Rice protein supplement and methods of use thereof
원문보기
IPC분류정보
국가/구분
United States(US) Patent
등록
국제특허분류(IPC7판)
A23L-033/00
A23L-033/18
A23L-033/185
출원번호
US-0222257
(2014-03-21)
등록번호
US-9820504
(2017-11-21)
발명자
/ 주소
Janow, David
Jäger, Ralf
출원인 / 주소
Axiom Foods, Inc.
대리인 / 주소
Knobbe, Martens, Olson & Bear, LLP
인용정보
피인용 횟수 :
1인용 특허 :
46
초록▼
Some embodiments relate to nutritional supplements comprising rice protein isolate. Some embodiments of the nutritional supplement comprise less than about 90 mg of leucine per gram of rice protein isolate and less than about 50 mg of lysine per gram of rice protein isolate. Some embodiments pertain
Some embodiments relate to nutritional supplements comprising rice protein isolate. Some embodiments of the nutritional supplement comprise less than about 90 mg of leucine per gram of rice protein isolate and less than about 50 mg of lysine per gram of rice protein isolate. Some embodiments pertain to methods of using the nutritional supplements described herein to achieve one or more of weight gain, weight maintenance, growth, muscle growth, muscle maintenance, decreased muscle loss, or improved exercise training results.
대표청구항▼
1. A method for improving a result of a periodized training protocol in a subject, comprising administering an effective amount of a nutritional supplement comprising a source of protein to the subject for oral ingestion following each session of an 8 week periodized training protocol, wherein the o
1. A method for improving a result of a periodized training protocol in a subject, comprising administering an effective amount of a nutritional supplement comprising a source of protein to the subject for oral ingestion following each session of an 8 week periodized training protocol, wherein the only source of protein in the nutritional supplement consists of rice protein isolate, comprising: less than 95 mg of leucine per gram of protein in the rice protein isolate;less than 55 mg of lysine per gram of protein in the rice protein isolate; andless than 180 mg of glutamic acid per gram of protein in the rice protein isolate;wherein the effective amount of nutritional supplement is a servicing of about 40 g to about 50 g dry weight of the nutritional supplement; wherein the improved result comprises at least one of increased muscle mass, increased strength, increased power output, a decrease in fat to muscle ratio, increased VO2 max, and increase endurance, compared to a subject without the nutritional supplement. 2. The method of claim 1, wherein each gram of the rice protein isolate comprises less than 140 mg of glutamic acid. 3. The method of claim 2, wherein each gram of the rice protein isolate comprises less than 70 mg of leucine. 4. The method of claim 3, wherein each gram of the rice protein isolate comprises less than 40 mg of lysine. 5. The method of claim 1, wherein each gram of the rice protein isolate comprises between 55 mg and 65 mg of leucine. 6. The method of claim 1, wherein each gram of the rice protein isolate comprises between 35 mg and 45 mg of lysine. 7. The method of claim 1, wherein each gram of the rice protein isolate comprises between 120 mg and 130 mg of glutamic acid. 8. The method of claim 1, wherein each gram of the rice protein isolate comprises less than 85 mg of leucine. 9. The method of claim 1, wherein each gram protein in the rice protein isolate comprises about 54 mg alanine, about 77 mg arginine, about 87 mg aspartic acid, about 21 mg cysteine, about 174 mg glutamic acid, about 43 mg glycine, about 22 mg histidine, about 41 mg isoleucine, about 80 mg leucine, about 31 mg lysine, about 28 mg methionine, about 53 mg phenylalanine, about 45 mg proline, about 49 mg serine, about 35 mg threonine, about 14 mg tryptophan, about 47 mg tyrosine, and about 58 mg valine. 10. The method of claim 1, each gram of rice protein isolate comprises less than 40 mg of alanine, less than 50 mg of arginine, less than 70 mg aspartic acid, less than 20 mg cysteine, less than 130 mg glutamic acid, less than 30 mg glycine, less than 20 mg histidine, less than 50 isoleucine, less than 70 mg leucine, less than 40 mg lysine, less than 20 mg methionine, less than 40 mg phenylalanine, less than 50 mg proline, less than 40 mg serine, less than 40 mg threonine, less than 20 mg tryptophan, less than 30 mg tyrosine, and less than 50 mg valine. 11. The method of claim 1, wherein the nutritional supplement further comprises organic sprouted whole grain brown rice syrup solids. 12. The method of claim 1, wherein the nutritional supplement further comprises organic flavor, organic guar gum, organic gum arabic, organic stevia, sea salt, and organic sunflower oil. 13. The method of claim 1, wherein the protein is a brown rice protein. 14. The method of claim 1, wherein the improved result of exercise training comprises increased muscle mass. 15. The method of claim 1, wherein the improved result of exercise training comprises increased strength. 16. The method of claim 1, wherein the improved result of exercise training comprises increased power output. 17. The method of claim 1, wherein the improved results of exercise training comprises a decrease in fat to muscle ratio. 18. The method of claim 1, wherein the improved result of exercise training comprises increased VO2 max. 19. The method of claim 1, wherein the improved result of exercise training comprises increased endurance. 20. A method for improving a result of a periodized training protocol in a subject, comprising administering an effective amount of a nutritional supplement comprising a source of protein to the subject for oral ingestion following each session the periodized training protocol, wherein the only source of protein in the nutritional supplement consists of rice protein isolate, comprising: between 35 and 45 mg of lysine per gram of protein isolate;between 55 mg and 65 mg of leucine per gram of rice protein isolate; andbetween 120 mg and 130 mg of glutamic acid per gram of rice protein isolate;wherein the effective amount of nutritional supplement is a servicing of about 40 g to about 50 g dry weight of the nutritional supplement; wherein the improved result comprises at least one of increased muscle mass, increased strength, increased power output, a decrease in fat to muscle ratio, increased VO2 max, and increase endurance, compared to a subject without the nutritional supplement. 21. The method of claim 20, wherein the nutritional supplement comprises between 30 mg and 40 mg of alanine per gram of rice protein isolate. 22. The method of claim 20, wherein the nutritional supplement comprises between 60 mg and 70 mg of aspartic acid per gram of rice protein isolate. 23. The method of claim 20, wherein the nutritional supplement comprises between 20 mg and 30 mg of glycine per gram of rice protein isolate.
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