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특허 상세정보

Apparatus and method for producing colored extruded food products

국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판) B29C-047/92   
미국특허분류(USC) 425/155; 366/017; 366/160.1; 366/172.1; 425/131.1; 425/145; 425/462
출원번호 US-0414848 (2003-04-16)
등록번호 US-7320583 (2008-01-22)
발명자 / 주소
출원인 / 주소
대리인 / 주소
    Cahoon,Colin P.
인용정보 피인용 횟수 : 7  인용 특허 : 25
초록

An apparatus and associated method for varying the color and/or flavor of an extruded food product during a single production run of a single extrusion device. The apparatus includes a multi-additive injection system, which is attached to a fluid supply line of an extrusion device. The injection system is comprised of a plurality of additive supply tanks, which are each in fluid communication with the fluid supply line via an injection manifold, and a metering mechanism which selectively controls the amount of additive injected into the supply line by ea...

대표
청구항

The invention claimed is: 1. An apparatus for producing a multi-colored extruded food product, comprising in combination: (a) an extruder device having a fluid feed port; (b) a fluid supply line connected to said feed port, said fluid supply line providing fluid communication between said feed port and a fluid source, said fluid supply line comprising a pump mechanism for regulating the flow of fluid from said source; (c) an additive injection system in fluid communication with the fluid supply line downstream from said pump mechanism, said injection sy...

이 특허에 인용된 특허 (25)

  1. Boatman Jack K. (St. Joseph MO) Farnsworth John T. (St. Joseph MO) Johnson Roger D. (St. Joseph MO) Young Linda A. (Roxbury CT). Apparati for mixing fluid substances. USP1996015486049.
  2. Chiselko John J. (Martinsville NJ) Hulbert William H. (Somerville NJ). Apparatus for additive feeding. USP1979054155655.
  3. Borden Robert H. (Salt Lake City UT). Apparatus for diluting and mixing chemicals and automatically feeding the diluted chemicals to a photographic processor. USP1994075331364.
  4. Dupont Christophe,FRX. Apparatus having members for preparing an extruded food product and particularly a multi-colored product. USP2000116145433.
  5. Handa Pawan K. (Akron OH) Lansinger Colleen M. (Akron OH) Parameswaran Vetkav R. (University Heights OH) Schorr Gordon R. (Uniontown OH). Continuous mixing of elastomeric compounds. USP1992105158725.
  6. Christensen John C. ; Cremers Thomas G. ; Stinson James L. ; Zietlow Philip K.. Food apparatus for forming multiple colored extrudates and method of preparation. USP1998075776534.
  7. Rudolph Joachim (Weil der Stadt DEX). Method and apparatus for controlled supply of color concentrates into an extruder to obtain a plastic product of desired. USP1987084684488.
  8. Cremers Thomas G. ; Weinstein James N.. Method and apparatus for producing multiple food extrudates. USP1999075919509.
  9. Kehoe Gary ; Carroll Thomas J. ; Mihalich Donald L.. Method and apparatus for production of multi-flavored and multi-colored chewing gum. USP1999095955116.
  10. Leonardo Covi (via Umbria 2 Bologna ITX) Giorgio Bacialli (Via Lamponi ; 12 Bologna ITX) Raffaele Degli E. (Via Venturoli ; 65 Bologna ITX). Method for black dyeing pasta foodstuffs, and foodstuffs obtained by said method. USP1989104874619.
  11. Asma N. Ahad ; Warren R. Zaug ; Kampat Sangern ; Gary F. Smith ; Susan B. Findlay. Method for continuous manufacture of multi-colored and/or multi-flavored food product. USP2002026350483.
  12. Kehoe Gary (Ossining NY) Carroll Thomas J. (Oak Ridge NJ) Mihalich Donald L. (Brooklyn NY). Method for production of multi-flavored and multi-colored chewing gum. USP1997055626892.
  13. Bottero Fabrizio (Greenwich CT). Multi-color pasta products. USP1992055114724.
  14. Zietlow Philip K. ; van Lengerich Bernhard ; Stinson James L.. Multi-colored aerated confectionery products and processes for making. USP2001106309686.
  15. Smith Richard. On-line color monitoring and control system and method. USP2001096285453.
  16. Dupont Christophe,FRX. Preparation of a multi-colored food product with a process which includes extrusion. USP1999126001402.
  17. Christophe Dupont FR. Preparation of multi-colored products with a process which includes extrusion. USP2002036358547.
  18. Guntherberg Norbert,DEX ; Hofmann Jurgen,DEX ; Mailahn Elmar,DEX ; Ohlig Hilmar,DEX ; Grabowski Sven,DEX ; Czauderna Bernhard,DEX ; Bus Klaus,DEX. Preparation of thermoplastics. USP1998125852113.
  19. Hammond Daniel E. (18000 Cottontail Pl. Rowland Heights CA 91748) Hammond John D. (2436 Coraview Lane Rowland Heights CA 91748). Process for colored polyethylene moldings. USP1993085232644.
  20. Fintel William A. (Lewes DE). Process for metering color concentrates to thermoplastic polymer melts. USP1989074848915.
  21. Boatman Jack K. (St. Joseph MO) Farnsworth John T. (St. Joseph MO) Johnson Roger D. (St. Joseph MO) Young Linda A. (Roxbury CT). Process for mixing fluid materials. USP1996075538748.
  22. Farnsworth John T. (Simi Valley CA) Johnson Roger D. (Canyon Country CA) Obrecht Gary W. (Panorama City CA) Young Linda A. (Canyon Country CA). Process for producing extruded food products. USP1992115165949.
  23. Mueller ; Jr. Francis X. (Bartlesville OK) Coutant William R. (Bartlesville OK). Selective admixture of additives for modifying a polymer. USP1995045405917.
  24. Tan Gerard BH ; Davies Brian William,GBX ; Baracchini Francesco L,ITX. System and method for continuously and simultaneously injecting two or more additives into a main stream of oleaginous. USP1999115993054.
  25. Boudreau, Bruce; Grocela-Rocha, Teresa; Jeram, Edward M.; Liermann, August O.; Rocha-Galicia, Gerardo; Williams, David A.. System for preparing liquid silicone rubber composition. USP2005036863513.