Abstract

Environment-friendly(EF) agricultural policy developed to support high-quality farm products, such as organic farm products, doing so for the sake of strengthening the competitive power of Korean agriculture after the agreement of UR. The details of the policy are as follows : enforcing certification of organic farm products, establishing of the Law of Fostering the EF agriculture, carrying out the order of direct-payment, setting up the Five Year Plan for EF agriculture, etc. This study focuses on the background of social economy, the standpoint of EF farming in agricultural policy, and the analysis of the characteristics in EF agriculture. Three aspects in the background of the policy are as follows : the social movement, the social economy, and the social system. The standpoint and characteristics of the policy are studied by the analysis of the target and means of the policy which is based on the policy documents.

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#environment-friendly agricultural policy  

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1. Kim, In-Jung ; Lee, Joon-Ho 2011. "The Housewives' Purchase Behaviors on Environment-friendly Agricultural Products in Daejeon Area" 대한지역사회영양학회지 = Korean journal of community nutrition, 16(3): 386~397  원문보기 상세보기