IPC분류정보
| 국가/구분 |
United States(US) Patent
등록
|
| 국제특허분류(IPC7판) |
|
| 출원번호 |
US-0479065
(2002-05-31)
|
| 등록번호 |
US-8647681
(2014-02-11)
|
| 우선권정보 |
GB-0113348.7 (2001-06-01) |
| 국제출원번호 |
PCT/GB02/02538
(2002-05-31)
|
| §371/§102 date |
20040601
(20040601)
|
| 국제공개번호 |
WO02/096221
(2002-12-05)
|
|
발명자
/ 주소 |
- Markwell, Peter John
- Fray, Timothy Richard
|
| 출원인 / 주소 |
|
| 대리인 / 주소 |
Norton Rose Fulbright LLP
|
| 인용정보 |
피인용 횟수 :
0 인용 특허 :
31 |
초록
▼
The present invention provides a foodstuff comprising vitamin C, taurine, curcumin and aloe vera, it use in the control of skin disorders and methods for controlling skin disorders. The foodstuff of the invention assists in the management of a skin disorder such as inflammatory or allergic skin diso
The present invention provides a foodstuff comprising vitamin C, taurine, curcumin and aloe vera, it use in the control of skin disorders and methods for controlling skin disorders. The foodstuff of the invention assists in the management of a skin disorder such as inflammatory or allergic skin disorders. The foodstuff further assists in the management of secondary infections associated with the skin disorder. Use of the foodstuff may allow the reliance on conventional treatments for skin disorders to be reduced.
대표청구항
▼
1. A method of reducing inflammation in a dog or cat in need thereof comprising orally administering to said dog or cat a foodstuff comprising an effective amount of vitamin C, taurine, aloe vera, and curcumin, wherein the inflammation is caused by a skin or hair disorder selected from the group con
1. A method of reducing inflammation in a dog or cat in need thereof comprising orally administering to said dog or cat a foodstuff comprising an effective amount of vitamin C, taurine, aloe vera, and curcumin, wherein the inflammation is caused by a skin or hair disorder selected from the group consisting of: atopy, a dermatological disorder from food sensitivity, a contact allergy, dermatitis, a flea allergy, pruritus, alopecia, excessive hair loss, or a combination thereof. 2. The method of claim 1, wherein the foodstuff comprises from 20 mg to 500 mg of the vitamin C per 400 kcal of foodstuff, from 100 mg to 1000 mg of the taurine per 400 kcal of foodstuff, from 1 mg to 1000 mg of the Aloe vera per 400 kcal of foodstuff, from 100 mg to 1000 mg of the curcumin per 400 kcal of foodstuff. 3. The method of claim 1, wherein said foodstuff further comprises vitamin A. 4. The method of claim 3, wherein said foodstuff comprises from 1000 IU to 10,000 IU of the vitamin A per 400 kcal of foodstuff, from 20 mg to 500 mg of the vitamin C per 400 kcal of foodstuff, from 100 mg to 1000 mg of the taurine per 400 kcal of foodstuff, from 1 mg to 1000 mg of the Aloe vera per 400 kcal of foodstuff, from 100 mg to 1000 mg of the curcumin per 400 kcal of foodstuff. 5. The method of claim 1, wherein the foodstuff further comprises a fatty acid selected from the group consisting of eicosapentaenoic acid, docasahexaenoic acid, alpha-linolenic acid, gamma-linolenic acid and combinations thereof. 6. The method of claim 5, comprising from 10 mg to 1000 mg of the fatty acid per 400 kcal of foodstuff, from 20 mg to 500 mg of the vitamin C per 400 kcal of foodstuff, from 100 mg to 1000 mg of the taurine per 400 kcal of foodstuff, from 1 mg to 1000 mg of the Aloe vera per 400 kcal of foodstuff, from 100 mg to 1000 mg of the curcumin per 400 kcal of foodstuff. 7. The method of claim 1, wherein the skin disorder is atopy. 8. The method of claim 1, wherein the skin disorder is a contact allergy. 9. The method of claim 1, wherein the skin disorder is a flea allergy. 10. The method of claim 1, wherein the skin disorder is pruritus. 11. The method of claim 1, wherein the skin disorder is selected from the group consisting of alopecia, excessive hair loss, and a combination thereof.
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