System for heating of bodies in general by induction, especially for cooking food
원문보기
IPC분류정보
국가/구분 |
United States(US) Patent
등록
|
국제특허분류(IPC7판) |
|
출원번호 |
US-0869240
(2001-06-26)
|
우선권정보 |
IT-0000108 (1999-01-22) |
국제출원번호 |
PCT/IT99/00023
(1999-02-05)
|
국제공개번호 |
WO00/44201
(2000-07-27)
|
발명자
/ 주소 |
- Scaburri, Marino
- Scaburri, Carlo
- Bertuzzi, Bruno
|
대리인 / 주소 |
|
인용정보 |
피인용 횟수 :
2 인용 특허 :
8 |
초록
▼
A system is provided for heating by induction in a receptacle (17) of non-ferrous materials such as aluminum, PFTE, earthenware and others, of an insert (18) consisting of a thin body of ferromagnetic material, such as wire gauze, which is deeply embedded in the base (21) of the receptacle (17). The
A system is provided for heating by induction in a receptacle (17) of non-ferrous materials such as aluminum, PFTE, earthenware and others, of an insert (18) consisting of a thin body of ferromagnetic material, such as wire gauze, which is deeply embedded in the base (21) of the receptacle (17). The base is subsequently ground and polished to render the external surface of the thin body (18) of ferromagnetic material perfectly coplanar with the material surrounding it.
대표청구항
▼
1. System for induction heating and cooking of bodies in general, especially food, in a receptacle by application, in a die, to a base of the receptacle of an insert consisting of a thin body of ferromagnetic material, characterized in that the insert is completely enclosed by placing in a base of t
1. System for induction heating and cooking of bodies in general, especially food, in a receptacle by application, in a die, to a base of the receptacle of an insert consisting of a thin body of ferromagnetic material, characterized in that the insert is completely enclosed by placing in a base of the die magnetic spacers that create, between the insert and an external surface of the base of the receptacle, a certain thickness even if the die is placed vertically. 2. System as in claim 1, wherein the die is suitable for a casting process in non-ferrous metal, wherein said non-ferrous metal is selected from the group consisting of aluminum, nickel, cobalt, copper and their alloys. 3. System as in claim 1, wherein the receptacle is made of tetrafluoroethylene polymer (PTFE). 4. System as in claim 1, wherein the insert is a piece of gauze. 5. System as in claim 4, wherein the gauze is of the type known as stretched. 6. System as in claim 1, wherein the insert is a perforated sheet having perforations spaced closely to one another. 7. System as in claim 6, wherein the perforations are round. 8. System as in claim 6, wherein the perforations are square. 9. System as in claim 1, wherein the base of the receptacle is ground and polished to render an external surface of the insert perfectly coplanar with material surrounding it. 10. System as in claim 1, wherein the receptacle is made of earthenware. 11. System as in claim 1, wherein the receptacle is made of glass. 12. System as in claim 1, wherein the insert is incorporated by casting in an aluminum base applied to a steel cooking pan.
이 특허에 인용된 특허 (8)
-
Flammang Denis (Rumilly FRX), Article constituted from a plate produced from a relatively soft metal and cooking vessel constituting such an article.
-
Kim Myung-Suk,KRX, Bottom structure for multi-ply impact bonded bottom cookwares.
-
Fissler Harald (Idar-Oberstein DEX), Cooking or boiling pot.
-
Kim Myung-Suk (Hyundae Apartment 112-603 297 ; Abgujeong-Dong ; Kangnam-Ku ; Seoul KRX), Cooking vessel having multiple bottom structure and method for production thereof.
-
Matsushita Kenyo (Ihara JPX) Ishida Hiroshi (Ihara JPX), Electromagnetic induction heating cooking utensil.
-
Conant Louis A. (Rochester NY) Bolton Wilbur M. (Rochester NY) Wilson James E. (Livonia NY), Energy saving heating vessel.
-
Ablah Amil J. ; Clothier Brian L., Heat retentive food servingware with temperature self-regulating phase change core.
-
Ulam John B. (McMurray PA), Induction cooking utensils.
이 특허를 인용한 특허 (2)
-
de Rooij,Michael Andrew; Glaser,John Stanley, Dual coil induction heating system.
-
Jarvis, Charles W.; Brattoli, Pietro; Baez, Jorge; Nicholson, Jeff, Food warming system.
※ AI-Helper는 부적절한 답변을 할 수 있습니다.