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Sprayable cookware release composition with reduced heat induced browning

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A23P-001/08
  • A23D-009/013
  • A23D-009/007
출원번호 US-0104378 (2005-04-11)
발명자 / 주소
  • Liu,Linsen
출원인 / 주소
  • ConAgra Grocery Products Company
대리인 / 주소
    Bingham McCutchen LLP
인용정보 피인용 횟수 : 2  인용 특허 : 38

초록

A sprayable cookware release composition includes an oil, a propellant, and a cookware release agent having lecithin treated with an alkali and a fatty acid at the same time or treated with a mixture of an alkali and a fatty acid. A variety of alkali and fatty acids can be used to treat the lecithin

대표청구항

The invention claimed is: 1. A cookware release composition suitable for dispensing from an aerosol container, comprising: a cookware release agent having lecithin treated with a mixture of an alkali and a monoglyceride; an oil; and a propellant, wherein a mixture of said cookware release agent hav

이 특허에 인용된 특허 (38)

  1. Bliznak John B. (Lombard IL) Algas Armando (Chicago IL), Aerosol cookware lubricant composition.
  2. Clapp Clarence P. (Danville IL) Torrey George S. (Danville IL), Aerosol-dispensable foodstuffs parting composition.
  3. Purves Edward R. (Cincinnati OH), Alkali-treated lecithin in fats.
  4. Purves Edward R. (Cincinnati OH) Thomas Robert F. (Cincinnati OH), Anti-sticking compositions.
  5. Sundram Kalyana,MYX ; Perlman Daniel ; Hayes Kenneth C., Blends of palm fat and corn oil provide oxidation-resistant shortenings for baking and frying.
  6. Follmer Christopher H. (Newbury Park CA), Clear-spraying, clear-heating pan spray.
  7. Czap Al F. (P.O. Box 3200 Sandpoint ID 83864-0360), Composition containing a desired flavoring agent and medium chain triglycerides.
  8. Patrick Joseph Corrigan, Cooking aid with reduced foaming.
  9. Konigsbacher Kurt S. (Stamford CT), Ethanol-modified lecithin cookware spray composition.
  10. Nizar El-Khoury ; Robert Leslie Swaine, Jr. ; Jessie Linda Sandy ; Peter Yau-Tak Lin ; David Alan Volker ; John Keeney Howie ; David Vincent Zyzak ; Angela Louise Lair, Food preparation compositions.
  11. Clapp Clarence P. (Danville IL) Torrey George S. (Danville IL), Food release compositions.
  12. Clapp Clarence P. (Danville IL) Torrey George S. (Danville IL), Food release compositions with organic fluidizing agents.
  13. Diamond George B., Food spray containing grape seed oil.
  14. Doumani ; Charles, Freeze-thaw stable emulsion cookware lubricant.
  15. Rafael Garces ES; Manuel Mancha ES; Jose Maria Fernandez-Martinez ES, High stable vegetable oils.
  16. Purves Edward R. (Cincinnati OH) Thomas Robert F. (Cincinnati OH), Lecithin containing cooking fats with reduced thermal discoloration.
  17. Scotti Frank (450 Indian Rd. Wayne NJ 07470) Page Edward H. (1021 Hillcrest Rd. Ridgewood NJ 07450), Lecithin containing surface release compositions.
  18. Diamond George (R.D. 1 ; Box 334 Glen Gardner NJ 08826) Helmrich Ralph (62 Anthony Rd. Glen Gardner NJ 08826), Low pressure non-barrier type, valved dispensing can.
  19. Clapp Clarence P. ; Torrey George S., Method of making food release compositions.
  20. Dashiell Gregory L. (Fort Wayne IN) Prosise William E. (Fort Wayne IN), Method of preparing heat resistant lecithin release agent.
  21. Doumani Charles (Los Angeles CA), Mineral oil modified lecithin cookware spray composition.
  22. Stoltz Edwin I. (5295 Tenth Fairway Dr. Delray Beach FL 33484), Non-Aerosol, uniform spray dispersion system for oil-based products.
  23. Sejpal Vasant D. (Jersey City NJ), Non-aerosol vegetable oil compositions containing lecithin and pure ethyl alcohol.
  24. Stoltz Edwin I. (12 Willow La. Avon CT 06001), Non-aerosol, uniform spray dispersion system for oil-based products.
  25. Sejpal Vasant D. (Jersey City NJ), Non-foaming, clear, aerosol vegetable oil compositions containing lecithin, ethyl alcohol and hydrocarbon propellents.
  26. Knightly William H. (Wilmington DE), Pan and mold release for foods.
  27. Strouss, Oran L., Pan release agent and its preparation.
  28. Paul, Leonard; Stoltz, Edwin L, Pan spray formulation and delivery system.
  29. Yasukawa Takuji (Ibaraki JPX) Nishide Tsutomu (Ibaraki JPX) Yasumura Daisuke (Ibaraki JPX), Pan-releasing type oil composition.
  30. Clapp Clarence P. (Danville IL) Campbell S. Jack (Plantation FL), Parting composition for cooking foodstuffs.
  31. Umeda Tomoshige (Ibaraki JPX) Yokomichi Hideki (Ibaraki JPX) Mori Hideki (Ibaraki JPX) Yasukawa Takuji (Ibaraki JPX) Katsuragi Yoshihisa (Ibaraki JPX) Mitsui Yuki (Ibaraki JPX) Miura Yasuhiro (Ibarak, Phospholipid composition, fat and oil composition containing the same and process for producing phosphatidic acids.
  32. Szuhaj ; Bernard F. ; Yaste ; Joseph R., Release agent and method.
  33. De Rossi ; Frank, Release coating for aluminum and tinplate steel cookware.
  34. Wilhelm ; Jr. Robert O. (Munhall PA), Releasing compositions for food contact surfaces.
  35. Mahler Darrell G. (Los Angeles CA) Doumani Charles (Los Angeles CA), Solid stick pan lubricant.
  36. Liu, Linsen, Sprayable cookware release composition with reduced heat induced browning.
  37. Hanson ; Sr. Harold W. (Los Angeles CA), Stable clear liquid release agent and method for preparation.
  38. Kasturi Lal, Vegetable oils containing styrene/butadiene copolymers in combination with additional commercial polymers that have good low temperature and high temperature viscometrics.

이 특허를 인용한 특허 (2)

  1. Eggen, Mark; Eggen, Phil; Erdek, Paul, Method and apparatus for providing additive fluids to refrigerant circuit.
  2. Bogen, Harry; Syed, Asim, Sprayable cooking compositions for high temperature use.
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