point matrix formed with admixtures of a shearform matrix material and an oleaginous material.

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14. Schmitt Edward Emil (Palo Alto CA) Polistina Rocco Albert (Port Chester NY), Controlled release of medicaments using polymers from glycolic acid.

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15. Cioca Gheorghe (Coatesville PA), Cosmetic and pharmaceutical sheet material containing polypeptides.

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16. Bray Carl R. (503 S. Green St. Lees Summit MO 64063) Cueni Lee (500 E. 3rd ; Apt. 5 Lees Summit MO 64063), Cotton candy accessory for blender.

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17. Sullivan John T. (Washington DC), Cotton candy machine.

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18. Weiss Ronald R. (Colerain Township ; Hamilton County OH), Cotton candy machine.

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19. Chen Andy C. C. (Belle Mead NJ) Lang ; Jr. Clifford E. (Hicksville NY) Graham Charles P. (Hicksville NY) Rizzutto Anthony B. (Piscataway NJ), Crystallized, readily water dispersible sugar product containing heat sensitive, acidic or high invert sugar substances.

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20. Chen Andy C. C. (Belle Mead NJ) Lang ; Jr. Clifford E. (Hicksville NY) Graham Charles P. (Hicksville NY) Rizzuto Anthony B. (Piscataway NJ), Crystallized, readily water-dispersible sugar product.

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21. Valentine William (Lawrenceville GA) Valentine William K. (Lawrenceville GA), Defoaming composition.

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22. Fuisz Richard C. (Great Falls VA), Delivery systems containing elastomer solvents subjected to flash flow.

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23. Davidson William G. (Carmel IN), Disintegrating agent for tablets.

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24. Fuisz Richard C. (Washington DC), Dispersed systems and method of manufacture.

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25. Fuisz Richard C. (Washington DC), Dispersed systems and method of manufacture.

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26. Fuisz Richard C. (Great Falls VA) Pyne Alvan W. (Kinnelon NJ) Sekula Bernard C. (High Bridge NJ), Dispersible polydextrose, compositions containing same and method for the preparation thereof.

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27. Edgren David E. (El Granada CA) Bhatti Gurdish K. (Fremont CA) Carpenter Howard A. (Palo Alto CA), Dosage form for Parkinson\s disease, spasticity and muscle spasms.

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28. Desai Mahesh (Hawthorne NJ) Molinaro Frank (West Orange NJ), Dry stabilized microemulsified omega-three acid-containing oils.

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29. Cherukuri Subraman R. (10 Jean Dr. Towaco NJ 07082) Raman Krishna P. (5 Marre Dr. Randolph NJ 07869) Mansukhani Gul (97 Petrus Ave. Staten Island NY 10312) Orama Angel M. (19 Elizabeth Ave. Stanhope , Encapsulated flavor with bioadhesive character in pressed mints and confections.

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30. Morehouse Alpha L. (Muscatine IA), Encapsulation with starch hydrolyzate acid esters.

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31. Poulose Ayrookaran J. (San Bruno CA) Boston Matthew (San Carlos CA), Enzyme assisted degradation of surface membranes of harvested fruits and vegetables.

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32. Pittet Alan O. (Atlantic Highlands NJ) Courtney ; Jr. Thomas F. (Oakhurst NJ) Muralidhara Ranya (Fair Haven NJ), Flavoring with phenylalkyl mercaptals.

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33. Oiso Hisayoshi (Tokyo JPX) Joyama Norio (Yokohama JPX) Fujimoto Kazuhiro (Yachiyo JPX) Okamoto Kozo (Kyoto JPX), Fleecy confectionery producing machine.

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34. Cherukuri Subraman R. (Towaco NJ) Mansukhani Gul (Staten Island NY), Food acid delivery systems containing polyvinyl acetate.

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35. Cherukuri Subraman R. (Towaco NJ) Mansukhani Gul (Staten Island NY) Faust Steven M. (Stanhope NJ), Food acid delivery systems containing polyvinyl acetate.

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36. Kahn Marvin L. (Williamsville NY) Lynch Robert J. (Buffalo NY), Freezer stable whipped ice cream and milk shake food products.

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37. Cherukuri Subraman R. (Towaco NJ) Raman Krishna P. (Randolph NJ), Fructose sweetened chewing gum compositions.

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38. Wade Bill R. (Farmington WA) Wade Thelma L. (Farmington WA), Fruit juice mix for whipped and/or frozen applications.

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39. Levine Harry (Morris Plains NJ) Slade Louise (Morris Plains NJ) Van Lengerich Bernhard (Ringwood NJ) Pickup John G. (Randolph NJ), Glassy matrices containing volatile and/or labile components, and processes for preparation and use thereof.

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40. Song Joo H. (Skokie IL), Gradual release structures for chewing gum.

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41. Hartman Scott E. (Roosevelt NJ) Synosky Steven P. (Greenbrook NJ), Gum compositions containing vinyl laurate/vinyl acetate copolymer.

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42. Darling Donald F. (Northants GBX) Izzard Martin J. (Northants GBX) Povey Kevin J. (Hornchurch GBX), Hydratable powders which form WOW emulsions.

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43. Fuisz Richard C. (Washington DC), Hydrophilic form of perfluoro compounds and method of manufacture.

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44. Shaw James J. (Morristown NJ) Sharma Shri C. (Mendham NJ), Ingestible aggregate and delivery system prepared therefrom.

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45. Tamagawa Shigehisa (Shizuoka JPX) Kuroishi Masayuki (Kanagawa JPX), Light-sensitive material comprising light-sensitive layer provided on support comprising a coating layer containing a re.

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46. Estell David A. (Mountain View CA), Liquid detergent with stabilized enzyme.

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47. Fung Fu-Ning (Salem CT), Low-calorie fat substitute.

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48. Klose, Robert E.; Sjonvall, Ragnar E., Low-calorie, sugar-free chewing gum containing polydextrose.

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49. Gonsalves Alexander A. (Libertyville IL) Taylor Barbara M. (Montvale NJ) DeBenedict Jay M. (Hamilton Square NJ) Thomas Richard J. (Hamilton Square NJ), Low-fat frozen whipped topping and process therefore.

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50. Porter Stuart C. (Hatfield PA) Woznicki Edward J. (Douglassville PA), Maltodextrin coating.

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51. Chen Andy C. C. (Belle Mead NJ) Drescher Sanford J. (Brooklyn NY) Graham Charles P. (Hicksville NY), Maple sugar product and method of preparing and using same.

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52. Weiss Herbert D. (Suffern NY) Reynolds Robert G. (Harrington Park NJ), Meat acidulant.

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53. Fuchs Peter (Berlin DE1) Hilmann Jurgen (Berlin DE1), Medicament carriers in the form of film having active substance incorporated therein.

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54. Dees John R. (Pensacola FL), Melt spinning process.

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55. Furcsik Susan L. (Lake Station IN) Mauro David J. (Dolton IL) Kornacki Leonard (Calumet City IL) Faron Eugene J. (Valparaiso IN) Turnak Frances L. (Hammond IN) Owen Roger (Schererville IN), Method for making a reduced fat product.

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56. Koshida, Daikichi; Sugisawa, Ko; Matsumura, Yasushi; Kimura, Takashi; Taga, Kazumitsu, Method for preparing porous saccharide granules and foods therefrom.

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57. Whistler Roy L. (West Lafayette IN), Method for preparing reduced calorie foods.

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58. Danninger Josef (Grafelfing DEX) Deneke Ulfert (Peissenberg DEX) Lang Gunter (Tutzing DEX) Michal Gerhard (Tutzing DEX) Roeschlau Peter (Seeshaupt DEX), Method for the determination of substrates or enzyme activities.

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59. Fuisz Richard C. (Great Falls VA), Method of preparing a frozen comestible.

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60. Gregersen Jens A. H. (Skanderborg DKX), Method of preparing a monoglyceride dough additive.

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61. Fuisz Richard C. (Great Falls VA), Method of preparing a proteinaceous food product containing a melt spun oleaginous matrix.

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62. Fuisz Richard C. (Great Falls VA), Method of preparing a reduced-fat meat product.

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63. Fuisz Richard C. (Washington DC), Method of producing compacted dispersable systems.

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64. Frank David S. (Rochester NY) Ponticello Ignazio S. (Rochester NY), Method, composition and elements for the detecting of nitrogen-containing compounds.

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65. Chen Wehn-Sherng (Glenview IL) Henry George A. (Wilmette IL) Gaud Susan M. (Evanston IL) Miller Mark S. (Arlington Heights IL) Kaiser John M. (Glenview IL) Balmaceda Estela A. (Winnetka IL) Morgan Ro, Microfragmented ionic polysaccharide/protein complex dispersions.

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66. Nakaya Tsunemoto (Osaka JPX) Karasawa Taizo (Osaka JPX) Kihara Nobuyuki (Osaka JPX) Wada Yukihiro (Osaka JPX) Kiyota Masao (Hyogo JPX), Milk shake and manufacturing method thereof.

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67. Fuisz, Richard C., Moderated spun fibrous system and method of manufacture.

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68. Cherukuri Subraman R. (Towaco NJ) Chau Tommy K. (Bridgewater NJ) Raman Krishna P. (Randolph NJ) Orama Angel M. (Stanhope NJ), Multiple encapsulated sweetener delivery system and method of preparation.

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69. Cherukuri S. R. (Towaco NJ) Wei You C. (Randolph NJ) Hriscisce Frank (Long Island City NY) Sieke A. (Westfield NJ), Non-staling, substantially moistureless chewing gum compositions and improved method of preparation.

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70. Peterson Benjamin R. (West Chicago IL), Nonfat frozen dairy dessert with method and premix therefor.

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71. Sharma Shri C. (Mendham NJ) Shaw James J. (Morristown NJ) Yang Robert K. (Morris Plains NJ), Novel drug delivery system.

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72. Okamoto ; Kazuo ; Uchio ; Hiroshi, Novel phosphorus- and bromine-containing polymers.

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73. Wong Vincent Y. (West Chester OH) Pflaumer Phillip F. (Hamilton OH), Nut butter and nut solid milling process.

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74. Fuisz Richard C. (Great Falls VA), Oil removing method.

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75. Irwin Robert S. (Wilmington DE), Optically anisotropic melt forming polyesters.

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76. Percel Phillip J. (Parma OH) Perkins Douglas W. (Medina OH), Particulate food acidulant.

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77. Minagawa Fumiyasu (Toyonaka JPX) Kohama Takuji (Osaka JPX) Kawada Hitoshi (Ibaraki JPX) Shinjo Goro (Toyonaka JPX) Maeda Kazuyuki (Nishinomiya JPX), Poison bait for control of noxious insects.

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78. della Valle Francesco (Padua ITX) Romeo Aurelio (Rome ITX), Polysaccharide esters.

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79. Yatka Robert J. (Orland Park IL) Broderick Kevin B. (Berwyn IL) Song Joo H. (Northbrook IL) Zibell Steven E. (Tinley Park IL) Record David W. (River Forest IL), Polyvinyl acetate encapsulation of crystalline sucralose for use in chewing gum.

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80. Yatka Robert J. (Orland Park IL) Broderick Kevin B. (Berwyn IL) Song Joo H. (Northbrook IL) Zibell Steven E. (Tinley Park IL) Urnezis Philip W. (Lombard IL), Polyvinyl acetate encapsulation of sucralose from solutions for use in chewing gum.

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81. Esders Theodore W. (Webster NY) Goodhue Charles T. (Rochester NY), Process and composition for the quantification of glycerol ATP and triglycerides.

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82. Lynch Cheryl J. (Midland Park NJ) Lin Chifa F. (Irvington NY) Melachouris Nicholas (White Plains NY), Process for binding comminuted meat.

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83. Whelan Richard H. (Medfield MA) Rudolph Marvin J. (Sharon MA) Petrossian Vanik D. (Waban MA), Process for making low calorie fat-containing frozen dessert products having smooth, creamy, nongritty mouthfeel.

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84. Sugimoto Hiroaki (Takatsuki JPX) Hayatsu Kazuo (Ibaraki JPX) Kobashi Toshiyuki (Okayama JPX) Takao Seiji (Okayama JPX), Process for melt spinning aromatic polyester.

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85. Anderson Del M. (Port Hope CAX), Process for producing a rapidly water-soluble, free-flowing, sugar-free dry beverage mix.

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86. Turbak ; Albin Frank ; Hammer ; Richard Benjamin ; Portnoy ; Norman A. ; West ; Arthur C., Process for producing a regenerated hollow cellulosic fiber.

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87. Kuwahara Rikiya (Kanagawa JPX) Habuto Akinaka (Kanagawa JPX) Oiso Hisayoshi (Tokyo JPX), Process for producing chewing gum in the form of composite fibers.

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88. Dwivedi Basant K. (Randolph NJ) Raniwala Subodh K. (Hoboken NJ), Process for the manufacture of crystalline fructose.

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89. Vadasz Kalman (South Wharton NJ), Process for the preparation of sweetener containing product.

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90. Masurekar Prakash S. (Webster NY) Goodhue Charles T. (Rochester NY), Process for the production of a 상세보기