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Induction cooking structure and system and method of using the same

IPC분류정보
국가/구분 United States(US) Patent 등록
국제특허분류(IPC7판)
  • H05B-006/12
출원번호 US-0172683 (2008-07-14)
등록번호 US7989012 (2011-07-18)
발명자 / 주소
  • Gambino, Charles
출원인 / 주소
  • Kellogg Company
대리인 / 주소
    Dickinson Wright PLLC
인용정보 피인용 횟수 : 6  인용 특허 : 28

초록

In summary, the invention is a method of producing an edible food product. The method includes the step of forming a vessel core with a first material having a first level of susceptibility to heating by induction. The method also includes the step of casting an apron of a second material with a sec

대표청구항

What is claimed is: 1. A method of producing an edible food product comprising the steps of:forming a vessel core having a plate portion and a plurality of posts extending from the plate portion with a first material having a first level of susceptibility to heating by induction;casting an apron of

이 특허에 인용된 특허 (28)

  1. Szpur Roman (2685 Culver Ave. Dayton OH 45429), Apparatus for automatically producing waffles and similar food articles.
  2. Fila,Rudolf; Roeckel,Joseph; Moppett,Garry Dean; Trojer,Stefan, Apparatus for the heat treatment of foodstuffs and feedstuffs, in particular for the production of bakery products.
  3. Longenecker John G. (Ozone Park NY), Continuous high-speed cooking and cooling method using pre-heated ingredients and predetermined radiant heating patterns.
  4. Fissler Harald (Idar-Oberstein DEX), Cooking or boiling pot.
  5. Minamida Ataru (Higashi-Murayama JPX), Cooking utensil for induction cooking apparatus.
  6. McCoy Robert A. (Turtle Creek PA) Moreland ; II William C. (Export PA), Cooking vessel for use with induction heating cooking unit.
  7. Groll William A., Copper core cooking griddle and method of making same.
  8. Arz, Winfried; Stocker, Stefan, Directly cooled magnetic coil, particularly a gradient coil, and method for manufacturing conductors therefor.
  9. Sowerby John C., Domed induction oven.
  10. Tarenga,Roberto, Double walled induction heated article of cookware.
  11. Mahr Birgitt,DEX ; Trueck Hans Uwe,DEX, Food products having intact granular swollen starch and their preparation.
  12. Nishinomiya, Takeshi; Wakabayashi, Makoto; Sada, Morihiro; Takahashi, Hiroshi; Terazaki, Hirofumi, Heating apparatus and heating stabilization device in thereof.
  13. Ulam John B. (McMurray PA), Induction cooking utensils.
  14. Nuns Jacques (Moret S/Loing FRX) Girault Alain (Moret S/Loing FRX), Inductive heating apparatus for cooking thin dishes such as omelets, quiches or the like.
  15. McGaffigan Thomas H. (Half Moon Bay CA) Doljack Frank A. (Pleasanton CA) Filimon Cristian C. (Sunnyvale CA), Low emission induction heating coil.
  16. Matsumoto Kesafumi,JPX, Method and utensil for cooking food with heat.
  17. Matsumoto Kesafumi (Atsugi JPX), Method for cooking food with eddy-current generated heat.
  18. Dominique Akel FR; Henri Schlumberger FR, Modular induction heated cooking hob having reduced radiation and a method of making the same.
  19. Sollo, Giovanni, Process for the manufacture of cooking vessels and vessels obtained according to such process.
  20. Dickens David (Sunnyvale CA) Taylor James M. (Mountain View CA) Mandelbaum Fern (Menlo Park CA) Doljack Frank A. (Pleasanton CA), Rapid heating, uniform, highly efficient griddle.
  21. Dickens David M. (Sunnyvale CA) Taylor James M. (Mountain View CA) Mandelbaum Fern (Menlo Park CA) Doljack Frank A. (Pleasanton CA), Rapid heating, uniform, highly efficient griddle.
  22. McGaffigan Thomas H. (Half Moon Bay CA), Self-regulating heater with integral induction coil and method of manufacture thereof.
  23. Cane, Michael R., Separable electrical connectors with fluid escape path.
  24. Groll,William A., Stick resistant ceramic coating for cookware.
  25. William A. Groll, Stick resistant coating for cookware.
  26. Jensen Billy M. (875 N. 1500 West Sandy UT) Brunner Ronald H. M. (875 N. 1500 West Salt Lake City UT) Wong Lang S. (875 N. 1500 West Salt Lake City UT 84101), Wafer baking machine.
  27. Steeb William R. ; Nickloy ; III Charles H., Waffle baker with improved baking consistency.
  28. Hu Lungchiang (56 Min Shen St. Fengyuan Taichung TWX), Watercool electromagnetic induction heating wok.

이 특허를 인용한 특허 (6)

  1. Wu, Han-Ming, Grill surface.
  2. Gambino, Charles, Induction cooking structure and system and method of using the same.
  3. Frehn, Steven; Vardakostas, Alexandros; Balsamo, Michael; Esparza, Noe; Williams, Matthew, System and method for cooking a meat patty.
  4. Fast, Brian J.; Adams, Ryan, Waffle iron plate.
  5. Fast, Brian J.; Adams, Ryan, Waffle plate.
  6. Langenfeld, Roberta M; Stenvik, Ralph A; Swanson, Lisa; Fuentes, Karla M; Wolf, Michele K.; Harder, Zachary; Rasmussen, Todd A; Larson, Bruce D; Stuart, Shannyn, Waffle plate.
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