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1. A system for selecting, choosing, filling, and seaming a foodstuff in a metallic container, comprising: a network configured to route information between at least two devices;a foodstuff database device in operable communication with said network, said foodstuff database device configured to store a list of foodstuff choices;a first electronic device in operable communication with said network, said first electronic device configured to receive said list of foodstuff choices from said foodstuff database device via said network, wherein said first elec...
1. A system for selecting, choosing, filling, and seaming a foodstuff in a metallic container, comprising: a network configured to route information between at least two devices;a foodstuff database device in operable communication with said network, said foodstuff database device configured to store a list of foodstuff choices;a first electronic device in operable communication with said network, said first electronic device configured to receive said list of foodstuff choices from said foodstuff database device via said network, wherein said first electronic device has a quick selection feature that provides selection of a foodstuff from said list of foodstuff choices based on a set of purchaser preferences, said quick selection feature including choices for a new foodstuff or a modification of one of said purchaser preferences on an interface of said first electronic device, and wherein said first electronic device is configured to receive a purchaser input selecting said foodstuff from said list of foodstuff choices;a second electronic device in operable communication with said network, wherein said second electronic device is located in a distinct second location from said first electronic device, and wherein said second electronic device is configured to receive said foodstuff selection from said first electronic device via said network; anda container seamer located at said distinct second location, wherein a metallic container is filled with said foodstuff based on said foodstuff selection received on said second electronic device, a metallic end closure that is seamed onto said metallic container with said container seamer to hermetically seal said metallic container, and wherein said metallic container is sold and distributed to a purchaser at said distinct second location. 2. The system of claim 1, wherein said list of foodstuff choices comprises at least one of a beverage, a fruit, a vegetable, a red meat, a seafood, a poultry, a dairy, a bean, a soup, a salsa, a nut product, and a freeze dried product. 3. The system of claim 1, wherein said first electronic device is at least one of a tablet computer, a laptop computer, a notebook computer, a desktop computer, a phone, a personal digital assistant, and a fax machine. 4. The system of claim 1, wherein said list of foodstuff choices is arranged on said first electronic device by at least one discrimination parameter, wherein said at least one discrimination parameter comprises at least one of an allergic quality, an alcohol content, a color, a sweetness, a bitterness, a structure, a texture, a viscosity, a pH value, a carbonation, and an astringency. 5. The system of claim 4, further comprising a consumer database device in operable communication with said network, wherein said consumer database device stores at least one consumer parameter, comprising at least one of a time of day, a time of year, an ambient temperature, an ambient pressure, a relative humidity, a discrimination parameter, and a content input history. 6. The system of claim 1, further comprising an inventory database device in operable communication with said network, wherein said inventory database device comprises content inventory data, wherein said content inventory data comprises at least one of a SKU number, a beverage quantity, a food quantity, a preservative quantity, a supplier delivery date, and a beverage cost information. 7. The system of claim 1, wherein said network is a wireless network. 8. A system for selecting a foodstuff from a list of foodstuff choices, comprising: a wireless network configured to route information between at least two devices;a consumer database device in operable communication with said wireless network, said consumer database device configured to store a set of purchaser selections;a foodstuff database device in operable communication with said wireless network, said foodstuff database device configured to store a list of foodstuff choices;a mobile device in operable communication with said wireless network, said mobile device configured to receive said set of purchaser selections from said consumer database device via said wireless network and receive said list of foodstuff choices from said foodstuff database device via said wireless network, wherein said mobile device has a quick selection feature that provides a foodstuff from said list of foodstuff choices based on said set of purchaser selections, said quick selection feature including choices for a new foodstuff or a modification of one of said purchaser selections on a display interface of said mobile device, and said mobile device is configured to receive a purchaser input to select said foodstuff from said list of foodstuff choices;an electronic device in operable communication with said wireless network, wherein said electronic device is positioned in a remote location from said mobile device, and said electronic device is configured to receive said foodstuff selection from said mobile device via said wireless network; andan automated container seamer positioned at said remote location, wherein a metallic container is filled with said foodstuff based on said purchaser input received on said electronic device, a metallic end closure that is seamed onto said metallic container with said automated container seamer to hermetically seal said metallic container, and wherein said metallic container is sold and distributed to a purchaser at said remote location. 9. The system of claim 8, wherein each purchaser selection of said set of purchaser selections comprises at least one parameter, and wherein said quick selection feature provides said foodstuff based on said at least one parameter. 10. The system of claim 9, wherein said at least one parameter is one or more of a weather condition, a time of day, and a frequency of purchase. 11. A system for selecting, choosing, filling, and seaming a foodstuff in a metallic container at a single location, comprising: a network configured to route information between at least two devices;a foodstuff input database device in operable communication with said network, wherein said foodstuff input database device is configured to store a list of foodstuff choices;a consumer database device in operable communication with said network, wherein said consumer database device is configured to store at least one consumer parameter;an inventory database device in operable communication with said network, wherein said inventory database device is configured to store content inventory data;an electronic device positioned at a first location and in operable communication with said network, said electronic device configured to:receive said list of foodstuff choices from said foodstuff database device,receive said at least one consumer parameter from said consumer database device, andreceive said content inventory data from said inventory database device via said network, wherein said list of foodstuff choices are presented on an interface of said electronic device based on said at least one consumer parameter and based on said content inventory data, and wherein said electronic device is configured to receive a user input to select a foodstuff from said list of foodstuff choices,wherein said electronic device has a quick selection feature that provides selection of a foodstuff from said list of foodstuff choices, said quick selection feature including choices for a new foodstuff or a modification of said selected foodstuff; anda seamer at said first location, wherein a metallic container is filled with said selected foodstuff based on said user input, an end closure that is seamed onto said metallic container with said seamer to hermetically seal said metallic container, and wherein said sealed metallic container is distributed and sold to a user at said first location. 12. The system of claim 11, wherein said list of foodstuff choices are arranged on said electronic device by at least one discrimination parameter, and wherein said at least one discrimination parameter comprises at least one of an allergic quality, an alcohol content, a color, a sweetness, a bitterness, a structure, a texture, a viscosity, a pH value, a carbonation, and an astringency. 13. The system of claim 11, wherein said at least one consumer parameter comprises at least one of a time of day, a time of year, an ambient temperature, an ambient pressure, a relative humidity, a discrimination parameter, and a content input history. 14. The system of claim 11, wherein said content inventory data comprises at least one of a SKU number, a beverage quantity, a food quantity, a preservative quantity, a supplier delivery date, and a beverage cost information, and wherein said at least one consumer parameter comprises at least one of a time of day, a time of year, an ambient temperature, an ambient pressure, a relative humidity, a discrimination parameter, and a content input history.
