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Method of improving processes using pectinase enzymes with noble gases 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • C12G-001/00
출원번호 US-0378091 (1995-01-25)
발명자 / 주소
  • Spencer Kevin C.
출원인 / 주소
  • American Air Liquide
대리인 / 주소
    Oblon, Spivak, McClelland, Maier & Neustadt, P.C.
인용정보 피인용 횟수 : 1  인용 특허 : 36

초록

A method is provided for improving an enzymatic process using at least one enzyme having pectinase activity which entails contacting the at least one enzyme during the process with a noble gas, mixture of noble gases or gas mixture containing at least one noble gas.

대표청구항

[ What is claimed is:] [1.]1. A method for enhancing pectinase activity in an enzymatic process using at least one enzyme having pectinase activity, which comprises:a) injecting a gas into a fruit or fruit juice containing at least one enzyme having pectinase activity, the gas consisting essentially

이 특허에 인용된 특허 (36)

  1. Barrett Harold F. (5550 Columbia Pike Arlington VA 22204), Accelerated production of fermented alcoholic beverages.
  2. Giddey Claude (Geneva CHX) Dove Georges (Carouge CHX), Aqueous foaming composition and method for homogenizingly incorporating water into lipophilic materials.
  3. Fourcadier Chantal (Paris FRX) Grollier Jean F. (Paris FRX), Compositions suitable for use in dyeing hair obtained from the reaction of a polyhydroxybenzene and an oxidative dyestuf.
  4. Ransford George H. (Magnolia AR), Decabromodiphenyl alkane process.
  5. Venetucci Jim M. (Forest Park IL) Orfe John C. (Lynwood IL), Deoxygenation of liquids.
  6. Saccocio Edward J. (Bellbrook OH) Varde Uday (Spring Valley OH) Hutchings David A. (Centerville OH) Messer Russell K. (Kettering OH), Donor media shelf life stabilization by control of exposure to contacting oxygen and moisture.
  7. Iwamoto, Tomiyuki; Hayakawa, Naoki; Honda, Haruo; Maruyama, Teppei, Method for manufacturing plastic container containing infusion solution which does not allow deterioration of infusion solution for long period of time.
  8. Mitchell Jerry L. (P.O. Box 667 Livingston TX 77351), Method for packaging perishable products.
  9. Schvester Pascal (Chicago IL) Saunders Richard (Downers Grove IL), Method for preservation of fresh fish or sea-food.
  10. Schvester Pascal (Chicago IL) Saunders Richard (Downers Grove IL), Method for preservation of fresh fish or sea-food.
  11. Fath Daniel (Paris FRX) Soudain Pierre (Paris FRX), Method for the preservation of fresh vegetables.
  12. Curtet Bernard (Marsanny la Cote FRX) Teillaud Eric (Talant FRX) Reginault Philippe (Fontaine les Dijon FRX), Novel dosage form of fenofibrate.
  13. Johnson, Douglas M., Package.
  14. Halskov Soren (Helsinge DKX), Packaged stable enema solution or suspension containing 5-aminosalicyclic acid.
  15. Higashiyama Shunichi (Yokkaichi JPX), Packaging container for containing developer sheets therein and method of packaging such sheets.
  16. Powrie William D. (North Vancouver CAX) Hui Wu Chiu R. (Vancouver CAX) Skura Brenton J. (Richmond CAX), Preservation of cut and segmented fresh fruit pieces.
  17. Seebeck Dietrich (Meerbusch DEX) Schildmann Jens A. (Partenheim DEX) Weisrock Reinhard (Neider-Olm DEX) Koch Julius (Eltville DEX), Process for continuous fermentation.
  18. Strobel Rudolf G. K. (Cincinnati OH) Tarr Robert E. (Cincinnati OH), Process for making concentrated low calorie fruit juice.
  19. Hazelton Lowell E. (Sunol CA), Process for preparing an amorphous alloy body from mixed crystalline elemental metal powders.
  20. McKenna Ronald J. (Camillus NY) Keller David J. (Syracuse NY) Bibeau Lauren S. (LaFayette NY), Process for preserving lemon juice utilizating a non-sulfite preservative.
  21. Schoenrock Karlheinz W. R. (Ogden UT) Henscheid Thomas H. (Twin Falls ID) Rounds Hugh G. (Ogden UT), Process for producing a high fructose sweetener, high protein meal, and cereal germ oils.
  22. Waite J. Herbert (Collinsville CT), Process for purifying and stabilizing catechol-containing proteins and materials obtained thereby.
  23. Kraushaar Jurgen (Launsbach DT) Voss Rolf (Giessen DT), Process for the conservation of isolated organs and the like.
  24. Gagne Pierre (Tassin-La-Demi-Lune FRX), Process for the preparation of aqueous solutions of low molecular weight polyacrylic acids or their salts.
  25. Horiishi Nanao (Hiroshima JPX) Takedoi Atushi (Hiroshima JPX) Kondo Hiroyuki (Hiroshima JPX) Sumita Hiroshi (Hiroshima JPX) Mukaizaka Akira (Hiroshima JPX) Matsui Goro (Hiroshima JPX), Process for treating acicular magnetite containing Co to stabilize the magnetic properties thereof.
  26. Ruzek David C. (Austin MN), Process for vacuum packaging fresh meat products.
  27. McMullen William H. (Norwalk CT) Andino Rosemary (Brooklyn NY), Production of high purity glucose syrups.
  28. Sequeira ; Jr. Avilino (Port Arthur TX), Solvent dewaxing of lubricating oils.
  29. Frosch Robert A. Administrator of the National Aeronautics and Space Administration ; with respect to an invention of ( Chino CA) Ellis ; Jr. Haynes (Chino CA), Spiral slotted phased antenna array.
  30. Payne Nicholas I. (Wirral GBX) Salmon J. Roger (Wirral GBX), Spray-drying method for preparing liposomes and products produced thereby.
  31. Kleiman Joseph P. (Birmingham MI), Stabilized vinylidene halide.
  32. Conway Nancy M. (Mundelein IL) Krimen Lewis I. (Lake Bluff IL), Stabilized, dilute aqueous preparation of 1a 상세보기
  • Ehrhardt Lothar (Nuremberg DEX) Patt Ludwig (Nuremberg DEX) Hartmann Volker (Nuremberg DEX), Stable solutions and processes for their preparation.
  • Chiang Ching (Acton MA), Tonometric fluid for blood gas and co-oximetry instruments.
  • Saucy Gabriel (Essex Fells NJ) Scott John William (Upper Montclair NJ), Total steroid synthesis employing substituted isoxazole derivatives.
  • Arter William L. (1214 Margarita Fullerton CA 92633), Wine preservation device and method.
  • 이 특허를 인용한 특허 (1)

    1. Jacops, Luc Leo Ivonne; Lemmens-Smink, Natasja Veronica Hermina; Passard, Vincent Yves Gerard, Fruit snack.
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