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NTIS 바로가기韓國養殖學會誌 = Journal of aquaculture, v.22 no.1, 2009년, pp.68 - 73
김해영 (부경대학교 양식학과) , 김중균 (부경대학교 생물공학과) , 허성범 (부경대학교 양식학과)
Yeast has been widely used as a food organism for mass culture of rotifer and also considered as a partial substitute food for microalga in shellfish culture. But the dietary value of yeast is poorer than that of microalga due to its low nutrition and thick cell wall. This study was carried out to f...
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