검색연산자 | 기능 | 검색시 예 |
---|---|---|
() | 우선순위가 가장 높은 연산자 | 예1) (나노 (기계 | machine)) |
공백 | 두 개의 검색어(식)을 모두 포함하고 있는 문서 검색 | 예1) (나노 기계) 예2) 나노 장영실 |
| | 두 개의 검색어(식) 중 하나 이상 포함하고 있는 문서 검색 | 예1) (줄기세포 | 면역) 예2) 줄기세포 | 장영실 |
! | NOT 이후에 있는 검색어가 포함된 문서는 제외 | 예1) (황금 !백금) 예2) !image |
* | 검색어의 *란에 0개 이상의 임의의 문자가 포함된 문서 검색 | 예) semi* |
"" | 따옴표 내의 구문과 완전히 일치하는 문서만 검색 | 예) "Transform and Quantization" |
국가/구분 | United States(US) Patent 등록 |
---|---|
국제특허분류(IPC7판) | B65D-005/72 |
미국특허분류(USC) | 22/2572 ; 22/257.5 ; 22/256.4 |
출원번호 | US-0072176 (1998-05-05) |
발명자 / 주소 | |
출원인 / 주소 | |
대리인 / 주소 |
|
인용정보 | 피인용 횟수 : 51 인용 특허 : 29 |
A container for holding and pouring semi-viscous or viscous liquids is disclosed and is particularly useful for holding and pouring condiments such as ketchup, mayonnaise, mustard, relish or semi-viscous liquids such as salad dressing. The container includes an integrally molded body having a neck finish defining a generally cylindrical opening and being adapted to secure a lid to the container. At least one shaped pour guide is formed by the body below the neck finish for controlling and directing the flow of liquids out of the container in at least one...
[ What is claimed is:] [1.] A container for holding and pouring semi-viscous or viscous liquids comprising:an integrally molded body defining an interior chamber and having a bottom wall, a side wall, and a neck;a neck finish formed by said neck and defining a generally cylindrical opening to said chamber;said neck finish being adapted to secure a lid to said container in order to seal said opening and said chamber:at least one shaped pour guide formed by said body below said neck finish and including first and second projections extending radially inwar...