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NTIS 바로가기한국식품영양과학회지 = Journal of the Korean Society of Food Science and Nutrition, v.35 no.6, 2006년, pp.690 - 697
김희연 (경인지방식품의약품안전청) , 윤혜정 (식품의약품안전청) , 홍기형 (식품의약품안전청) , 최장덕 (식품의약품안전청) , 박성관 (식품의약품안전청) , 최우정 (경인지방식품의약품안전청) , 장영미 (경인지방식품의약품안전청) , 이달수 (식품의약품안전청) , 하상철 (대구미래대학 제과데코레이션과) , 송옥자 (강릉대학교 해양생명공학부) , 문동철 (충북대학교 약학대학) , 신일식 (강릉대학교 해양생명공학부)
This study has been carried out to estimate mean concentration and the daily intake of 2 artificial sweeteners (aspartame and sucralose) by analyzing food samples. Total number of samples was 755 and the number of samples detected for sweeteners was 33 (detection rate was 4.4%). Contribution rate to...
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