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Reduced calorie fat compositions 원문보기

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • A23D-009/007
출원번호 US-0149875 (2000-12-18)
국제출원번호 PCT/US00/034387 (2000-12-18)
§371/§102 date 20021011 (20021011)
국제공개번호 WO01/043558 (2001-06-21)
발명자 / 주소
  • Naber,Russell Bruce
  • Kester,Jeffrey John
  • McRorie, Jr.,Johnson Watson
  • Adams,Stacey Lynne
  • Schafermeyer,Richard Gerard
출원인 / 주소
  • The Procter & Gamble Company
인용정보 피인용 횟수 : 10  인용 특허 : 44

초록

초록이 없습니다.

대표청구항

대표청구항이 없습니다.

이 특허에 인용된 특허 (44)

  1. Mattson Fred Hugh (Cincinnati OH), Compositions for inhibiting absorption of cholesterol.
  2. Jandacek Ronald James (Cincinnati OH), Compositions for treating hypercholesterolemia.
  3. Hong Charles A. (Deerfield Township ; Hamilton County OH) Brabbs William J. (Springfield Township ; Hamilton County OH), Doughs and cookies providing storage-stable texture variability.
  4. Cooper Charles F. (Paoli PA) Harris Stephen H. (West Chester PA), Esterified alkoxylated polyol fat substitutes having high primary ester content.
  5. Cooper Charles F. (Paoli PA) Harris Stephen H. (West Chester PA), Esterified alkoxylated polyol fat substitutes having high primary ester content.
  6. White John F. (Summit NJ) Pollard Michael R. (Dublin CA), Esterified propylene oxide-extended glycerols useful as fat substitutes.
  7. Huhn Stephen D. (Randolph NJ) Given ; Jr. Peter S. (Verona NJ) Klemann Lawrence P. (Somerville NJ), Ether bridged polyesters and food compositions containing ether bridged polyesters.
  8. Hunter Robert H. (Mendenhall PA) Zech John David ; deceased (LATE OF Wilmington DE BY Mary Barth Zech ; executrix), Ethers of polyglycerol.
  9. Volker, David Alan, Flowable nondigestible oil and process for making.
  10. Cooper Charles F. (Paoli PA), Food compositions containing esterified alkoxylated polysaccharide fat substitutes.
  11. Sekula Bernard C. (High Bridge NJ) Ferenz Michael R. (Coatesville PA), High molecular weight linked esterified propoxylated glycerins useful as gelling or thickening agents.
  12. Fucito Michele (Meta ITX) Recchia Maruo (Rome ITX) Puglia Silvestro (Pomezia ITX) Mariani Claudio (Rome ITX) Colangeli Giulio (Gerenzano di Roma ITX) Rotunno Antonio (Salerno ITX), Interface unit for dynamically configuring a buffer in different modes to store data transfers based upon different conn.
  13. Ferenz Michael R. (Coatesville PA), Linked esterified alkoxylated polyols useful as reduced calorie fat substitutes.
  14. Ferenz Michael R. (Coatesville PA) Sekula Bernard C. (High Bridge NJ), Linked esterified alkoxylated polyols useful as reduced calorie fat substitutes.
  15. Meyer Richard S. (Tacoma WA) Root Jeffrey M. (Tacoma WA) Campbell Michael L. (Kent WA) Winter Daryl B. (Seattle WA), Low caloric alkyl glycoside fatty acid polyester fat substitutes.
  16. Hamm Donald J. (New Providence NJ), Low calorie edible oil substitutes.
  17. White John F. (Summit NJ) Pollard Michael R. (Dublin CA), Non-digestible fat substitutes of low-caloric value.
  18. Johnston Robert W. (The Procter & Gamble Co. ; 6071 Center Hill Ave. - F3A22 Cincinnati OH 45224-1703) Lin Peter Y. T. (The Procter & Gamble Co. ; 6071 Center Hill Ave. - F3A22 Cincinnati OH 45224-17, Nondigestible fat compositions containing cocrystallized blend of polyol polyester hardstock and crystal modifier as a p.
  19. Corrigan Patrick J. (6071 Center Hill Ave. Cincinnati OH 45224-1703) Howie John K. (6071 Center Hill Ave. Cincinnati OH 45224-1703) Lin Peter Y. T. (6071 Center Hill Ave. Cincinnati OH 45224-1703), Nondigestible fat compositions containing diversely esterified polyol polyester for passive oil loss control.
  20. Howie John K., Nondigestible fat compositions containing solid polyglycerol ester particles for passive oil loss control.
  21. Corrigan Patrick J. (The Procter & Gamble Company ; 6071 Center Hill Ave. Cincinnati OH 45224-1703) Howie John K. (The Procter & Gamble Company ; 6071 Center Hill Ave. Cincinnati OH 45224-1703), Nondigestible fat compositions containing solid polyol polyester polymer for passive oil loss control.
  22. Cooper Charles F. (Paoli PA), Preparation of esterified propoxylated glycerin by transesterification.
  23. Cooper Charles F. (Paoli PA), Preparation of esterified propoxylated glycerin from free fatty acids.
  24. Cooper Charles F. (Paoli PA), Process for producing a reduced calorie fat mimetic composition.
  25. Cooper Charles F. (Paoli PA), Process for producing a reduced calorie lipid composition.
  26. Handwerker Beth M. (West Chester PA) Cooper Charles F. (Paoli PA) Sekula Bernard C. (High Bridge NJ), Process for producing an esterified alkoxylated polyol.
  27. Cooper Charles F. (Paoli PA), Process for the preparation of highly esterified alkoxylated polyol compositions.
  28. Cooper Charles F. (Paoli PA) Sekula Bernard C. (High Bridge NJ) Harper Stephen D. (West Chester PA), Process for the preparation of highly esterified alkoxylated polyol compositions.
  29. Cooper Charles F. (Paoli PA), Reduced calorie cocoa butter substitutes.
  30. Mazurek Harry (Bala Cynwyd PA), Reduced calorie fat component.
  31. Mazurek Harry (Bala Cynwyd PA), Reduced calorie fat component.
  32. Seiden Paul (Cincinnati OH), Reduced calorie fat compositions containing polyol polyesters and reduced calorie triglycerides.
  33. Seiden Paul (Cincinnati OH) Kenneally Corey J. (Maineville OH) Wehmeier Thomas J. (Cincinnati OH) Kester Jeffrey J. (West Chester OH) Fox Mary M. (Maineville OH) Niehoff Raymond L. (West Chester OH), Reduced calorie fat compositions containing polyol polyesters and reduced calorie triglycerides.
  34. Seiden Paul (Cincinnati OH), Reduced calorie fats made from triglycerides containing medium and long chain fatty acids.
  35. Guskey Gerald J. (Montgomery OH) Hellyer James A. (Milford OH) Kluesener Bernard W. (Harrison OH) Stipp Gordon K. (Cincinnati OH), Reduced calorie fats which comprise reduced calorie triglycerides containing medium and long chain fatty acids and which.
  36. Letton James C. (Forest Park OH) Baginski John R. (Loveland OH) Elsen Joseph J. (Cincinnati OH) Guffey Timothy B. (West Chester OH) Hirshorn James B. (Cincinnati OH) Kester Jeffrey J. (West Chester O, Reduced calorie pourable shortening, cooking oils, salad oils or like compositions.
  37. Letton James C. (Forest Park OH) Elsen Joseph J. (Cincinnati OH) Guffey Timothy B. (West Chester OH) Kester Jeffrey K. (West Chester OH) Weisgerber David J. (Cincinnati OH), Shortening compositions containing polyol fatty acid polyesters.
  38. Corrigan Patrick J. (Cincinnati OH), Solid nondigestible polyol polyesters containing esterified hydroxy fatty acids such as esterified ricinoleic acid.
  39. Letton James C. (Forest Park OH) Back Deborah J. (Cleves OH) Baginski John R. (Loveland OH) Elsen Joseph J. (Cincinnati OH) Guffey Timothy B. (West Chester OH) Kester Jeffrey J. (West Chester OH) Wei, Solid, nondigestible, fat-like compounds and food compositions containing same.
  40. Rizzi George Peter (Cincinnati OH) Taylor Harry Madison (Cincinnati OH), Synthesis of higher polyol fatty acid polyesters.
  41. Volpenhein Robert A. (Cincinnati OH), Synthesis of higher polyol fatty acid polyesters using carbonate catalysts.
  42. Volpenhein Robert A. (Cincinnati OH), Synthesis of higher polyol fatty acid polyesters using high soap:polyol ratios.
  43. Fulcher John (Dallas TX), Synthetic cooking oils containing dicarboxylic acid esters.
  44. Jandacek Ronald James (Cincinnati OH) Mattson Fred Hugh (Cincinnati OH), Vitaminized compositions for treating hypercholesterolemia.

이 특허를 인용한 특허 (10)

  1. Nosaka, Naohisa; Ooyama, Katsuhiko; Kojima, Keiichi; Suzuki, Yoshie, Concentrated liquid diet.
  2. Prakash, Indra; DuBois, Grant E., Condiments with high-potency sweetener.
  3. Strecker, Leopold; Rowe, David Stewart; Flowers, James Louis; Overman, Dana, Eutectic mixtures of esterified propoxylated glycerols with digestible fats.
  4. Strecker, Leopold; Rowe, David; Flowers, James Louis; Overman, Dana, Eutectic mixtures of esterified propoxylated glycerols with digestible fats.
  5. Prakash, Indra; DuBois, Grant E., High-potency sweetener composition with rubisco protein, rubiscolin, rubiscolin derivatives, ace inhibitory peptides, and combinations thereof, and compositions sweetened therewith.
  6. Klemann, Lawrence P.; Fine, Jeffrey B.; Kim, Dennis A., Structured glycerol esters useful as edible moisture barriers.
  7. Klemann, Lawrence Paul; Dinwoodie, Robert C., Structured lipid compositions.
  8. Klemann, Lawrence Paul; Dinwoodie, Robert C., Structured lipid compositions.
  9. Klemann, Lawrence Paul; Finley, John Westcott, Structured lipid compositions and methods of formulation thereof.
  10. Jandacek, Ronald James; Tso, Patrick; Heubi, James E., Use of non-absorbable fat in determining dietary fat absorption.
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