초록 ▼

An electronically controlled cooking apparatus for preparing and cooking food, such as a roaster oven, includes a main body having a bottom portion or base with sidewalls extending upwardly therefrom, a cover for covering the main body of the cooking apparatus, and a control assembly for controlling

An electronically controlled cooking apparatus for preparing and cooking food, such as a roaster oven, includes a main body having a bottom portion or base with sidewalls extending upwardly therefrom, a cover for covering the main body of the cooking apparatus, and a control assembly for controlling operation of the cooking apparatus that is mounted to the bottom of the base in a recessed pocket formed therein. The control assembly is mounted in the recessed pocket in a spaced apart relationship such that there is a gap between the control assembly and the recessed pocket, allowing air to circulate around the control assembly for keeping the control assembly and its internal circuitry cool. The control assembly includes a control panel covering the front of the recessed pocket and extending outwardly therefrom.

대표청구항 ▼

1. A cooking apparatus comprising:a main body having a base at the bottom of the cooking apparatus with upwardly extending sidewalls, the base and upwardly extending sidewalls having an inner surface and an outer surface; a recessed pocket formed in the outer surface of the base; and a control assem

1. A cooking apparatus comprising:a main body having a base at the bottom of the cooking apparatus with upwardly extending sidewalls, the base and upwardly extending sidewalls having an inner surface and an outer surface; a recessed pocket formed in the outer surface of the base; and a control assembly mounted in the recessed pocket of the base in a spaced apart relationship such that there is a gap between the control assembly and the recessed pocket, allowing airflow around the control assembly.