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Package for perishable food and horticultural products 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A21D-010/02
출원번호 US-0754671 (1991-09-04)
발명자 / 주소
  • Floyd Stan Louis
  • Muise Herbert Donald
  • Stanish Mark A.
출원인 / 주소
  • Weyerhaeuser Company
대리인 / 주소
    Klarquist Sparkman Campbell Leigh & Whinston, LLP
인용정보 피인용 횟수 : 26  인용 특허 : 16

초록

An improved package is described for use in packaging a wide variety of products, and in particular perishable food and horticultural products. The products are placed within a container of the type which establishes a modified atmosphere environment therein and is cooled, as by placing the containe

대표청구항

[ We claim:] [1.] A package manually transportable by a single individual for perishable food and horticultural products comprising:a frozen cooling element;a container having an interior and exterior, the container being closable with products therein, the container restricting the exchange of gase

이 특허에 인용된 특허 (16)

  1. Cimino Andrea (Bologna ITX) Plicchi Gianni (S. Lazzaro di Savena ITX) Mangiarotti Luigi (Bologna ITX) Rossi Maurizio (Badia Polesine ITX) Betti Vittorio (Faenza ITX) Spighi Massimo (Bologna ITX) Zing, Apparatus for preserving food by generating preservative gas.
  2. Armstrong Glenn S. (Plymouth MN), Controlled atmosphere cut vegetable produce package and method.
  3. Vinokurov Lev (11 Liberial Str. Dania Haifa 4980 ILX), Evaporative cooler.
  4. Hill David J. (Wilmington DE), Heat sealable microporous polypropylene films.
  5. Van Iperen Willem H. P. (Westfield NJ) Wilson ; III Edmund B. (Randolph NJ) Golabek ; Jr. Robert S. (Towaco NJ), Heat sink protective packaging for thermolabile goods.
  6. Benson Ernest J. (Berkeley Heights NJ), Insulated container and process for shipping perishables.
  7. Burg Stanley P. (Miami FL), Low temperature hypobaric storage of metabolically active matter.
  8. Nishino Tetsuya (8643 Ikuta ; Kawasaki ; Kanagawa JA) Yasuda Shigeyuki (3-25-18 Setagaya Setagaya ; Tokyo JA 4), Method and device for preserving vegetables.
  9. Myers Richard A. (Dallas TX), Modified atmosphere package and process.
  10. Rainey Don E. (4525 NE. 21st Ave. Fort Lauderdale FL 33308), Moisture pod for the preservation of perishable comestibles.
  11. Dave Bhalchandra Anantray (Glendora CA), Package and method for packaging and storing cut leafy vegetables.
  12. Rainey Don E. (4525 NE. 21st Ave. Ft. Lauderdale FL 33308), Preservation of perishable comestibles.
  13. Williams Beverly E. (P.O. Box 299 San Mateo CA 94401), Shrouding skinned meat carcasses.
  14. Dawson Peter (Burnley GB2), Vacuum cooling.
  15. Itou Shunji (Hokkaido JPX), Vacuum cooling method and apparatus.
  16. Antoon ; Jr. Mitchell K. (Wilmington DE), Water-permeable controlled atmosphere packaging device from cellophane and microporous film.

이 특허를 인용한 특허 (26)

  1. Zhang, Han, Abrasive article and coating.
  2. Pacella, Nan Y.; Lavallee, Jr., Lawrence J.; Montgomery, Michael K.; Sahlin, Katherine M., Abrasive tools and methods for forming same.
  3. Pacella, Nan Y.; Lavallee, Jr., Lawrence J.; Montgomery, Michael K.; Sahlin, Katherine M., Abrasive tools and methods for forming same.
  4. Pacella, Nan Y.; Lavallee, Jr., Lawrence J.; Montgomery, Michael K.; Sahlin, Katherine M.; Castagna, Alicia M., Abrasive tools and methods for forming same.
  5. Etchells, Marc D.; Versteylen, Sayandro, Absorbent food pad and method of using same.
  6. Bekele,Solomon; Douglas, III,Richard E.; Vaughn, Jr.,Grady Franklin; Kinard,David; Kannankeril,Charles, Absorbent pad with controlled rate of wicking.
  7. Heide, Jirko, Application of adhesive to and processing of adhesive on receptacles for smokers' products.
  8. DaCosta, Nicholas; Varriano-Marston, Elizabeth; Thomas, Eugene P., Atmosphere controlled packaging for fresh foodstuffs.
  9. Varriano-Marston, Elizabeth; Thomas, Eugene P.; DaCosta, Nicholas, Atmosphere controlled packaging for fresh foodstuffs.
  10. Hoogland,Hendrik Antonius, Device for packaging cocoa beans and such natural products.
  11. Min, Byeong Cheol; Bhayani, Bhavin V.; Ramarao, Bandaru V., Enzymatic hydrolysis of old corrugated cardboard (OCC) fines from recycled linerboard mill waste rejects.
  12. Brander, William M.; Gautreaux, Thomas P., Food preservation compositions and methods of use thereof.
  13. Etchells, Marc D; Versteylen, Sayandro, Food preservation systems.
  14. Min, Byeong Cheol; Bhayani, Bhavin V.; Ramarao, Bandaru V., Hydrolysis of cellulosic fines in primary clarified sludge of paper mills and the addition of a surfactant to increase the yield.
  15. Emond, Jean-Pierre; Pelletier, William, Method and apparatus for wrapping a shipment.
  16. Emond, Jean-Pierre; Pelletier, William, Method and apparatus for wrapping a shipment.
  17. Keeler, Sr., John, Method for packaging crabmeat.
  18. Barakat, Maurice, Monitoring shipment of biological products to determine remaining refrigerant quantity.
  19. Clarke, Raymond, Packaging of bananas.
  20. Clarke, Raymond, Packaging of respiring biological materials.
  21. Clarke, Raymond, Packaging of respiring biological materials.
  22. Pratte,Wesley Paul, Party tray.
  23. Varriano Marston,Elizabeth, Registered microperforated films for modified/controlled atmosphere packaging.
  24. Dhand, Rajiv, Segmented yogurt container.
  25. Winkle, David C.; Wilkinson, Bruce W.; Mattingly, Todd D., Systems and methods for delivering perishable items.
  26. Hines, Stephen P., Water packet.
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