$\require{mediawiki-texvc}$

연합인증

연합인증 가입 기관의 연구자들은 소속기관의 인증정보(ID와 암호)를 이용해 다른 대학, 연구기관, 서비스 공급자의 다양한 온라인 자원과 연구 데이터를 이용할 수 있습니다.

이는 여행자가 자국에서 발행 받은 여권으로 세계 각국을 자유롭게 여행할 수 있는 것과 같습니다.

연합인증으로 이용이 가능한 서비스는 NTIS, DataON, Edison, Kafe, Webinar 등이 있습니다.

한번의 인증절차만으로 연합인증 가입 서비스에 추가 로그인 없이 이용이 가능합니다.

다만, 연합인증을 위해서는 최초 1회만 인증 절차가 필요합니다. (회원이 아닐 경우 회원 가입이 필요합니다.)

연합인증 절차는 다음과 같습니다.

최초이용시에는
ScienceON에 로그인 → 연합인증 서비스 접속 → 로그인 (본인 확인 또는 회원가입) → 서비스 이용

그 이후에는
ScienceON 로그인 → 연합인증 서비스 접속 → 서비스 이용

연합인증을 활용하시면 KISTI가 제공하는 다양한 서비스를 편리하게 이용하실 수 있습니다.

Package for perishable food and horticultural products 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • B65D-081/00
  • B65D-085/00
출원번호 US-0577993 (1990-09-05)
발명자 / 주소
  • Floyd Stan Louis
  • Muise Herbert Donald
  • Stanish Mark A.
대리인 / 주소
    Klarquist Sparkman Campbell Leigh & Whinston, LLP
인용정보 피인용 횟수 : 18  인용 특허 : 14

초록

An improved package is described for use in packaging a wide variety of products, and in particular perishable food and horticultural products. The products are placed within a container of the type which establishes a modified atmosphere environment therein and is cooled, as by evaporation of liqui

대표청구항

[ We claim:] [1.] A package manually transportable by a single individual for perishable food and horticultural products comprising:a cooling element including a liquid holding portion;a closable container for enclosing products therein having an interior and exterior, the container restricting the

이 특허에 인용된 특허 (14)

  1. Cimino Andrea (Bologna ITX) Plicchi Gianni (S. Lazzaro di Savena ITX) Mangiarotti Luigi (Bologna ITX) Rossi Maurizio (Badia Polesine ITX) Betti Vittorio (Faenza ITX) Spighi Massimo (Bologna ITX) Zing, Apparatus for preserving food by generating preservative gas.
  2. Armstrong Glenn S. (Plymouth MN), Controlled atmosphere cut vegetable produce package and method.
  3. Hill David J. (Wilmington DE), Heat sealable microporous polypropylene films.
  4. Van Iperen Willem H. P. (Westfield NJ) Wilson ; III Edmund B. (Randolph NJ) Golabek ; Jr. Robert S. (Towaco NJ), Heat sink protective packaging for thermolabile goods.
  5. Burg Stanley P. (Miami FL), Low temperature hypobaric storage of metabolically active matter.
  6. Nishino Tetsuya (8643 Ikuta ; Kawasaki ; Kanagawa JA) Yasuda Shigeyuki (3-25-18 Setagaya Setagaya ; Tokyo JA 4), Method and device for preserving vegetables.
  7. Myers Richard A. (Dallas TX), Modified atmosphere package and process.
  8. Rainey Don E. (4525 NE. 21st Ave. Fort Lauderdale FL 33308), Moisture pod for the preservation of perishable comestibles.
  9. Dave Bhalchandra Anantray (Glendora CA), Package and method for packaging and storing cut leafy vegetables.
  10. Rainey Don E. (4525 NE. 21st Ave. Ft. Lauderdale FL 33308), Preservation of perishable comestibles.
  11. Williams Beverly E. (P.O. Box 299 San Mateo CA 94401), Shrouding skinned meat carcasses.
  12. Dawson Peter (Burnley GB2), Vacuum cooling.
  13. Itou Shunji (Hokkaido JPX), Vacuum cooling method and apparatus.
  14. Antoon ; Jr. Mitchell K. (Wilmington DE), Water-permeable controlled atmosphere packaging device from cellophane and microporous film.

이 특허를 인용한 특허 (18)

  1. Bekele,Solomon; Douglas, III,Richard E.; Vaughn, Jr.,Grady Franklin; Kinard,David; Kannankeril,Charles, Absorbent pad with controlled rate of wicking.
  2. Alan H. Forbes ; William F. Patchen ; Wen Pao Wu, Absorbent pouches.
  3. Min, Byeong Cheol; Bhayani, Bhavin V.; Ramarao, Bandaru V., Enzymatic hydrolysis of old corrugated cardboard (OCC) fines from recycled linerboard mill waste rejects.
  4. Min, Byeong Cheol; Bhayani, Bhavin V.; Ramarao, Bandaru V., Hydrolysis of cellulosic fines in primary clarified sludge of paper mills and the addition of a surfactant to increase the yield.
  5. Emond, Jean-Pierre; Pelletier, William, Method and apparatus for wrapping a shipment.
  6. Villers, Philippe; De Bruin, Tom; Navarro, Shlomo, Method and system for transporting and storing commodities.
  7. Bowden, Lisa A.; Bowden, R. Craig; Nagamine, James, Method for providing a regulated atmosphere for packaging perishable goods.
  8. Bowden, Lisa A.; Bowden, R. Craig; Nagamine, James, Method for providing a regulated atmosphere for packaging perishable goods.
  9. Clarke, Raymond, Packaging of bananas.
  10. Clarke, Raymond, Packaging of respiring biological materials.
  11. Clarke, Raymond, Packaging of respiring biological materials.
  12. Forbes, Alan H.; Patchen, William F.; Wu, Wen Pao, Processes of using at least one absorbent pouch.
  13. Bowden, Lisa A.; Nagamine, James S., System and method for providing a regulated atmosphere for packaging perishable goods.
  14. Bowden, Lisa; Bowden, R. Craig; Nagamine, James, System and method for providing a regulated atmosphere for packaging perishable goods.
  15. Bowden Lisa A. ; Nagamine James S., System and method providing a regulated atmosphere for packaging perishable goods.
  16. Burg, Stanley P.; Bothell, Richard D.; Bothell, Jed C., Systems and methods for controlled pervaporation in horticultural cellular tissue.
  17. Sanders, Craig; Wingfield, Toby Richard David; Reynolds, Leah Marie, Tray for storing and transporting products.
  18. Stucke ; Jr. Donald W. ; Golay Pascal ; Kearney ; III William Thomas, Vent valve.
섹션별 컨텐츠 바로가기

AI-Helper ※ AI-Helper는 오픈소스 모델을 사용합니다.

AI-Helper 아이콘
AI-Helper
안녕하세요, AI-Helper입니다. 좌측 "선택된 텍스트"에서 텍스트를 선택하여 요약, 번역, 용어설명을 실행하세요.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.

선택된 텍스트

맨위로