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Filled edible product, and system and method for production of a filled edible product 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A23K-001/13
  • A23K-001/20
  • A23P-001/08
  • A23P-001/12
  • A61K-047/00
출원번호 US-0238415 (1999-01-28)
발명자 / 주소
  • Rothamel, Richard J.
  • Hawley, Lawrence
  • Barnvos, Donald
  • Juravic, Davor
  • Rabe, Jeffrey
  • Keehn, Bill
  • Bautista, Steven
출원인 / 주소
  • H. J. Heinz Company
대리인 / 주소
    Burns, Doane, Swecker & Mathis, L.L.P.
인용정보 피인용 횟수 : 16  인용 특허 : 53

초록

An edible product in accordance with the present invention involves an edible inner component made from a first material and an edible outer cover component substantially completely encapsulating the edible inner component. In one form of the invention, the inner component is in the form of a hairba

대표청구항

An edible product in accordance with the present invention involves an edible inner component made from a first material and an edible outer cover component substantially completely encapsulating the edible inner component. In one form of the invention, the inner component is in the form of a hairba

이 특허에 인용된 특허 (53)

  1. Miller Timothy A. (Worden IL) Hansen Carlo J. (Waterloo IL), Animal food product.
  2. Kobayashi Masao (38-9 ; 3-Chome Ninomiya ; Fukui-Shi ; Fukui-Ken JPX), Apparatus for forming soft food material into globular shape.
  3. Chiao Tsu T. (2325 Holly Oak Dr. Danville CA 94526) Chiao Cherry C. (2325 Holly Oak Dr. Danville CA 94526), Apparatus for forming wrapped food products.
  4. Dupart Pierre (Preverenges CHX) Geromini Osvaldo (Rances CHX) Zafiropoulos Minas (Corbie FRX), Apparatus for preparing shaped co-extruded products.
  5. Van Lengerich Bernhard H. (Ringwood NJ) Thorniley Denise (Maywood NJ) Palermo John (Crestwood NY) Koppa Daniel A. (Bloomfield NJ), Apparatus for the production of three-dimensional food products.
  6. Bone David P. (Palatine IL) Robleski Lynda (Skokie IL), Bulk packaged mixture of hard and soft pet foods.
  7. Spanier Henry A. (West Milford NJ), Chewy dog snacks.
  8. Spanier Henry C. (West Milford NJ), Chewy dog snacks.
  9. Corbett Colin D. (El Paso TX) Milloch Robert L. (Garden Grove CA) Sarno Felicisimo S. (Cerritos CA), Coated pet food and process for preparation thereof.
  10. Geromini Osvaldo (Valeyres/Rances CHX) Zafiropoulos Minas (Corbie FRX), Coextruded pet food product.
  11. Chandler Ronald G. (Millville PA) Crosby Kent D. (Mifflinville PA), Composite animal food.
  12. Giorgetti Paolo (Perugia ITX) Romani Franco (Perugia ITX) Strino Enrico (Perugia ITX), Confectionary product and process for producing the same.
  13. Lewis ; III Robert B. (Cincinnati OH) Prosise Robert L. (Cincinnati OH), Confectionery cremes.
  14. Lippmann Irwin (Richmond VA) Popli Shankar D. (Richmond VA) Miller Larry G. (Richmond VA) Bell Louis G. (Richmond VA), Controlled release potassium dosage form.
  15. Dresback David S. (Groton CT), Delivery system.
  16. Zimmermann Craig E. (Waconia MN), Device for crimping and cutting dough ropes.
  17. Axelrod Herbert R. (6 Marine Pl. Deal NJ 07753), Dog chew with modifiable texture.
  18. Brabbs William J. (Cincinnati OH) Hong Charles A. (Deerfield Township OH), Doughs and cookies providing storage-stable texture variability.
  19. Dubowik Jon M. (Buzzards Bay MA) Ulrich Karl T. (Belmont MA) Nemirow Michael A. (Lancaster MA), Dual textured food piece fabrication method.
  20. Langler James E. (White Bear Lake MN), Dual textured food piece of enhanced stability.
  21. Langler James E. (White Bear Lake MN), Dual textured food piece of enhanced stability.
  22. Pflaumer Phillip F. (Hamilton OH) Smith James P. (Cincinnati OH), Dual-textured cookie products containing a unique saccharide mixture.
  23. Cilek Wallace F. (St. Paul MN), Edible interlocked components for ceremonial ingestion.
  24. Shultz Fred T. (Sonoma CA), Encapsulated food product with readily removable capsule.
  25. Kunas Kurt T. (Wauconda IL), Extrusion apparatus and method for producing three-dimensional shapes.
  26. Hanson Marc C. (St. Louis Park MN) Legaux Bennie L. (Minneapolis MN) Renshaw Thomas A. (St. Paul MN) Sapakie Sidney F. (Plymouth MN), Fabricated seafood.
  27. Dogliotti Amilcare (Alba ITX), Filled food product and method of making same.
  28. Neel William E. (Archbold OH), Food extrusion device.
  29. Harold Robert G. (3724 Aster Ct. Philadelphia PA 19136), Food product for administering medication to animals.
  30. Schmitz Harold H. (Hackettstown NJ) Michael Dana L. (Andover NJ) Neumann James C. (Stroudsburg PA) Webster Michael (Blairstown NJ) Zemenek Elizabeth (Easton PA) Jerome Ralph (Blairstown NJ), Health food product and its uses.
  31. Meyer Martha C., Meat product pet medicine capsule.
  32. Coffee Harold R. (Baltimore CAX) Varcoe Gordon G. (Cobourg CT CAX) Triani Ronald J. (Brookfield Center CT) Hayden George S. (New Fairfield CT), Meaty textured pet food.
  33. Nelson Richard L. (Battle Creek MI) Nelson Walter P. (Battle Creek MI), Method and apparatus for making filled food product.
  34. Thulin Robert R. (Wyckoff NJ) Ross Robert E. (Wayne NJ) Banks Lori J. (Hackensack NJ), Method and dough compositions for making shelf-stable soft or chewy cookies.
  35. Karwowski Jan ; Scaglione Felice ; Stevenson John W. ; Sullivan Spencer W., Method for making jerky products.
  36. Cook Mark E. ; Jerome Daria L., Method of improving the growth or the efficiency of feed conversion of an animal and compositions for use therein.
  37. Bone David P. (Palatine IL) Shannon Edward L. (Barrington IL), Method of making a dry pet food having a marbled meat-like texture.
  38. Matthews Bernard T. (Norwich GB2) Benstead Alan J. (Aylesham GB2) Joll David J. (Reepham GB2) Thorp Sidney (Swanton Morley GB2) Wilson David N. (Hellesdon GB2), Method of making a fat coated meat product.
  39. Greenberg Stuart (Ossining NY) Fere Guy (Unleux FRX) Sharples Albertine (Centro BRX), Method of manufacturing substantially pure rawhide pet products.
  40. Repholz Kenneth M. (Crystal Lake IL) Kanade Pradeep G. (Algonquin IL), Multi-orifice coextrusion method.
  41. Paluch Laura, Multicomponent food product and methods of making and using the same.
  42. Dabal ; Dennis J. ; Williams ; Joseph J., Novel dosage form.
  43. Christensen Flemming M. (Copenhagen DKX) Olsen Hans A. S. (Holte NY DKX) Boyce Columbus O. L. (Brewster NY), Pet food.
  44. Bone David Palmer (Palatine IL) Shannon Edward Leo (Barrington IL), Process for making a dry pet food having a hard component and a soft component.
  45. Strong Dave R. (Denville NJ), Process for making coextruded filled cookies.
  46. Kazemzadeh Massoud (Bloomington MN), Process for manufacturing fat-enriched foods.
  47. Dupas Christian (Saint-Lo FRX) Parmantier Claude (Pont-Hebert FRX), Process for the manufacture of composite cheese and product thereof.
  48. Shields ; Jr. Richard G. ; Newcomb Mark D. ; Bennett Jeffrey P., Protease containing hairball remedy and use thereof.
  49. Miller Timothy Allen (Ferguson MO) Hansen Carlo J. (Waterloo IL), Simulated bone.
  50. Spiel Albert A. (Yonkers NY) Roe James (Wayne NJ) Spanier Henry C. (West Milford NJ), Simulated egg treats for pets.
  51. Spiel Albert A. (Yonkers NY) Roe James (Wayne NJ) Spanier Henry C. (West Milford NJ), Simulated egg treats for pets.
  52. Fisher Stanton E. (16 W. Brentmoor Park St. Louis MO 63105), Unitized animal food system product.
  53. Fisher Stanton E. (c/o Items ; Incorporated ; 3960 Olive St. St. Louis MO 63108), Unitized animal food system product.

이 특허를 인용한 특허 (16)

  1. Harris, Andrew, Animal chew.
  2. Grammer, Tracy; Juravic, Davor; Keehn, William; Bautista, Steven; Lew, Eric J., Cat treat.
  3. Mihalos, Mihaelos Nicholas; Robinson, Chris E; Kitchell, Jack, Dough extruders and methods.
  4. Brown,Dale G.; Hill,Ira D.; Butler,Ron; Islinger,Robert, Emulsion impregnated rawhide chews.
  5. Torney, Allan A.; Zubair, Kasim A.; Mooney, Liisa; Shields, Frank; Bierer, Tiffany L., Food product for hairball treatment.
  6. Gimmler, Norbert; Almeida Dominguez, Helbert David; Bernath, Charles; Smith, Charles A.; Engle, Terry, Gas assisted co-extrusion apparatus and process for forming foods.
  7. Jewell, Dennis; Montelongo, Luis J., Hairball control through dietary mineral limitation.
  8. Fabre, Juan; Abad, Dennis; Bordera, Luis; Gill, Andrew Robert Francis; Blazquez, Melchor; Carcason, Emilio Romero, Method and apparatus for thermal sealing a filled confectionery product.
  9. Long, David H, Method for processing meat.
  10. Long, David H., Method for processing meat.
  11. Matson, Kenneth E.; Bontrager, Rick A., Multi-layer food product, system and process.
  12. Ream, Ronald L.; Valdez, Enrique; Rybolt, Dennis W.; Gleffe, William R., Non-contact printed comestible products and apparatus and method for producing same.
  13. Groff, E. Terry; Zaleski, Jr., Joseph S.; Zvoncheck, Kenneth J., Rotating nozzle die machine for extrusion of two or more types of dough.
  14. Long, David H., System and method for processing meat.
  15. Long, David H., System and method for processing meat.
  16. Cuadrado,Mario Guillermo Albuja, Twisted pet chew product.
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