국가/구분 |
United States(US) Patent
등록
|
국제특허분류(IPC7판) |
|
출원번호 |
US-0097661
(2006-12-08)
|
등록번호 |
US-8272531
(2012-09-25)
|
우선권정보 |
FR-05 12861 (2005-12-16) |
국제출원번호 |
PCT/FR2006/002689
(2006-12-08)
|
§371/§102 date |
20080616
(20080616)
|
국제공개번호 |
WO2007/080252
(2007-07-19)
|
발명자
/ 주소 |
- Cuillery, Pascal
- Plichon, Stéphane
- Magnouloux, Guy
- Brasset, Jean-Francois
|
출원인 / 주소 |
|
대리인 / 주소 |
|
인용정보 |
피인용 횟수 :
3 인용 특허 :
7 |
초록
▼
A set of handles is provided for gripping a first cooking culinary article that includes a first container, and a second cooking culinary article that includes a second container. These containers can be stacked in a stationary stacked position. Each handle includes a stud and/or a housing defined a
A set of handles is provided for gripping a first cooking culinary article that includes a first container, and a second cooking culinary article that includes a second container. These containers can be stacked in a stationary stacked position. Each handle includes a stud and/or a housing defined at least partly by a hollow zone of the handle, and a locking protrusion adapted to engage a reception zone and/or a reception zone adapted to engage a locking protrusion. The housing and/or stud of the first handle can engage with the housing and/or stud of the second handle for holding the containers superimposed in the stationary stacked position in which the first container does not contact the second container. The locking protrusion and/or reception zone of the first handle can engage with the locking protrusion and/or reception zone of the second handle, with the locking protrusion located along a vertical wall of the stud, and the reception zone located along a vertical wall of the housing.
대표청구항
▼
1. A set of first and second handles for gripping with the bare hand first and second cooking culinary articles to be used on at least one of a cooker and a hotplate, the first cooking culinary article comprising a first container for receiving food, the second cooking culinary article comprising a
1. A set of first and second handles for gripping with the bare hand first and second cooking culinary articles to be used on at least one of a cooker and a hotplate, the first cooking culinary article comprising a first container for receiving food, the second cooking culinary article comprising a second container for receiving food, the first handle being fixed to a wall of the first container, the second handle being fixed to a wall of the second container, and the first and second containers being adapted to be stacked with each other in a stationary stacked position, wherein each of the first and second handles comprises: a stud;a housing defined, at least partly, by a hollow zone of the handle; andat least one of a locking protrusion for engaging a reception zone of the other handle, and a reception zone for engaging the locking protrusion of the other handle,wherein in the stationary stacked position, the first container does not contact the second container,wherein at least one of: the housing of the first handle engages with the stud of the second handle for holding the first and second containers superimposed in the stationary stacked position, andthe stud of the first handle engages with the housing of the second handle for holding the first and second containers superimposed in the stationary stacked position, andwherein each of the housings and studs extends in a direction upwards or downwards, and the at least one of the locking protrusion and the reception zone extends transversely to the directions of the housings and studs for stacking of the first and second handles. 2. The set according to claim 1, wherein the first handle comprises the locking protrusion and the second handle comprises the reception zone, andthe locking protrusion and the reception zone are formed such that the locking protrusion of the first handle engages in the reception zone of the second handle during a stacking movement that comprises a tilting downwards of the second handle around the stud of the first handle. 3. The set according to claim 2, wherein the stacking movement further comprises, prior to the tilting, a translation that brings the locking protrusion of the first handle closer to the reception zone of the second handle before being self-locked together during the tilting, through a contact of a slanting wall of the reception zone with a bottom support wall of the locking protrusion. 4. The set according to claim 1, wherein the reception zone is a recess formed in the immediate vicinity of the housing, at an orifice that receives a screw for fixing the second handle to the second container. 5. The set according to claim 1, wherein the first handle is connected to the first container at a first end, the stud and the housing of the first handle both being located closer to the first end than an opposite end of the first handle. 6. The set according to claim 1, wherein the first handle comprises the locking protrusion and the second handle comprises the reception zone,the locking protrusion of the first handle comprises a bottom slanting wall zone that is externally convex downwards, andthe reception zone of the second handle comprises a slanting wall zone that is concave upwards and adapted to closely receive the bottom slanting wall zone of the locking protrusion of the first handle. 7. The set according to claim 1, wherein the first handle comprises the reception zone and the second handle comprises the locking protrusion, andthe reception zone of the first handle is located behind an opening in the first handle, the opening being adapted to allow the locking protrusion of the second handle to pass through. 8. The set according to claim 7, wherein the locking protrusion and the reception zone are formed such that stacking causes the locking protrusion to pass through the opening and a subsequent tilting downwards of one of the handles with respect to the other causes the stud of one handle to engage in the housing of the other handle and the locking protrusion to engage with the reception zone. 9. The set according to claim 7, wherein the locking protrusion comprises a hook projecting on the surface of the second handle. 10. The set according to claim 7, wherein the opening is located in a top or bottom wall of the first handle, andand the locking protrusion comprises a hook projecting in an upward or downward direction. 11. The set according to claim 1, wherein in the stationary stacked position, the first and second handles are superimposed vertically and are vertically separated except where the housing of one of the handles engages the stud of the other of the handles. 12. The set according to claim 1, wherein in the stationary stacked position, the first and second handles pivot with respect to each other about a common vertical axis that passes through the housing of one of the handles and the stud of the other of the handles. 13. The set according to claim 1, wherein the first and second cooking culinary articles belong to a set of consecutively-sized cooking culinary articles, andthe first and second cooking culinary articles are non-consecutively sized articles of the set. 14. A set of first and second handles for gripping with the bare hand first and second cooking culinary articles to be used on at least one of a cooker and a hotplate, the first cooking culinary article comprising a first container for receiving food, the second cooking culinary article comprising a second container for receiving food, the first and second containers being adapted to be stacked with each other in a stack, each of the first and second handles comprising: a stud;a housing defined, at least partly, by a hollow zone of the handle; andat least one of a locking protrusion adapted to engage a reception zone of the other handle, and a reception zone adapted to engage the locking protrusion of the other handle,wherein at least one of: the housing of the first handle is adapted to engage with the stud of the second handle for holding the first and second containers superimposed in the stack, andthe stud of the first handle is adapted to engage with the housing of the second handle for holding the first and second containers superimposed in the stack,each of the housings and studs extends in a direction upwards or downwards, and the at least one of the locking protrusion and the reception zone extends transversely to the directions of the housings and studs for stacking of the first and second handles,the first handle comprises the locking protrusion and the second handle comprises the reception zone,the reception zone of the second handle is formed at an orifice that is transverse to a direction in which the one of the stud and the housing rises, the housing communicating with the orifice, andthe orifice receives a screw for fixing the second handle to the second container. 15. The set according to claim 14, wherein each of the first and second handles includes both the locking protrusion and the orifice, andthe locking protrusions and the orifices are formed such that, during a stacking movement that comprises a tilting downwards of the second handle around the stud of the first handle, the protrusion of the first handle arrives at least substantially opposite the orifice of the second handle and remains there at the end of the tilting. 16. The set according to claim 14, wherein the locking protrusion and the reception zone are formed such that the locking protrusion of the first handle engages in the reception zone of the second handle in a vertical or substantially vertical plane,one of the stud and the housing protrudes from the handle, andthe locking protrusion of the first handle is located on a vertical wall of the stud. 17. A method for stacking in a stationary stacked position a set of first and second cooking culinary articles, the first article comprising a first container for receiving food and a first handle for holding the first container, and the second article comprising a second container for receiving food and a second handle for holding the second container, each of the first and second handles including a stud, a housing defined at least partly by a hollow zone of the handle, and at least one of a locking protrusion and a reception zone, the method comprising: tilting one of the first and second articles with respect to the other of the articles that is disposed below; andengaging at least one of the locking protrusion and reception zone of the first handle with at least one of the locking protrusion and reception zone of the second handle so as to stack the first and second containers in the stationary stacked position,wherein the locking protrusion and reception zone that are engaged extend transversely to a direction along which the studs and housings of the first and second handles extend,in the stationary stacked position, the first container does not contact the second container, andthe first and second cooking culinary articles are each adapted to be put on a heating zone of at least one of a cooker and a hotplate. 18. The method according to claim 17, wherein the engaging step comprises engaging the stud of one of the handles in the housing of the other of the handles such that the first and second handles are superimposed vertically. 19. A set of first and second handles for gripping with the bare hand first and second cooking culinary articles to be used on at least one of a cooker and a hotplate, the first cooking culinary article comprising a first container for receiving food, the second cooking culinary article comprising a second container for receiving food, the first and second containers being adapted to be stacked with each other in a stationary stacked position, each of the first and second handles comprising: at least one of a stud, and a housing defined at least partly by a hollow zone of the handle; andat least one of a locking protrusion adapted to engage a reception zone of the other handle, and a reception zone adapted to engage the locking protrusion of the other handle,wherein the at least one of the housing and the stud of the first handle is adapted to engage with the at least one of the housing and the stud of the second handle for holding the first and second containers superimposed in the stationary stacked position,the first and second handles are identical,in the stationary stacked position, the first container does not contact the second container, andeach of the housings and studs extends in a direction upwards or downwards. 20. A set of first and second handles for gripping with the bare hand first and second cooking culinary articles to be used on at least one of a cooker and a hotplate, the first cooking culinary article comprising a first container for receiving food, the second cooking culinary article comprising a second container for receiving food, the first and second containers being adapted to be stacked with each other in a stationary stacked position, each of the first and second handles comprising: at least one of a stud, and a housing defined at least partly by a hollow zone of the handle; andat least one of a locking protrusion adapted to engage a reception zone of the other handle, and a reception zone adapted to engage the locking protrusion of the other handle,wherein the at least one of the housing and the stud of the first handle is adapted to engage with the at least one of the housing and the stud of the second handle for holding the first and second containers superimposed in the stationary stacked position,in the stationary stacked position, the first container does not contact the second container, andthe at least one of the locking protrusion and the reception zone of the first handle is adapted to engage with the at least one of the locking protrusion and the reception zone of the second handle, the locking protrusion being located along a vertical wall of the stud, and the reception zone being located along a vertical wall of the housing. 21. The set according to claim 20, wherein each of the housings and studs extends in a direction upwards or downwards for stacking the first and second handles.
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