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A baking device, such as a cookie sheet, includes a textured pattern on an upper surface of an upper metal sheet. The textured pattern includes a plurality of protrusions separated by recessed portions. The protrusions each have an upper food contacting surface which minimizes contact with a food pr

A baking device, such as a cookie sheet, includes a textured pattern on an upper surface of an upper metal sheet. The textured pattern includes a plurality of protrusions separated by recessed portions. The protrusions each have an upper food contacting surface which minimizes contact with a food product baking on the upper sheet so that the food product may be easily removed. The baking device may also include a polymeric coating to further enhance the non-stick properties of the baking device.

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[ What is claimed is:] [1.] A baking device for baking a food product, comprising:a first metal layer including an upper surface to support the food product when placed thereon, the upper surface having a textured pattern comprising a plurality of evenly spaced, substantially straight rows of protru

[ What is claimed is:] [1.] A baking device for baking a food product, comprising:a first metal layer including an upper surface to support the food product when placed thereon, the upper surface having a textured pattern comprising a plurality of evenly spaced, substantially straight rows of protrusions, each protrusion having an upper food contacting surface and a side surface; anda second metal layer connected to the first metal layer such that an air pocket is formed therebetween,wherein adjacent rows of the protrusions are separated by a substantially flat recessed portion extending continuously between the side surfaces of adjacent protrusions, and the upper food contacting surface of each protrusion has a height relative to the substantially flat recessed portion in a range between 0.002 and 0.050 inch.