|국가/구분||United States(US) Patent 등록|
|국제특허분류(IPC7판)||A23L-002/02 A23L-002/66 A23L-002/54 A23C-021/00 C12G-003/00 A23L-002/42 A23J-003/08 A23J-003/16 A23L-002/52 A23L-002/68|
|발명자 / 주소|
|출원인 / 주소|
|대리인 / 주소||
|인용정보||피인용 횟수 : 0 인용 특허 : 40|
A carbonated protein beverage composition and a method of making it relate to a beverage prepared using a cold-fill preparation and packaging process and carbonation in the container prior to sealing, providing a protein beverage composition with a protein content of about 2.0% by weight to about 6% by weight protein, carbon dioxide at level of between about 1.6 volumes to about 3.5 volumes, a pH of between about 2.0 to about 3.4, and at least one additional ingredient, wherein both, at the time of packaging of the protein beverage composition and during...
1. A method of preparing a protein beverage, comprising: admixing an aqueous protein isolate collected from membrane-filtration isolation of the protein in its native state without substantial drying at a concentration by weight of about 1% to about 35% actual protein substantially free of caseinate;wherein the aqueous protein isolate is derived from one or more of edible aqueous proteins selected from the group consisting of: whey protein, soy protein, lactalbumin, serum albumin, glycolmacropeptide, rice protein, pea protein, canola protein, wheat prote...